Lead cook Work, Jobs in Ystradgynlais, Pow (with Salaries)

Chef
The Brit Pub —Port Talbot
- £13 - £15 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
Chef
Le Bistro @The Crown —Neath
- £12.21 - £14.00 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
- Flexible schedule
Quick apply
Italian Chef
Premium Italy Limited —Porthcawl
- £32,000 - £41,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
Chef
Mumbles Community Council —Swansea
- From £13.40 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
1h
Cafe Chef
Xcel Centre —Carmarthen
- From £12.21 an hour
- Full-time
- Casual dining restaurant
- Culinary experience
- In-person
- Free parking
- Employee discount
Quick apply
Head Chef
Croeso Lounge —The Mumbles
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
8d
Production Manager (Bakery)
Indigo Food Group Limited —Llantrisant
- £45,000 - £55,000 a year
- Full-time
- Cooking
- Analysis skills
- Bakery
- Free parking
- Gym membership
Quick apply
Cook
KFC —Pensarn
- Up to £12.71 an hour
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Catering Supervisor
Celtic Catering Partnership Ltd —Bridgend
- £20,449 a year
- Part-time
- Organisational skills
- In-person
Quick apply
5d
Sous Chef
Cofio Lounge —Carmarthen
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
13d
indian chef
VKS Hospitality Ltd —Swansea
- £24,420.00 - £37,838.92 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
Quick apply
Cook in Charge - Carreg Hirfaen School
Carmarthenshire County Council —Carmarthenshire
- £14.23 - £15.92 an hour
- Hospitality
- Leadership
- Communication skills
- Annual leave
- Employee discount
5d
Sous Chef
Gatto Lounge —Pontypridd
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
6d
Sous Chef
Loungers —Pontypridd
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
5d
Mobile Cook in Charge - Ammanford Area
Carmarthenshire County Council —Ammanford
- £14.23 - £15.92 an hour
- Hospitality
- Leadership
- Communication skills
- Annual leave
- Employee discount
Support Worker (Female Only)
Coalbrook residential care home —Llanelli
- £12.84 - £13.39 an hour
- Part-time
- Medication administration
- Driving
- Free parking
- Annual leave
Quick apply
5d

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Chef

The Brit Pub
Port Talbot

Quick apply

Job details

Permanent | Full-time
£13 - £15 an hour

Benefits

Free parking
Discounted or free food
Company pension
Employee discount
On-site parking

Qualifications

Serving
Hospitality
Food production
Culinary experience
Customer service
Cooking
Supervising experience
Food preparation
Food safety
Restaurant experience
Kitchen experience

Full job description

Overview
We are seeking a talented and passionate Chef to join our dynamic culinary team. The ideal candidate will have a strong background in food preparation, cooking, and kitchen management, with a focus on delivering exceptional dining experiences. This role offers an exciting opportunity to showcase your culinary skills, lead kitchen operations, and contribute to the success of our restaurant. Candidates with supervising experience and a commitment to food safety and hospitality are highly encouraged to apply.

Responsibilities

Prepare and cook a variety of dishes according to established recipes and standards
Oversee daily kitchen operations, ensuring efficiency and quality control
Ensure all food safety regulations and hygiene standards are strictly adhered to
Manage inventory levels, order supplies, and maintain stock control
Develop new menu items in collaboration with the management team
Train junior staff in food preparation, cooking techniques, and safety procedures
Maintain cleanliness and organisation of the kitchen at all times
Serve food to customers when required, ensuring excellent customer service standards are met

Experience

Proven experience in a professional kitchen environment, ideally within a restaurant or hospitality setting
Extensive knowledge of food production, preparation, and presentation techniques
Strong understanding of food safety regulations and best practices
Familiarity with various cooking styles and cuisines is advantageous
Previous experience in serving customers directly is beneficial but not essential

This role is perfect for a dedicated culinary professional eager to advance their career within a vibrant hospitality environment. We value creativity, leadership, and a commitment to delivering outstanding culinary experiences.

Pay: £13.00-£15.00 per hour

Benefits:

Company pension
Discounted or free food
Employee discount
Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

lead cook jobs in ystradgynlais, pow

Chef

Chef

Italian Chef

Chef

Cafe Chef

Head Chef

Production Manager (Bakery)

Cook

Catering Supervisor

Sous Chef

indian chef

Cook in Charge - Carreg Hirfaen School

Sous Chef

Sous Chef

Mobile Cook in Charge - Ammanford Area

Support Worker (Female Only)

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