Food service managers Work, Jobs in Uxbridge, Gtl (with Salaries)

Assistant Food & Beverage Service Manager
St Georges Hill Lawn Tennis Club —Weybridge
- £40,000 a year
- Full-time
- Restaurant management
- English
- Hotel
- Free parking
- Employee discount
Quick apply
1d
Hospitality Experience & Culinary Operations Executive
MyGreatFood Hospitality Ventures Ltd —London
- £66,000 a year
- Hospitality
- Culinary experience
- Customer service
- Health & wellbeing programme
- Flexitime
Quick apply
9d
general manager
Wagamama —Uxbridge
- £51,489 a year
- Full-time
- Restaurant
8d
Assistant Manager QSR
It's Bagels —London
- £35,000 - £37,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Assistant Manager
TRG Concessions - Jones the Grocer Heathrow Airport T2 —London
- £35,617 - £38,987 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
Restaurant Team Leader
Eat Right Group —London
- £12.21 - £16.03 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
8d
Hospitality Supervisor London- Bagel shop
Kleinsky's —London
- £15 an hour
- Full-time
- Sales
- Customer service
- English
Quick apply
Assistant Manager - Restaurant
Munich Cricket Club —Canary Wharf
- £36,000 - £40,000 a year
- Full-time
- Hospitality
- Sales
- Organisational skills
- Employee discount
Quick apply
11d
Assistant Manager
TRG Concessions - Slim Chickens Heathrow Airport T3 —London
- £35,617 - £38,987 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee discount
Quick apply
13d
Pakistani Restaurant Chef Assistant
RAAVI SPICE LTD —West Drayton
- £12.71 - £15.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
15h
Pub Manager
MC Bars Ltd —London
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Sales
- Customer service
- Employee discount
Quick apply
Combined Mess Supervisor
Aramark —Ruislip
- £20,772.06 a year
- Part-time
- Computer literacy
- Food service
- Organisational skills
- Free parking
- Employee assistance programme
8d
Assistant Food & Beverage Manager
White Rabbit Projects —Kensington
- £45,000 a year
- Full-time
- Bar
- Hotel
- Restaurant
- Employee discount
Quick apply
8d
Assistant Manager
THE CASTLE PUB HARROW —Harrow
- £35,000 - £38,000 a year
- Part-time
- Serving
- Hospitality
- Hotel
- Employee discount
- Sick pay
Quick apply
Catering Supervisor
St Mary's School Ascot —Ascot
- £32,300 a year
- Full-time
- Hospitality
- Customer service
- Supervising experience
Quick apply
Assistant Manager
Idle Hans Operations Limited —London
- From £35,000 a year
- Weekend availability
- Management
- In-person
- Guest services
- Annual leave
- Employee discount
Quick apply
GM
Seven Elements —London
- From £50,000 a year
- Full-time
- Serving
- Hospitality
- Bar
Quick apply
4d
Store Manager
Atom Coffee —Slough
- £33,000 - £36,000 a year
- Full-time
- Management
- In-person
- Leadership
- Free parking
- Store discount
Quick apply
5d
Assistant Banqueting Manager - Private Members Club
Oxford and Cambridge Club —London
- £40,170 a year
- Weekend availability
- Hospitality
- English
- Leadership
- Employee discount
- Referral programme
Quick apply
6d
Assistant General Manager
Arcade Food Hall —London
- £45,000 a year
- Full-time
- Hospitality
- In-person
- Leadership
- Referral programme
Quick apply

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food service managers jobs near uxbridge, gtl

Assistant Food & Beverage Service Manager

St Georges Hill Lawn Tennis Club
Weybridge

Quick apply

Job details

Full-time
£40,000 a year
1 day ago

Benefits

Free parking
Discounted or free food
Company pension
Company events
Employee discount
Gym membership
On-site parking

Qualifications

Restaurant management
English
Supervising experience
Team management
Communication skills
Hotel experience

Full job description

Job Summary
This role is ideal for someone who loves being on the floor, talking to customers, coaching and improving the team and making the experience better for everyone.

Duties

To support the recruitment and motivation of a team who can deliver high levels of service to our members.
To comply with all food and beverage health, liquor and safety regulations, as well as all applicable laws both national and local.
Maximise profitability within the Food & Beverage Department, by ensuring compliance with established budget for cost, labour and revenue benchmarks.
To polarise shifts with the F&B Service Manager to ensure standards are always being maintained.
To ensure all Events, both club and member, are run to members’ satisfaction.
To act as the department lead in the absence of the F&B Service Manager
To be fully trained in Club opening and closing procedures and Duty Management responsibilities and be prepared to support the DM rota where required.
To undertake any other reasonable request made by the F&B Service Manager, Club Manager, Senior Club Manager or CEO.
To deliver the training programme for supervisors and team members on all aspects of the job with sign-off on completion.
To be on the floor for the majority of the working week, coaching the team and ensuring the agreed service standards are being met.
To engage with members for feedback.
To work with the Executive Chef and Head Chef to ensure the food quality and presentation is to the agreed standard.

Personal Profile

Confident & outgoing personality.
Strong communicator.
Ability to multi-task.
Self-motivated. The ability to keep going despite setbacks. Deal with changes in priority, juggle several activities to continue to remain effective.
Customer Focused.
Flexible working approach with regard to operational needs.
To be able to generate alternative approaches to problems.

Experience

Previous experience in a restaurant or hotel environment is essential, with a focus on leadership roles within food and beverage operations.
Excellent communication skills are necessary for effective team management and guest interaction.
A passion for the hospitality industry and a commitment to delivering outstanding service will set candidates apart.

This role offers an exciting opportunity for individuals looking to advance their careers within the food and beverage sector while contributing to a vibrant team environment.

Job Type: Full-time

Pay: £40,000.00 per year

Benefits:

Company events
Company pension
Discounted or free food
Employee discount
Free parking
Gym membership
On-site parking

Experience:

Supervising experience: 1 year (required)
Restaurant management: 1 year (preferred)

Language:

English (required)

Work Location: In person

Quick apply

Refine Your Search

food service managers jobs in uxbridge, gtl

Assistant Food & Beverage Service Manager

Hospitality Experience & Culinary Operations Executive

general manager

Assistant Manager QSR

Assistant Manager

Restaurant Team Leader

Hospitality Supervisor London- Bagel shop

Assistant Manager - Restaurant

Assistant Manager

Pakistani Restaurant Chef Assistant

Pub Manager

Combined Mess Supervisor

Assistant Food & Beverage Manager

Assistant Manager

Catering Supervisor

Assistant Manager

GM

Store Manager

Assistant Banqueting Manager - Private Members Club

Assistant General Manager

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