Development chef Work, Jobs in Worstead, Nfk (with Salaries)

Chef/ Future Head Chef
Dotty's Bistro Ltd —Great Yarmouth
- £28,000 - £38,000 a year
- Full-time
- Cooking
- In-person
- Kitchen experience
Quick apply
11d
Assistant Chef
Fakenham Garden Centre —Fakenham
- £25,500 - £27,500 a year
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Store discount
- Employee discount
Quick apply
9d
Breakfast Chef
Greene King Pubs —Hoveton
- Up to £13.75 an hour
- Full-time
- Employee assistance programme
- Employee discount
10d
Chef
Kings Head Belton —Great Yarmouth
- £20 - £25 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
5h
Development Chef
Pilgrim's Europe —Attleborough
- Full-time
- Hospitality
- Culinary experience
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Chef
Bear and Bells —Beccles
- From £13 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
3d
Head Pastry Chef
Morston Hall Hotels Limited —Morston
- £35,000 - £40,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
10d
Head Chef - Care Home
Barchester Healthcare —Oulton Broad
- £17 an hour
- Weekends only
- Hotel
- Restaurant
- Employee discount
- Referral programme
Quick apply
Breakfast Chef
Chestnut Group —Holt
- £13 an hour
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Commis Chef
Chestnut Group —Holt
- Up to £13 an hour
- Part-time
- Cooking
- Employee discount
- Flexible schedule
Quick apply
Chef
Haven —Gorleston-on-Sea
- £13.71 an hour
- Part-time
- Cooking
- Employee discount
Quick apply
Chef
Greene King Pubs —Norwich
- Up to £13.25 an hour
- Part-time
- Employee assistance programme
- Employee discount
Sous Chef
Chestnut Group —Holt
- Full-time
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
NPD Technologist Chef
Kinnerton Confectionery —Fakenham
- Up to £35,000 a year
- Full-time
- Hospitality
- Bakery
- Presentation skills
14d
Junior Sous Chef
Chestnut Group —Holt
- £14.50 an hour
- Full-time
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
Cook/Chef
Christian Endeavour Holiday Centres Ltd —Overstrand
- £13 - £15 an hour
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Flexitime
Quick apply
1d
Breakfast Chef/Chef de Partie
The Wroxham Hotel —Wroxham
- £14 - £16 an hour
- Part-time
- Hospitality
- Cooking
- Hotel
- Employee discount
- Flexible schedule
Quick apply
3d
Chef
EDGE NOKO —Beccles
- £12.21 - £19.30 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
11d
Senior Sous Chef
The Maltings —Holt
- Full-time
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
Kitchen Assistant
Care UK —Norwich
- £12.90 an hour
- Annual leave
- Employee discount
4d

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Chef/ Future Head Chef

Dotty's Bistro Ltd
Great Yarmouth

Quick apply

Job details

Full-time
£28,000 - £38,000 a year
11 days ago

Benefits

On-site parking

Qualifications

Cooking
Chef
Kitchen experience

Full job description

Chef / Future Head Chef – Dotty’s Bistro, Ludham

Salary: Competitive, negotiable depending on experience and progressionHours: Primarily 9am–4pm, with occasional evening events during the summer monthsLocation: Dotty’s Bistro at The Old Fire Station, Ludham

Join Our Growing Team

Following an incredibly successful launch, we’re looking for an experienced and passionate Chef to join the team at Dotty’s Bistro.

This is an exciting opportunity for the right person to work alongside an experienced Rosette-awarded chef, helping to deliver high-quality, freshly prepared food in our busy and growing bistro.

For the right candidate, there is a clear pathway to progress into the role of Head Chef from the end of September, making this an ideal opportunity for someone looking to take the next step in their career.

About Us

At Dotty’s Bistro, we pride ourselves on serving fresh, quality food made to order. Our menu focuses on brunch, breakfast, lunches and seasonal specials, with an emphasis on quality ingredients, presentation and exceptional customer experience.

The Role

Preparing and cooking fresh food to order
Working closely with our Rosette-awarded chef
Maintaining high standards of food quality and presentation
Assisting with menu development and seasonal specials
Managing kitchen operations and service during busy periods
Ensuring excellent food hygiene and health & safety standards
Supporting the transition into a future Head Chef position

About You

Previous experience as a chef in a busy kitchen environment
Strong brunch and breakfast experience preferred
Passion for fresh, quality food
Calm under pressure and organised during busy services
Ambitious and looking to develop into a leadership role
Excellent standards of cleanliness and food hygiene
Reliable, positive and a team player

What We Offer

Competitive pay, dependent on experience
Clear progression opportunity to Head Chef
Daytime-focused hours (9am–4pm)
Limited evening work only for occasional events
Opportunity to work alongside a Rosette-awarded chef
Be part of an exciting, growing independent business from the beginning

If you’re passionate about great food and are looking for an opportunity to grow with an ambitious new bistro, we’d love to hear from you.

To apply, please send your CV and a brief introduction telling us about your experience and why you’d like to join Dotty’s Bistro.

Pay: £28,000.00-£38,000.00 per year

Benefits:

On-site parking

Work Location: In person

Quick apply

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