Line cook Work, Jobs in Warwick Warwickshire (with Salaries)

Chef de Partie
Ashorne Hill Management College —Leamington Spa
- £30,096 a year
- Full-time
- Hospitality
- Customer service
- Hotel
- Free parking
- Employee discount
Quick apply
10d
Line Chef
TRG Concessions - Giraffe Birmingham Airport —Birmingham
- £12.97 - £14.50 an hour
- Part-time
- Cooking
- Restaurant
- Employee discount
Quick apply
Chef De Partie
Audley Group —Leamington Spa
- £13.54 an hour
- Culinary experience
- Cooking
- English
- Employee discount
- Referral programme
Chef de Partie
ISS Facility Services —Warwick
- £14.40 an hour
- Communication skills
Grill Chef
Hickory's Smokehouse —Earlswood
- Up to £13.11 an hour
- Full-time
- Cooking
- Restaurant
- School
- Annual leave
- Employee discount
Quick apply
Chef de Partie
Valor Hospitality —Stratford-upon-Avon
- £34,278.40 a year
- Cooking
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Chef De Partie
Defence —Coventry
- £13.61 an hour
- Full-time
- Culinary experience
- Employee discount
11d
Chef de Partie
The Farm Inn —Solihull
- £13.20 - £14.67 an hour
- Full-time
- Bar
- Hotel
- Restaurant
- Employee discount
Quick apply
11d
Chef de Partie
Freespirit Pub Company - The Olde Coach House —Rugby
- From £34,000 a year
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
10d
charcoal grill chef
oishii japan limited —Birmingham
- £12.21 - £20.23 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Store discount
- Employee discount
Quick apply
9d
Grill Chef
Regina's Bar & Restaurant —Birmingham
- From £33,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
Quick apply
5d
Kitchen Team Member / Line Cook / Kitchen Porter
The Antelope —Warwick
- £12.71 - £15.00 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
Chef de Partie
Freespirit Pub Company - The Castle @ Edgehill —Banbury
- From £34,000 a year
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
10d
Line Chef
The Talbot Belbroughton —Belbroughton
- £13.50 - £15.00 an hour
- Full-time
- Cooking
- In-person
Quick apply
5d
Chef
Cote Restaurants —Solihull
- £12.71 - £18.50 an hour
- Part-time
- Cooking
- Employee discount
Quick apply
2d
Demi Chef de Partie - 3AA & 4AA Rosettes
Farncombe Estate —Broadway
- £35,692 a year
- Full-time
- Cooking
- Hotel
- Communication skills
- Employee discount
- Referral programme
Quick apply
9d
Chef de Partie
Brandon Hall Hotel —Coventry
- £30,000 a year
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
12d
Chef de Partie/Commis Chef
The Butlers Arms —Sutton Coldfield
- £11.42 - £13.50 an hour
- 8 hour shift
- Culinary experience
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
12d
Line Chef
Rosa's Thai —Birmingham
- Up to £16 an hour
- Full-time
- Restaurant
- Kitchen experience
- Employee assistance programme
Quick apply
2h
Chef de Partie/Junior Sous Chef
The Bakers Arms —Chipping Campden
- From £31,000 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
4d

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Chef de Partie

Ashorne Hill Management College -
Leamington Spa

Quick apply

Job details

Permanent | Full-time
£30,096 a year
10 days ago

Benefits

Free parking
Discounted or free food
Company pension
Company events
Employee discount
Referral programme

Qualifications

Cost management
Hospitality
Customer service
Menu planning
Cleaning
Waste management
Food preparation
Customer support
NVQ
Manual handling
Guest services
Food safety
Kitchen experience

Full job description

Get Curious, Nurture Others, Create Wow

Join our team at Ashorne Hill, where every day is an opportunity to cultivate potential and inspire transformation in a serene natural setting. As part of our team, you’ll play a pivotal role in ensuring every experience is engaging and memorable, by fostering an environment where curiosity thrives and learning flourishes.

Chef de Partie

To work as part of the kitchen team.

To prepare food that conforms to company and kitchen standards and to be responsible for the day-to-day running of a given section within the kitchen.

Duties Include:

· To maintain the required level of hygiene standards as laid down both Food safety act and by Ashorne Hills food safety policy

· To maintain your personal equipment used to fulfill your job i.e. knives, chef whites & shoes to the required standards.

· On a daily basis check the function & number board & with the Senior Chef on duty as to the work that needs to be carried out that day.

· To run a given section within the Kitchen to the standards set by Ashorne Hill.

· To conform with Health & Safety, due diligence to the standards set Ashorne Hill.

· To carry out mis-en-place needed, to the standards laid down.

· To support colleagues at all times to ensure teamwork is maintained.

· To ensure work area is kept to a safe and hygienic state at all times.

· Report any breakdown or/and kitchen hazards directly senior chef on duty.

· To assist in the menu planning

· To gain further qualification & knowledge to progress your job to the next level.

· Assist in the smooth running of kitchen service.

To be aware of departmental and Ashorne Hills objectives and assist in achieving them.

Experience or Skills required:

Essential:

- Level 2 food safety

- Knowledge of Health & Safety within a kitchen

- Proven knowledge and experience of all section

· Knowledge of waste management & sustainability

· Knowledge understanding of food safety management, allergens & labelling

Desirable:

· City & Guilds / NVQ or Equivalent

· Experience in a busy a kitchen large hotel or conference centre

· Basic understanding of cost management

· Knowledge of classical cookery

· Knowledge of Modern cookery

· Knowledge of approach to menu development

· Experience of working with large numbers

What we offer:

· Profit related Bonus for all staff.

· Pension provided. Ashorne double % paid in by employees

· Employee’s life is insured as soon as they start working for Ashorne Hill.

· Employee Assisted Programme

· Employee referral scheme, recommend someone you know and earn a one of £300 payment. T&C’s apply

· A commitment to sustainability & Wellbeing, with mental health champions through the organisation.

- Comprehensive benefits platform engaging our teams through recognition and wellbeing

· 22 days holiday per year rising to 27 days over 5 years, plus 8 bank holidays. Option to move 8 days holiday from each financial year.

· Meal provided if you are working full time.

· Free use of leisure facilities: gym, sauna, and tennis courts.

- Christmas Shutdown, the whole site is shut from Christmas Eve through to the new year!

Rural location: Ashorne Hill Management College, Ashorne HIll, Leamington Spa, CV33 9QW

Pay: £30,096.00 per year

Benefits:

Company events
Company pension
Discounted or free food
Employee discount
Free parking
Referral programme

Application question(s):

Due to our rural location, public transport options are limited. Applicants must be able to commute safely and reliably each day.

Experience:

Food preparation: 1 year (required)

Work Location: In person

Quick apply

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