chefs Work, Jobs in toome, ant (with Salaries)

Cook
Bob & Berts —Magherafelt
- £10.85 - £12.71 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
CHEFS
COOPERS RESTAURANT —Lisburn
- £13 - £15 an hour
- Full-time
- Cooking
- In-person
- Café
Quick apply
4d
Prep Chef
Mount Charles —Antrim
- £15.25 an hour
- Weekend availability
- Kitchen experience
- Employee assistance programme
Sous Chef - The Castle Kitchen + Bar
Galgorm —Galgorm
- £40,000 a year
- Weekend availability
- Bar
- Cooking
- Organisational skills
Chefs of all levels
Canteen —Belfast
- From £14 an hour
- Full-time
- Casual dining restaurant
- Culinary experience
- Cooking
Quick apply
10d
Cook/pizza chef
The Pizza Parlour —Ballymena
- From £12.71 an hour
- Weekend availability
- Cooking
- In-person
- Kitchen experience
Quick apply
5d
Chef
Mount Charles —Antrim
- £15.25 an hour
- Management
- Culinary experience
- Organisational skills
- Employee assistance programme
Chefs of all levels
SHU —Belfast
- £32,000 - £44,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
23h
Assistant Chef / Cook
Macklin Care Homes —Magherafelt
- £13.63 an hour
- Part-time
- Management
- Cooking
- Communication skills
- Free parking
- Annual leave
Quick apply
Relief Chefs All Levels
SHU —Belfast
- £30,000 - £45,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
9h
Chef De Partie
SSP —Crumlin
- £14.78 - £16.28 an hour
- Full-time
- Bar
- Employee discount
Quick apply
Chef De Partie - The Castle Kitchen + Bar
Galgorm —Galgorm
- From £13.54 an hour
- Weekend availability
- Bar
- Cooking
- Organisational skills
Cook
Akari Care —Chapeltown
- £13.79 an hour
- Full-time
- Management
- Cooking
- Supervising experience
- Flexible schedule
- Referral programme
Quick apply
Chef
The Revel Collective —Belfast
- £13.00 - £13.70 an hour
- Full-time
- Spanish
- Restaurant
- Annual leave
- Employee discount
Quick apply
Breakfast Chef
Top of the Town —Antrim
- £14 an hour
- Part-time
- Cooking
- Organisational skills
- In-person
- Free parking
- Employee discount
Quick apply
IBIS Coleraine Riverside - Chef de Partie
Andras Hotels —Coleraine
- £15 an hour
- Full-time
- Hospitality
- Cooking
- Hotel
- Free parking
- Annual leave
Quick apply
7d
Head Chef
FLAX Steakhouse —Broughshane
- £37,000 - £40,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Free parking
Quick apply
6d
Chef De Partie - The Rabbit Hotel & Retreat
Galgorm —Templepatrick
- £13.54 - £14.54 an hour
- Weekend availability
- Cooking
- Hotel
- Organisational skills
Chef / kitchen Staff
The Wing Society —Belfast
- £12.50 - £14.00 an hour
- Part-time
- Fast casual restaurant
- Cooking
- In-person
- Store discount
- Employee discount
Quick apply
Breakfast Chef - The Rabbit Hotel & Retreat
Galgorm —Templepatrick
- From £13.54 an hour
- Weekend availability
- Cooking
- Hotel
- Organisational skills

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Cook

Bob & Berts -
Magherafelt

Quick apply

Job details

Part-time
£10.85 - £12.71 an hour

Qualifications

Culinary experience
Cooking
Organisational skills
Food Hygiene Certificate
Leadership

Full job description

Job Title: Cook

Store:Bob and Berts Magherafelt
Position Type: Part-time (incl. weekends/early mornings)

Candidates must exceed the age of 18 years old for this job role due to the mature nature of some duties.

Job Summary

We are looking for a passionate and skilled Cook to lead our kitchen, creating high-quality, delicious, and consistent food for our guests. You will develop seasonal menus, manage daily food prep, maintain excellent food safety standards, and thrive in a fast-paced environment. This role is perfect for a creative chef who enjoys working with fresh, local ingredients and cares about bringing comfort food to the local community.

Key Responsibilities

Menu & Creativity: Develop and execute creative, fresh, and seasonal cafe menus, including breakfast and lunch.
Food Preparation: Prepare and cook menu items) to high quality standards.
Consistency & Presentation: Ensure all dishes are prepared to spec and presented aesthetically to enhance customer experience.
Stock & Ordering: Monitor stock levels, manage inventory, and place orders with suppliers, while minimizing wastage.
Hygiene & Safety: Maintain a spotless kitchen workspace and strictly adhere to food safety and hygiene regulations, aiming for a high sanitation rating.
Teamwork & Operations: Collaborate with front-of-house staff to ensure efficient service and handle customer special requests or allergies.

Qualifications & Skills

Experience: Previous experience as a chef or cook in a café, bistro, or fast-paced kitchen environment.
Culinary Knowledge: Proven ability to create menus, manage costs, and work with seasonal produce.
Efficiency: Ability to work quickly and cleanly under pressure.
Certifications:
Food Hygiene Certificate preferred.
Leadership: Strong organizational skills and ability to train and motivate junior staff or volunteers.
Personality: Passionate about food, friendly, and team-oriented.
Right to work in the UK

Benefits

Friendly and creative work environment

Day shifts

50% staff card to use on shift and with friends & family!

Unlimited free hot drinks!

Free cake on your birthday!

Enhanced family friendly policies!

Length of service recognition!

Opportunities to grow your career!

Ready to join the team? Submit your CV today and get ready for an exciting new adventure!

Quick apply

Refine Your Search

chefs jobs in toome, ant

Cook

CHEFS

Prep Chef

Sous Chef - The Castle Kitchen + Bar

Chefs of all levels

Cook/pizza chef

Chef

Chefs of all levels

Assistant Chef / Cook

Relief Chefs All Levels

Chef De Partie

Chef De Partie - The Castle Kitchen + Bar

Cook

Chef

Breakfast Chef

IBIS Coleraine Riverside - Chef de Partie

Head Chef

Chef De Partie - The Rabbit Hotel & Retreat

Chef / kitchen Staff

Breakfast Chef - The Rabbit Hotel & Retreat

I want to receive the latest job alerts for chefs in toome, ant

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