Culinary manager Work, Jobs in Wallington, Gtl (with Salaries)

Chef Manager Monday-Friday
CH&CO —London
- £44,500 a year
- Full-time
- Sales
- Customer service
- Cooking
- Employee assistance programme
- Employee discount
9d
Food and Beverage Manager Events
Chop & Chip Co —London
- £30,000 - £34,000 a year
- Full-time
- Hospitality
- Culinary experience
- Supervising experience
- Sick pay
Quick apply
Group Executive Head Chef - Reigate
Chartwells —Reigate
- £60,000 a year
- Hospitality
- Business development
- Continuous improvement
14d
Chef Manager
Aspens —Epsom
- £39,248 a year
- Full-time
- Sales
- Training & development
- Leadership
Freelance Culinary Operations Manager
Cirrus Kitchens Ltd —Tottenham Court Road
- From £200 a day
- Temporary
- Hospitality
- Inventory control
- Culinary experience
Quick apply
2d
Cafe Manager
Peregrine coffee —Banstead
- £25,420.00 - £38,670.98 a year
- Full-time
- Inventory control
- Customer service
- Cooking
Quick apply
3d
Head Chef/Kitchen Manager
Chop & Chip Co —London
- £42,000 - £44,000 a year
- Weekend availability
- Cooking
- Team management
- Mentoring
Quick apply
4d
Chef Manager
Aramark —Epsom
- £44,000 a year
- Weekend availability
- Customer service
- Cooking
- Continuous improvement
- Employee discount
4d
Executive Chef Manager
Impact Food Group —London
- £55,000 a year
- Weekend availability
- Organisational skills
- Budgeting
- Leadership
- Annual leave
- Employee discount
Quick apply
7d
Head of Operations
Sessions —London
- £65,000 - £75,000 a year
- Hybrid work
- Hospitality
- Restaurant management
- English
- Employee assistance programme
Quick apply
Bar and Restaurant Manager
Anisha Restaurant Ltd —Epsom
- £25,420.00 - £43,967.74 a year
- Full-time
- Bar
- Inventory control
- Cooking
Quick apply
General Manager
Holroyd Howe —Elstree
- £45,000 a year
- Full-time
- Hospitality
- Continuous improvement
- Budgeting
- Employee assistance programme
- Employee discount
Quick apply
School Regional Development Chef (South East)
Chartwells —Chertsey
- £21 an hour
- Hospitality
- Project management
- Travel
- Employee discount
Head Chef
Accent Catering Services Ltd —Leatherhead
- £43,259 a year
- Overtime
- Hospitality
- Inventory control
- Customer service
- Free parking
- Employee assistance programme
Quick apply
Food & Beverage Manager
Nteractive —Staines-upon-Thames
- Hybrid work
- Hospitality
- Budgeting
- Negotiation
- Annual leave
- Employee assistance programme
11h
Area Chef Manager
Aspens —Guildford
- £30,000 - £32,000 a year
- Full-time
- Sales
- Training & development
- Leadership
8d
F&B Operations Manager
Nobu Hotel London Portman Square —West London
- Full-time
- Bar
- Hotel
- Budgeting
- Employee discount
- Referral programme
Quick apply
Retail Head Chef - AELTC Wimbledon
Levy —London
- Up to £60,000 a year
- Full-time
- Hospitality
- Cooking
- Training & development
- Annual leave
- Employee assistance programme
7d
Banqueting Operations Manager - Sheraton Grand London Park Lane
Marriott International, Inc —London
- Full-time
- Hotel
- Communication skills
- Employee assistance programme
Chef Manager
impact Food Group —London
- £40,000 a year
- Full-time
- Organisational skills
- Budgeting
- Leadership
- Employee discount
Quick apply

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Chef Manager Monday-Friday

CH&CO -
London

Apply Now

Job details

Full-time
£44,500 a year
9 days ago

Benefits

Company pension
Employee assistance programme
Employee discount

Qualifications

Branding
Catering management
Food service team management
Sales
Customer service
Team leadership
Stakeholder liaison
Cooking
Catering
Performance management
Kitchen team management
Budgeting
Kitchen inventory control
Training & development
Food service management

Full job description

Great food in the workplace isn’t simply about fuel. It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at the heart of everything we do – we live to bring food and people together.

We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional.

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday. Come and join our award winning teams – we are currently recruiting for a Chef Manager to join our team.

Salary: £44,500 per annum

Shift Pattern: Monday-Friday, 7:00-15:30, 40 hours per week

Location: CR7 7JA

Key Responsibilities:

Lead the kitchen during high-volume service, managing up to 300-500 covers depending on occupancy - this role serves as a central production unit cooking for four other centres.
Preparing delicious food to the highest standards
Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
Overseeing the efficiency of all in-unit catering operations, including managing inventories, monitoring budgets, and implementing action plans
Communicating regularly with your line manager to monitor KPIs and targets
Representing Compass Group UK&I and maintaining a positive brand image
Identifying opportunities for new food or service concepts to drive sales
Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
Supporting and training our teams, leading from the front to make sure everyone can excel in their role
Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.
Managing up to 9 Chefs.

What's in it for you?

Working with Gather & Gather has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.

Personal Development and Training opportunities
Life assurance scheme
Pension scheme
Holiday allowance
Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
Eye care
A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
Family friendly support
Regular social events and communication with our leaders
A holiday purchase scheme
Volunteering days
Professional subscriptions
Recognition schemes and people awards
Long service awards
Access to some great high street discount vouchers

Job Reference: com/1808/44314001/52827927/SU #Gather and Gather

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Apply Now

Refine Your Search

culinary manager jobs in wallington, gtl

Chef Manager Monday-Friday

Food and Beverage Manager Events

Group Executive Head Chef - Reigate

Chef Manager

Freelance Culinary Operations Manager

Cafe Manager

Head Chef/Kitchen Manager

Chef Manager

Executive Chef Manager

Head of Operations

Bar and Restaurant Manager

General Manager

School Regional Development Chef (South East)

Head Chef

Food & Beverage Manager

Area Chef Manager

F&B Operations Manager

Retail Head Chef - AELTC Wimbledon

Banqueting Operations Manager - Sheraton Grand London Park Lane

Chef Manager

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