Food & beverage supervisor Work, Jobs in St. Neots (with Salaries)

Food and Beverage Supervisor/Duty Manager
Cambridge Country Club —Toft
- £13.00 - £14.50 an hour
- Full-time
- Hotel
- Supervising experience
- Cleaning
- Store discount
- Employee discount
Quick apply
4d
Assistant Restaurant Manager
Notcutts Ltd —Brampton
- Up to £32,000 a year
- Weekend availability
- Hospitality
- Customer service
- Team management
- Free parking
- Employee discount
Quick apply
1d
Team Leader/Supervisor
Esquires Coffee St. Neots —St. Neots
- £12.90 an hour
- Full-time
- Hospitality
- Inventory control
- Cleaning
- Employee discount
Quick apply
13d
Assistant Restaurant and Bar Manager
Bamboo Sky —Cambridge
- £30,000 - £35,000 a year
- Weekend availability
- Bar
- English
- POS
- Free parking
- Employee discount
Quick apply
5d
Front of House Supervisor
Slepe Hall Hotel —Saint Ives
- £26,000 - £28,000 a year
- Weekend availability
- Bar
- Hotel
- Supervising experience
Quick apply
3d
Food & Beverage Supervisor
TFE Hotels —Cambridge
- Full-time
- Bar
- Hotel
- Team management
- Employee discount
13d
Production Shift Manager - Days
AMFresh —Peterborough
- Day shift
- Continuous improvement
- Team management
- Training & development
- Employee discount
Quick apply
Cafe and deli supervisor
Bedford Cheese Company —Bedford
- £13.25 - £13.50 an hour
- Part-time
- Serving
- Hospitality
- Customer service
- Employee discount
Quick apply
4d
Shift Manager
Greggs —Biggleswade
- £13.80 an hour
- Customer service
- Supervising experience
- Cleaning
- Employee discount
Quick apply
Hospitality Supervisor
Chartwells —Bedford
- £15.25 an hour
- Full-time
- Hospitality
- Customer service
- Cooking
Hospitality Supervisor
Thomas Franks Ltd —Huntingdon
- £27,339 a year
- Overtime
- Computer literacy
- English
- Quality control
- Employee assistance programme
- Employee discount
Quick apply
Bar Supervisor
Cambridge Belfry Hotel & Spa —Cambourne
- £8.00 - £13.75 an hour
- Full-time
- Bar
- Hotel
- Supervising experience
- Free parking
- Employee assistance programme
Quick apply
Supervisor
D'Parys —Bedford
- £13.21 - £14.00 an hour
- Hospitality
- Customer service
- Hotel
- Employee assistance programme
- Referral programme
Quick apply
13d
Food and Beverage Supervisor
English Heritage —Bedford
- £27,286 a year
- Management
- Customer service
- Food service experience
- Employee assistance programme
- Employee discount
4d
Food & Beverage Supervisor
The Fellows House —Cambridge
- Full-time
- Bar
- Restaurant management
- English
Quick apply
Shift Manager - Food Production
Lantmännen —Bedford
- 12 hour shift
- Bakery
- Continuous improvement
- Computer skills
- Employee assistance programme
- Employee discount
Assistant Store Manager - Fireaway Pizza
Fireaway —Cambridge
- Full-time
- Inventory control
- Sales
- Restaurant management
Quick apply
11h
Front of House Supervisor
Ivo Lounge —Saint Ives
- £13.10 - £13.30 an hour
- Part-time
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Kitchen Team Leader
Chef & Brewer - BRA_101 —Eaton Socon
- Full-time
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Assistant Restaurant Manager
La Pizzica Pizzeria —Cambridge
- £30,000 - £33,000 a year
- Full-time
- Hotel
- Supervising experience
- Continuous improvement
- Employee discount
Quick apply
8d

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food & beverage supervisor jobs near st. neots

Food and Beverage Supervisor/Duty Manager

Cambridge Country Club -
Toft

Quick apply

Job details

Permanent | Full-time
£13.00 - £14.50 an hour
4 days ago

Benefits

Store discount
Discounted or free food
Employee discount
Gym membership
On-site parking

Qualifications

Guest relations
Food service team management
Stock ordering
Barista experience
Food safety and hygiene regulations
Supervising experience
Coffee experience
Plating
Food and beverage team management
Staff training
Kitchen team management
Barista coffee making
Cleaning
Kitchen inventory control
Stock replenishment
Kitchen stock ordering
Food safety
Leadership
Team motivation leadership
Food service management

Full job description

Job Summary

We are seeking a dynamic and energetic Food and Beverage Supervisor/Duty Manager to lead our hospitality team with enthusiasm and expertise. In this pivotal role, you will oversee daily restaurant operations, ensure exceptional service standards, and maintain a vibrant, welcoming atmosphere for guests. Your leadership will drive team performance, uphold food safety protocols, and elevate the overall guest experience. This position offers an exciting opportunity to showcase your culinary knowledge, supervisory skills, and passion for hospitality in a fast-paced environment.

Duties

Supervise daily food and beverage service operations, ensuring smooth and efficient workflows
Lead and motivate a diverse team of servers, bartenders, cooks, and support staff to deliver outstanding guest experiences
Oversee food preparation and cooking processes to maintain high quality standards and consistency
Ensure compliance with food safety regulations and proper handling of food production procedures
Manage guest interactions by serving with professionalism and addressing any concerns promptly
Coordinate with kitchen staff to ensure timely delivery of orders and optimal food presentation
Conduct staff training on service excellence, safety protocols, and culinary techniques
Monitor inventory levels for food, beverages, and supplies; place orders as needed to prevent shortages
Maintain cleanliness, organization, and safety standards across all service areas

Qualifications

Proven supervising experience in a restaurant or hospitality setting with team management responsibilities
Strong background in food preparation, cooking, and culinary techniques
Experience in food safety practices and adherence to health regulations
Knowledge of restaurant operations including serving protocols, barista experience is a plus
Excellent leadership skills with the ability to motivate and develop team members
Solid understanding of hospitality principles with a focus on guest satisfaction
Previous hotel or restaurant experience highly desirable
Ability to handle multiple tasks efficiently in a fast-paced environment

Join us if you’re passionate about creating memorable dining experiences! We value energetic leaders who thrive on teamwork, culinary excellence, and delivering top-tier service. This paid role offers a rewarding environment where your skills can shine while making a positive impact on our guests’ visits.

Pay: £13.00-£14.50 per hour

Benefits:

Discounted or free food
Employee discount
Gym membership
On-site parking
Store discount

Work Location: In person

Quick apply

Refine Your Search

food & beverage supervisor jobs in st. neots

Food and Beverage Supervisor/Duty Manager

Assistant Restaurant Manager

Team Leader/Supervisor

Assistant Restaurant and Bar Manager

Front of House Supervisor