Lead cook Work, Jobs in Warton, Lan (with Salaries)

Chef
SCG Events —Preston
- £14.00 - £15.50 an hour
- Temporary
- Hospitality
- Culinary experience
- Supervising experience
Quick apply
4d
Kitchen Team Leader
Chef & Brewer —Wrea Green
- Up to £13.50 an hour
- Part-time
- Employee assistance programme
- Employee discount
13d
Chef
greens health bar —Poulton le Fylde
- £12.21 - £19.28 an hour
- Part-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
3d
Cook
KFC —Preston
- Up to £12.71 an hour
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
chef
Greene King Pubs —Penwortham
- Up to £13.50 an hour
- Full-time
- Employee assistance programme
- Employee discount
Breakfast Chef, Assheton Arms
James' Places —Clitheroe
- Up to £13 an hour
- Hospitality
- Culinary experience
- Cooking
Quick apply
Chef All Levels
Allegria Italian Restaurant —Lytham St. Annes
- £500 a week
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Store discount
- Employee discount
Quick apply
10d
Chef Manager - Leyland
Dine Contract Catering —Leyland
- Up to £32,364 a year
- Weekend availability
- Management
- Cooking
- Mentoring
5d
Chef
Aramark —Preston
- £13.05 an hour
- Part-time
- Free parking
10d
Chef
Bob & Berts —Lancaster
- £10.85 - £12.71 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
3d
Cook (Education Sites)
Bellrock Property and Facilities Management —Bolton
- £22,776 a year
- Monday to Friday
- Cooking
- Supervising experience
- Café
- Health & wellbeing programme
- Annual leave
Quick apply
Restaurant Team Member
Chick-fil-A Liverpool —Liverpool
- £10.85 - £12.71 an hour
- Part-time
- Hospitality
- Customer service
- English
- Flexible schedule
- Referral programme
Quick apply
10d
FOOD SERVICE ASSISTANT/ COOK
BaxterStorey —St Helens
- Night shift
- Hospitality
- Customer service
- Cooking
- Employee assistance programme
- Employee discount
Kitchen Team Leader
Greene King Pubs —Liverpool
- Up to £14 an hour
- Full-time
- Employee assistance programme
- Employee discount
Cook/Chef
Cafe on the corner —Wigan
- £12.21 an hour
- Part-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
School Chef
Outcomes First Group —Liverpool
- £22,160.62 a year
- Monday to Friday
- Cooking
- Communication skills
- School
- Employee discount
3d
Kitchen Team Leader
Hungry Horse —Leigh
- Up to £13.50 an hour
- Full-time
- Employee assistance programme
- Employee discount
13d
Cook/Chef
Billinge Bakehouse —Wigan
- £12.21 - £13.00 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
Quick apply
Breakfast Chef
Lele Cafe —Blackburn
- £80 - £100 a day
- Part-time
- Culinary experience
- Cooking
- Supervising experience
Quick apply
8d
Food service assistant/ Cook
BaxterStorey UK —St Helens
- From £14 an hour
- Part-time
- Hospitality
- Customer service
- Cooking
- Employee assistance programme
- Employee discount
Quick apply

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Chef

SCG Events -
Preston

Quick apply

Job details

Temporary | Part-time | Full-time
£14.00 - £15.50 an hour
4 days ago

Qualifications

Hospitality
Food production
Driving Licence
Culinary experience
Supervising experience
Team management
Organisational skills
Food safety
Leadership
Communication skills
Kitchen experience

Full job description

Job Summary
We are seeking a talented and passionate Chef to join our dynamic culinary team. The ideal candidate will possess strong leadership skills, extensive culinary experience, and a commitment to delivering exceptional food quality. This role involves overseeing food preparation, managing kitchen operations, and ensuring adherence to food safety standards. The Chef will play a vital role in creating a welcoming dining environment and maintaining high standards of service. Previous experience in hospitality or restaurant settings is essential, along with a proven track record in supervising and team management.

We primarily cater for mobile events so driving is a must.

Responsibilities

Lead and supervise the kitchen team to ensure efficient food production and service.
Prepare, cook, and present a variety of dishes according to established recipes and standards.
Oversee food safety practices, ensuring compliance with health regulations and hygiene standards.
Manage inventory levels, order supplies, and control waste to optimise kitchen operations.
Train and mentor junior staff members, fostering a positive team environment.
Collaborate with front-of-house staff to ensure seamless service delivery.
Maintain cleanliness and organisation of the kitchen area at all times.
Develop new menu items in line with current culinary trends and customer preferences.

Skills

Proven supervising experience within a busy kitchen or restaurant environment.
Strong background in food production, preparation, and cooking techniques.
Excellent team management and leadership abilities.
Sound knowledge of food safety regulations and best practices.
Experience in hospitality or restaurant settings is highly desirable.
Ability to work under pressure while maintaining high standards of quality.
Good organisational skills with an eye for detail in food presentation.
Effective communication skills to coordinate with team members and front-of-house staff.

Job Types: Full-time, Part-time, Temporary

Pay: £14.00-£15.50 per hour

Licence/Certification:

Driving Licence (required)

Work Location: On the road

Quick apply

Refine Your Search

lead cook jobs in warton, lan

Chef

Kitchen Team Leader

Chef

Cook

chef

Breakfast Chef, Assheton Arms

Chef All Levels

Chef Manager - Leyland

Chef

Chef

Cook (Education Sites)

Restaurant Team Member

FOOD SERVICE ASSISTANT/ COOK

Kitchen Team Leader

Cook/Chef

School Chef

Kitchen Team Leader

Cook/Chef

Breakfast Chef

Food service assistant/ Cook

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