Head cook Work, Jobs in Swanwick, Dby (with Salaries)

Head Cook
Asha Healthcare —Kirkby in Ashfield
- Overtime
- Nursing home
- Cooking
- Organisational skills
- Free parking
- Paid training
Quick apply
Head Cook
Holbrook Hall Residential Home —Belper
- £14.25 an hour
- Part-time
- Culinary experience
- Cooking
- Food service
Quick apply
1d
Head Chef
Oliver's Group —Eastwood
- £27,508.61 - £35,000.00 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
5d
Head Chef- The Long Hop
The Cat and Wickets Pub Company —Burton-On-Trent
- £40,000 - £48,000 a year
- Full-time
- Management
- Cooking
- In-person
- Employee discount
Quick apply
4d
Head Chef
Ostello Lounge —Matlock
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
6d
Head Cook
East Midlands Education Trust —Chellaston
- £23,704.81 - £28,598.00 a year
- Monday to Friday
- School
10d
Cook
Hardy's Farmshop —Newark-on-Trent
- From £27,500 a year
- Full-time
- Culinary experience
- Customer service
- Cooking
Quick apply
12d
Head Chef/Kitchen Manager
The Boathouse Shardlow —Derby
- £30,000 - £34,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
Sous Chef
Mosaic Bramall Ltd at the Jervis Arms —Leek
- £35,000 a year
- Weekend availability
- Cooking
- Driving
- In-person
- Free parking
- Employee discount
Quick apply
10d
Head Chef
Mitie —Buxton
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
13d
Assistant Chef/Cook
RASK coffee House —Derby
- £12.71 - £13.00 an hour
- Part-time
- Cooking
- In-person
- Café
- Annual leave
Quick apply
11d
Head Cook
Portland Care Group —Sheffield
- £13.50 an hour
- Full-time
- Cooking
- In-person
- Communication skills
- Free parking
Quick apply
Cook Manager
Impact Food Group —Southwell
- £21,822.50 a year
- Full-time
- Management
- Cooking
- School
- Employee discount
Quick apply
10d
Sous Chef
Carnero Lounge —Derby
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Relief Chef Manager
BaxterStorey UK —Nottingham
- £36,000 a year
- Full-time
- Hospitality
- Culinary experience
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Weekend Cook
Cygnet Learning Disabilities Midlands Limited —Derby
- 8 hour shift
- Cooking
- Employee discount
- Referral programme
Sous Chef
Capo Lounge —Mansfield
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
14d
Junior Sous Chef
EGO - Sutton-In-Ashfield —Sutton-In-Ashfield
- Full-time
- Cooking
- Leadership
- Annual leave
- Employee discount
Quick apply
9d
Sous Chef
BaxterStorey UK —Mansfield
- £28,000 - £30,000 a year
- Full-time
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
Head chef/second chef
Farmhouse Inns - BRA_102 —Willington
- Full-time
- Employee assistance programme
- Employee discount
Quick apply

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Head Cook

Asha Healthcare -
Kirkby in Ashfield

Quick apply

Job details

Full-time

Benefits

Free parking
Paid training
UK visa sponsorship
On-site parking

Qualifications

Cooking
Level 2 Food Hygiene Certificate
Organisational skills
Food Hygiene Certificate
Level 3 Food Hygiene Certificate
Food safety
Leadership
Kitchen experience

Full job description

Please note that we are not currently able to offer visa sponsorship for this role.

Head Cook – Full-Time (38.5 Hours per Week)

Location: Ashfield Nursing Home, Kirkby-in-Ashfield

Hours: 38.5 hours per week – early morning to afternoon shifts
Contract: Permanent

Lead Our Kitchen Team at Ashfield Nursing Home

At Ashfield Nursing Home, we are committed to providing high-quality, nutritious and enjoyable meals that contribute to the health and wellbeing of our residents. We are looking for an experienced and enthusiastic Head Cook to lead our kitchen team and ensure every meal is prepared to the highest standard.

About the Role

As Head Cook, you will be responsible for overseeing the day-to-day running of the kitchen, leading and supporting the kitchen team, and ensuring residents receive balanced, appetising meals that meet their individual dietary needs. This is a rewarding opportunity for someone who takes pride in delivering excellent food and creating a positive dining experience.

Key Responsibilities

Plan, prepare and cook nutritious meals for residents, taking into account individual dietary requirements, allergies and modified diets.
Lead, supervise and support the kitchen team to maintain high standards of performance and teamwork.
Develop varied and balanced menus that reflect residents' preferences and nutritional needs.
Ensure compliance with all food hygiene, health and safety, and infection control procedures.
Manage stock levels, place orders and maintain effective control of food costs and waste.

Ensure compliance with all food hygiene, health and safety, and infection control procedures.
Manage stock levels, place orders and maintain effective control of food costs and waste.
Oversee the cleanliness, organisation and safe operation of the kitchen environment.
Assist with catering for special events, celebrations and themed occasions within the home.
Monitor and maintain kitchen equipment, reporting any faults or maintenance requirements promptly.

About You

We're looking for someone who has:

Proven experience as a Chef or Head Chef, ideally within a care home, healthcare or similar environment.
Strong leadership skills with the ability to motivate and support a team.
A good understanding of dietary requirements, allergies and specialised diets.
Knowledge of food safety legislation and best practice within a professional kitchen.
Excellent organisational skills and attention to detail.
A reliable, flexible and proactive approach to work.
A passion for preparing high-quality meals that people enjoy.
Level 2 Food Hygiene Certificate is essential. (Level 3 preferred or willingness to work towards it).

What We Offer

Overtime opportunities.
Paid induction and ongoing training and development.
Opportunities for career progression within the organisation.
Free uniform.
Staff wellbeing support.
A welcoming and supportive team environment where your contribution is valued.
A rewarding role where your cooking and leadership can make a genuine difference every day.

Ready to Apply?

If you're an experienced chef with strong leadership skills and a passion for providing nutritious, high-quality meals, we'd love to hear from you.

Apply today and become part of the Ashfield family.

Please note that we are not currently able to offer visa sponsorship for this role.

Benefits:

Free parking
On-site parking

Work Location: In person

Quick apply

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Head Cook

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Weekend Cook

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Sous Chef

Head chef/second chef

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About You

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