Hygiene manager Work, Jobs in Three Rivers, Hrt (with Salaries)

Chef Manager
Impact Food Group —Beaconsfield
- £41,500 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
Operations Manager
The Well Group Limited —London
- £45,000 - £60,000 a year
- Full-time
- Management
- Contracts
- In-person
- Gym membership
- Referral programme
Quick apply
Catering Operations Director
Aramark —Hatfield
- £60,000 a year
- Management
- Leadership
- Annual leave
- Employee assistance programme
21h
Compliance Manager
Aramark —Watford
- Full-time
- Management
- Food service
- Communication skills
- Free parking
- Employee discount
Breakfast Manager
HiStory Hospitality —Slough
- Up to £45,000 a year
- Weekend availability
- Hospitality
- Bar
- Hotel
Quick apply
Salon Manager
The Hyde Salons LTD —Gerrards Cross
- £32,500 - £40,000 a year
- Full-time
- Customer service
- English
- Administrative experience
- Employee discount
- Referral programme
Quick apply
Hygiene Shift Manager
Taiko —Acton
- £42,000 - £45,000 a year
- Full-time
- Employee discount
Quick apply
12d
Senior Security Investigations Manager
Reckitt —Slough
- Human resources
- Employee assistance programme
- Life insurance
Engineering Manager
GreenTeck Holdings Limited —Slough
- £55,000 - £60,000 a year
- Full-time
- PMP
- CAD
- Project management
Quick apply
7d
Sustainability Manager (ESG)
Samsic UK —London
- £58,000 - £60,000 a year
- Full-time
- Public speaking
- Analysis skills
- Project management
Quick apply
Site Manager
Langley Hall Primary Academy —Slough
- £27,000 - £30,000 a year
- Full-time
- Maintenance
- Driving
- In-person
- Referral programme
- Sick pay
Quick apply
7d
Practice Manager - Pinner
Pinn Dental Practice —Pinner
- From £35,000 a year
- Full-time
- Management
- Sales
- Team management
- Free parking
- Employee discount
Quick apply
2d
Manager, Environmental Tox
Reckitt —Slough
- Management
- English
- Bachelor's degree
- Employee assistance programme
- Life insurance
7d
Kitchen Manager/Head Chef (Sushi)
Youme Sushi —Uxbridge
- £14 - £16 an hour
- Weekend availability
- Cooking
- Team management
- In-person
- Employee discount
- Flexible schedule
Quick apply
5d
Counter Manager - Uxbridge
Benefit Cosmetics UK —Uxbridge
- Weekend availability
- Hospitality
- Management
- Customer service
- Annual leave
- Referral programme
11d
Facilities Manager
OCS Group —Reading
- Team management
- Leadership
- Negotiation
Quick apply
4d
Chef Manager - Staines
Chartwells —Staines-upon-Thames
- £40,000 a year
- Monday to Friday
- Management
- Cooking
- School
- Free parking
- Employee discount
Senior Facilities Manager
JLL —London
- Management
- Administrative experience
- Organisational skills
13d
Physical Security Senior Manager
Reckitt —Slough
- Military
- Employee assistance programme
- Life insurance
Brand Manager Comms Planning
Reckitt —Slough
- Management
- English
- Analysis skills
- Employee assistance programme
- Life insurance
11h

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Chef Manager

Impact Food Group -
Beaconsfield

Quick apply

Job details

Full-time
£41,500 a year

Benefits

Employee discount

Qualifications

Management
Cooking
Catering
Organisational skills
Kitchen management
Leadership
Communication skills

Full job description

Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.

Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector.

We’re looking for people who are passionate about great service, fantastic food, and making a positive impact.

About the role

Job Title: Chef Manager

Brand: Chapter One

School Location: High March School, Beaconsfield, HP9 2PZ

Working Days: Monday to Friday

Shifts & Working hours: 7am-3.30pm (40 hours per week)

Working Weeks: 42 weeks per year

Pay Details: £41,500 per Annum

What will I be doing?

As a Chef Manager, you’ll take full responsibility for running a high-spec kitchen, serving fresh, seasonal meals to students every day at our independant schools. This is a hands-on leadership role where you’ll manage your team, maintain exceptional standards, and ensure smooth, professional service. You’ll also be involved in catering events, parent functions, and special school occasions, delivering food to the highest presentation and quality standards.

Your responsibilities will include:

Leading, motivating, and developing your catering team
Preparing and serving fresh, seasonal meals to a high standard
Planning menus, managing stock, and controlling budgets
Ensuring all food hygiene, safety, and compliance standards are met
Building strong relationships with school clients, boarding staff, and stakeholders
Overseeing the smooth running of service, from prep to finish
Planning, preparing, and executing catering events, banquets, and special functions

We’re not in the business of making school food - we’re here to make great food, and that’s why our clients and customers love us.

What are we looking for?

We’re looking for an experienced Chef Manager with a passion for high-spec catering and strong leadership skills.

Proven experience managing a professional or high-standard kitchen, ideally in independent schools or premium catering environments
Ability to cook fresh, seasonal food at a consistently high standard
Strong people management and team leadership skills
Experience managing kitchen operations, stock, budgets, and compliance
Excellent organisational and communication skills
A proactive, hands-on approach with pride in maintaining exceptional standards
Experience or willingness to support catering events and client functions

If you thrive in a high-standard, professional environment and enjoy leading teams to deliver exceptional food, this is the role for you.

What’s in it for you?

Competitive salary
Daytime hours, with some flexibility for events
Free meals on shift
Opportunities for ongoing training, development, and career progression
Access to free culinary qualifications
Staff discount scheme across 850+ retailers
Monthly team incentives with the chance to win shopping vouchers

This is your opportunity to lead a high-spec kitchen, work on premium catering events, and develop your career in an exceptional environment.

Next steps

If you think you’ve got what it takes, we’d love to hear from you!

Please note: An interview, trade test, and kitchen visit will be required as part of the recruitment process.

IFG are committed to the safeguarding of children and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS check, which IFG will pay for.?

We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.

Quick apply

Refine Your Search

hygiene manager jobs in three rivers, hrt

Chef Manager

Operations Manager

Catering Operations Director

Compliance Manager

Breakfast Manager

Salon Manager

Hygiene Shift Manager

Senior Security Investigations Manager

Engineering Manager

Sustainability Manager (ESG)

Site Manager

Practice Manager - Pinner

Manager, Environmental Tox

Kitchen Manager/Head Chef (Sushi)

Counter Manager - Uxbridge

Facilities Manager

Chef Manager - Staines

Senior Facilities Manager

Physical Security Senior Manager

Brand Manager Comms Planning

I want to receive the latest job alerts for hygiene manager in three rivers, hrt

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