chef Work, Jobs in st. neots (with Salaries)

Pizza Chef
Forno rosso —Saint Neots
- £11 - £20 an hour
- Part-time
- Serving
- Culinary experience
- Cooking
Quick apply
8d
Chef
The Eaton Oak —St. Neots
- £14 an hour
- Cooking
- Employee assistance programme
- Referral programme
Quick apply
Junior Sous Chef
Lounges —St. Neots
- £13.10 - £13.30 an hour
- Cooking
- Communication skills
- Kitchen experience
Quick apply
Second Chef
Elysium Healthcare —St. Neots
- £26,779 a year
- Full-time
- Annual leave
Quick apply
8d
Head Chef
Artemis Venue Services —St. Neots
- £50,000 a year
- Overtime
- Cooking
- Communication skills
- Employee discount
Quick apply
2d
Sous Chef
Crown Inn —St. Neots
- Up to £32,500 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
Chef
Greene King —Biggleswade
- £8.00 - £12.21 an hour
- Kitchen experience
- Employee assistance programme
- Employee discount
Chef / Business Development Manager (Hertfordshire)
Kale & Damson —Cambridge
- £30,000 - £40,000 a year
- Full-time
- Hybrid work
- Hospitality
- Sales
- Customer service
- Free parking
- Employee discount
Quick apply
Sous Chef
Lounges —Saint Ives
- £33,000 - £35,000 a year
- Full-time
- Cooking
- Communication skills
- Kitchen experience
Quick apply
Cook
Leonard Cheshire —Brampton
- £13.50 an hour
- Weekend availability
- Organisational skills
- Communication skills
- Kitchen experience
- Employee assistance programme
Quick apply
Chef De Partie
ESS Compass —Wyton
- £15.29 an hour
- Full-time
- Culinary experience
Head Chef
Golden Lion Hotel, St Ives —Saint Ives
- £39,000 - £43,000 a year
- Full-time
- Culinary experience
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
The George Hotel and Brasserie - Buckden —St. Neots
- From £28,000 a year
- Part-time
- Cooking
- Hotel
- In-person
Quick apply
Chef
Brewpoint Taproom —Bedford
- £14 an hour
- Bar
- Cooking
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
Chefs
Everyman Media —Cambridge
- £12.37 - £13.77 an hour
- Full-time
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Senior Sous Chef
Eltisley Dining Company Ltd —St. Neots
- £32,000 - £36,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Sous Chef
D'Parys —Bedford
- Hotel
Quick apply
14h
Chef De Partie- Cafe " Day Time Hours"
Gardner's Rest —Huntingdon
- Full-time
- Cooking
- In-person
- Café
- Employee discount
Quick apply
10h
Head Chef
D'Parys —Bedford
- £40,000 - £48,000 a year
- Hotel
- Employee assistance programme
- Referral programme
Quick apply
7d
Chef
The Pheasant —Bedford
- £13 - £14 an hour
- Part-time
- Cooking
- Employee assistance programme
- Referral programme
Quick apply
4d

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Pizza Chef

Forno rosso -
Saint Neots

Quick apply

Job details

Part-time | Full-time
£11 - £20 an hour
8 days ago

Qualifications

Serving
Culinary experience
Cooking
Catering
Meal preparation
Pizza experience
Organisational skills
Food preparation
Food safety
Kitchen experience

Full job description

Job Summary
We are seeking a passionate and skilled Pizza Chef to join our vibrant culinary team. The ideal candidate will have a strong background in food preparation, catering, and kitchen experience, with a focus on creating high-quality pizzas in a fast-paced restaurant environment. This role offers an excellent opportunity to develop your culinary skills whilst contributing to a welcoming dining experience for our guests. The Pizza Chef will be responsible for preparing, cooking, and serving delicious pizzas, ensuring food safety standards are maintained at all times.

Responsibilities

Prepare and cook a variety of pizzas according to established recipes and customer specifications.
Assist in meal preparation and food presentation to ensure high standards of quality and consistency.
Maintain cleanliness and organisation of the kitchen area, adhering to food safety regulations.
Support the team in catering events and large orders as required.
Monitor stock levels of ingredients and notify management when supplies need replenishing.
Serve customers directly when needed, providing excellent customer service and ensuring satisfaction.
Follow all health and safety guidelines diligently to uphold hygiene standards within the kitchen environment.

Requirements

Proven experience in cooking, preferably within a restaurant or catering setting.
Strong knowledge of food safety regulations and best practices in kitchen hygiene.
Experience with meal preparation, food presentation, and culinary techniques specific to pizza making.
Familiarity with kitchen equipment, food preparation tools, and maintaining cleanliness standards.
Excellent organisational skills with the ability to work efficiently under pressure.
Previous experience in serving customers is advantageous but not essential.
A positive attitude with a passion for culinary arts and delivering exceptional dining experiences. This role offers an exciting opportunity for aspiring chefs or experienced cooks looking to specialise further in pizza cuisine while working within a dynamic team environment.

Job Types: Full-time, Part-time

Pay: £11.00-£20.00 per hour

Work Location: In person

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chef jobs in st. neots

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Chef

Chef / Business Development Manager (Hertfordshire)

Sous Chef

Cook

Chef De Partie

Head Chef

Chef de Partie

Chef

Chefs

Senior Sous Chef

Sous Chef

Chef De Partie- Cafe " Day Time Hours"

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