Event planners & managers Work, Jobs in Witney, Oxf (with Salaries)

Hospitality Events Manager
The Kitchen & Co —Brize Norton and Shilton
- £35,000 a year
- Weekend availability
- Hospitality
- Organisational skills
- In-person
- Free parking
- Annual leave
Quick apply
Events Co-ordinator
Major Projects Association —Eynsham
- £27,000 - £31,000 a year
- Full-time
- Hybrid work
- Microsoft Office
- Travel
- Organisational skills
- Annual leave
Quick apply
4d
Venue Coordinator (Part-time)
Wildlife Fundraising (Central) Ltd —Bicester
- £19,824.57 a year
- Part-time
- Hybrid work
- CRM software
- Salesforce
- Microsoft Office
- Free parking
- Health & wellbeing programme
Quick apply
5d
Senior Event Manager
St. James's Place —Cirencester
- Hybrid work
- Management
- Project management
- Travel
- Annual leave
2d
Hospitality Manager
Haas F1 Team —Banbury
- Weekend availability
- Hospitality
- Maintenance
- Microsoft Office
Quick apply
1d
Weddings & Special Events Co-Ordinator
Levy —Oxford
- £14.21 an hour
- Weekend availability
- Hospitality
- Microsoft Office
- Hotel
- Store discount
- Annual leave
Evening Event Supervisor - 6 posts
University of Oxford —Oxford
- £14.98 an hour
- Weekend availability
- Hospitality
- Customer service
- Supervising experience
- Annual leave
10d
Events Coordinator - Oxford
Benugo —Oxford
- £15 an hour
- Weekend availability
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Hospitality and Events Manager
Newlands —Stow on the Wold
- £40,000 - £50,000 a year
- Weekend availability
- Hospitality
- Hotel
- Organisational skills
Quick apply
Administration assistant - events
The tythe barn —Bicester
- From £13 an hour
- Part-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
- Free parking
Quick apply
4d
Luxury Venue - Welcome Team (Sales) Manager
Artemis Venue Services —Shipston on Stour
- £26,580 a year
- Full-time
- Bar
- Sales
- Free parking
Quick apply
Part Time Business Park Community Manager
Bidwells —Oxford
- Full-time
- Hospitality
- Social media management
- Employee discount
Hospitality & Events Supervisor
Sodexo —Milton
- £15.50 an hour
- Full-time
- Remote
- Hospitality
- Customer service
- Supervising experience
- Free parking
- Employee assistance programme
Quick apply
2d
Senior Producer (Events)
Strata —Brackley
- Full-time
- Hybrid work
- Microsoft Powerpoint
- Travel
- Mentoring
- Annual leave
Quick apply
Events and Communications Officer (BioEscalator)
University of Oxford —Oxford
- £35,681 - £41,636 a year
- Full-time
- Customer service
- University
- Organisational skills
- Annual leave
Sales and Events Executive - Maternity Cover
HandPickedHotels —Stratford-upon-Avon
- From £14.52 an hour
- Temporary
- Sales
- Hotel
- Organisational skills
- Free parking
- Employee assistance programme
2d
Wedding & Events Coordinator
MERCURE —Oxford
- Full-time
- Hotel
- Communication skills
Quick apply
Part-time Reservations and Events Coordinator - The Old Parsonage Hotel
The Oxford Collection —Oxford
- £13.32 an hour
- Part-time
- Hospitality
- Bar
- Management
- Employee assistance programme
- Employee discount
Quick apply
4d

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Events Co-ordinator
Major Projects Association —Eynsham
Ability to understand and present data in a clear and useful manner is advantageous. Ability to remain calm and professional in fast-paced or changing…
£27,000 - £31,000 a year
Quick apply
4d
Hospitality Events Manager
The Kitchen & Co —Brize Norton and Shilton
Proven experience in live event management within the hospitality sector (2–5+ years preferred). Automatic Pension Enrolment (after 3 months in service)– 5%…
£35,000 a year
Quick apply

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Hospitality Events Manager

The Kitchen & Co
Brize Norton and Shilton

Quick apply

Job details

Permanent | Full-time
£35,000 a year

Benefits

Free parking
Annual leave
Company pension
Company events
Employee discount
Sick pay
On-site parking

Qualifications

Hospitality
Cost control
Personal Licence
Organisational skills
Events management
Leadership
Communication skills
Negotiation
Time management

Full job description

Who are we?

We are The Kitchen & Co, a hospitality group delivering catering and hospitality services at a variety of contracted venues across the Cotswolds and West Midlands. Additionally, we provide corporate and private catering across the country.

One House

This is how we get things done and work together; it is our values and ethos representing our professionalism and teamwork.

Our Mission

To deliver the highest standards of hospitality to our clients and guests. Creatively, consistently and with joy!

Our Vision

To create the WOW for all of our guests, team and partners through exceptional hospitality.

The recipe for this is simple; with love and care, add amazing people to outstanding food and drink…mix well and enjoy!

Who is the Hospitality Event Manager, and how do you operate

The HEM is the person/position responsible for the successful delivery of designated live events at particular venues.
The HEM forms part of the Management Team.
The HEM assumes a senior operational role within the company, reporting to the OM.
The HEM is to operate as the vital link, delegating to the junior operational Teams, communicating/liaising with the Management Team, Admin Team and Venue Teams

Job Summary:

We are seeking an experienced and dynamic Hospitality Event Manager to oversee the planning, coordination, and execution of a variety of events within our hospitality venue(s) and locations. The ideal candidate will possess exceptional organisational and interpersonal skills and leadership with a keen eye for detail and a passion for creating outstanding guest experiences, coupled with a love of food and drink.

Key Responsibilities:

Successfully deliver the hospitality services for events, including corporate functions, weddings, private parties, conferences, and themed events, utilising pre-planned event information transferred to the HEM during weekly Operations Meetings.
Liaise with our Admin Team and, when required, our clients, to understand their needs and translate them into tailored and deliverable events and plans. Occasional pre-event planning required in the lead up to certain events.
Coordinate and liaise with internal teams (kitchen, FOH, Admin & Senior Management) to ensure seamless delivery of services.
Work within budgets and P&L for suppliers, and logistics from planning through to execution and post-event debrief.
When required, conduct site visits and oversee setup, execution, and breakdown of events.
Ensure compliance with health and safety, fire regulations, licensing laws, and venue policies are adhered to.
Oversee staffing requirements, including scheduling, briefing, and supervising temporary or event staff.
Training of teams as required to ensure they are at the standard we always require and work with a One House ethos.
Handle last-minute requests or changes with professionalism and efficiency.
Maintain accurate records and generate reports on event performance and feedback.
Efficient ordering of equipment and or supplies etc as required to ensure delivery of events and within budgetary/profit requirements.

Key Skills & Requirements:

Proven experience in live event management within the hospitality sector (2–5+ years preferred).
Proven leadership and a strong delegator
Excellent communication and negotiation skills.
Strong organisational and time management abilities.
Flexibility to work evenings, weekends, and holidays as required by event schedules.
Familiarity with event planning software and tools (full training given)
Budget management and cost control experience.
Positive attitude, problem-solving mindset, ability to multitask and the ability to perform well under pressure.
Knowledge of current food trends, dietary requirements, and service styles (buffet, plated, canapé, etc.).
Handle client communications and resolve issues before, during, and after events.
Coordinate with Management, Kitchen, Logistics, Admin, and supplier teams to ensure seamless delivery.

Desirable Qualifications:

Degree or diploma in Hospitality Management, Events Management, or a related field.
Personal Licence Holder
First Aid and/or Food Safety certification.
Knowledge of UK hospitality/event legislation and standards.

Company Benefits:

· 28 days of annual paid holiday

· Additional bonus day of holiday on birthday

· Automatic Pension Enrolment (after 3 months in service)– 5% Employee

Contribution / 3% Employer Contribution

· Voluntary Pension Scheme – Employer matched contribution capped at 7%

· Optional NHS Top Scheme

· Death in Service

· Statutory Sick Pay

· Statutory Maternity Pay

· Company Laptop (if applicable)

· Paid Company Events

· Meals on Duty

· Health and Wellbeing at Work – Complimentary Fitness App Subscription

· 50% Employee Discount (Company Pop Up Events)

Pay: £35,000.00 per year

Benefits:

Company pension
Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

event planners & managers jobs in witney, oxf

Hospitality Events Manager

Events Co-ordinator

Venue Coordinator (Part-time)

Senior Event Manager

Hospitality Manager

Weddings & Special Events Co-Ordinator

Evening Event Supervisor - 6 posts

Events Coordinator - Oxford

Hospitality and Events Manager

Administration assistant - events

Luxury Venue - Welcome Team (Sales) Manager

Part Time Business Park Community Manager

Hospitality & Events Supervisor

Senior Producer (Events)

Events and Communications Officer (BioEscalator)

Sales and Events Executive - Maternity Cover

Wedding & Events Coordinator

Part-time Reservations and Events Coordinator - The Old Parsonage Hotel

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