Chef manager Work, Jobs in Bristol Eng (with Salaries)

Mobilisation Chef Manager
Impact Food Group —Bristol
- £35,000 a year
- Full-time
- Training & development
- School
- Annual leave
- Employee discount
Quick apply
5d
Kitchen Manager/Head Chef
The Globe Inn —Stonehouse
- From £20 an hour
- Weekend availability
- Inventory control
- First Aid Certification
- Organisational skills
- Free parking
- Employee discount
Quick apply
4d
Head Chef
Wells Cathedral School —Wells
- £36,600 - £40,550 a year
- Full-time
- Cleaning
- In-person
- Training & development
Quick apply
8d
Head Chef
JobForge —Bristol
- £40,000 - £54,500 a year
- Full-time
- Culinary experience
- Cooking
- Leadership
- Employee discount
- Referral programme
Quick apply
Head Chef
Morales Latin Market —Bristol
- From £12.50 an hour
- Part-time
- Hospitality
- Inventory control
- Supervising experience
Quick apply
3d
Head Chef
Sanremo The Italian Restaurant Ltd - New —Bath
- £50,000 - £60,000 a year
- Full-time
- Cleaning
Quick apply
11d
Kitchen Manager / Head Chef - Indian Restaurant
Center Parcs —Warminster
- £42,000 a year
- Weekend availability
- Inventory control
- Budgeting
- Training & development
- Employee discount
8d
Head Chef
Sanremo The Italian Restaurant Bath —Bath
- £50,000 - £60,000 a year
- Full-time
- Continuous improvement
- Mentoring
- Cleaning
Quick apply
1d
Head Cook
frenchay park gdns —Stapleton
- £14 - £15 an hour
- Full-time
- Hospitality
- Cooking
- Supervising experience
Quick apply
Deputy Kitchen Manager
Yeoman - Sizzling Pubs —Bristol
- £13.35 - £14.00 an hour
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
Head Production Chef
Sanremo The Italian Restaurant Ltd - New —Bath
- Up to £18 an hour
- Full-time
- Inventory control
- Continuous improvement
- Organisational skills
Quick apply
7d
Deputy Kitchen Manager
Miller & Carter - Cribbs Causeway —Patchway
- Up to £14.01 an hour
- Full-time
- Inventory control
- Team management
- Restaurant
- Annual leave
- Employee discount
Quick apply
6d
NEW OPENING* Kitchen Manager / Head Chef – Southern BBQ Restaurant
Lil Nashville —Bristol
- £40,000 - £47,000 a year
- Full-time
- Continuous improvement
- Team management
- Quality control
- Employee discount
Quick apply
1d
Head Chef/Manager
The Temple Inn —Bristol
- £12.21 - £15.00 an hour
- Full-time
- Management
- Sales
- In-person
- Employee discount
- Flexible schedule
Quick apply
10d
Head Chef
BaxterStorey UK —Stoke Gifford
- £33 a month
- Full-time
- Hospitality
- Culinary experience
- Mentoring
- Employee assistance programme
- Employee discount
Quick apply
10d
Head Chef
The Chaffinch Pub Company Limited —Warminster
- £45,000 - £55,000 a year
- Full-time
- Hospitality
- Cooking
- In-person
- Employee discount
Quick apply
10d
Head Chef
SBT ltd —Corsham
- £27,630.43 - £49,385.62 a year
- Temporary
- Cooking
- Team management
- Quality control
Quick apply
4d
Head Chef
Rosa's Thai —Bristol
- £30,140 - £34,140 a year
- Full-time
- Team management
- Training & development
- Restaurant
- Employee assistance programme
8d
Chef Supervisor
Somerset Larder —Avonmouth
- £15.63 an hour
- Weekend availability
- Serving
- Organisational skills
- Cleaning
- Annual leave
- Employee assistance programme
Quick apply
8d
Head Chef
Eastwood Park —Wotton-under-Edge
- £44,000 a year
- Weekend availability
- Management
- Organisational skills
- Leadership
- Free parking
- Employee discount
Quick apply
9d

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Mobilisation Chef Manager

Impact Food Group -
Bristol

Quick apply

Job details

Full-time
£35,000 a year
5 days ago

Benefits

Annual leave
Company pension
Employee discount

Qualifications

Kitchen staff training and mentoring
Driving Licence
Catering
Kitchen team management
Training & development
Chef experience
Food service management

Full job description

Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.

Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector.

Due to new client wins we’re recruiting for a number of Mobilisation Chef Manager to join our fantastic team, supporting a portfolio of schools. This is a varied and rewarding role where you’ll assist with training and developing onsite chefs, provide cover across sites, and play a key role in new site mobilisations.

Please note: As this is a mobile, area-based role, you must hold a full UK driving licence and have access to your own vehicle.

The role…

Job Title: Mobilasation Chef Manager

Area Covering: Bristol Area

Working Days: Monday to Friday

Shifts & Working hours: 45 hours per week

Working Weeks: 42 weeks per year ( 4 Weeks Holiday )

Pay Details: £35,000 per annum, & mileage expenses

Benefits: Free meals on shift, uniform, pension and other great company benefits

This role is supporting the mobilisation then you will move into a site based role

What’s this all about?

Due to continued growth, we have an exciting opportunity for an experienced Chef Manager to step into a broader, multi-site role.

You’ll work closely with the Operations Manager, supporting a group of schools by:

Covering chef manager across sites during mobilisation
Supporting with the training and development of onsite catering teams
Assisting with the mobilisation of new contracts
Maintaining high standards of food quality, service, and compliance
Providing hands-on kitchen support when required

We’re looking for someone with:

Previous Chef Manager experience (ideally within secondary education)
A genuine passion for food and customer service
Strong craft skills and the ability to lead by example
Excellent organisation, flexibility, and resilience
The ability to prioritise and adapt across multiple sites

What’s in it for you?

This role offers a fantastic work-life balance - no evenings, no weekends, no late nights, and all school holidays off.

You’ll also benefit from:

Free meals on shift and provided uniform
Paid mileage for travel between sites
Access to a company pension scheme
Ongoing training, development, and career progression opportunities
Free qualifications to support your growth
A staff discount scheme across 850+ retailers
Monthly team incentives, including the chance to win shopping vouchers

We’ll give you the opportunity to build a career you can be proud of, within a supportive and growing business.

Next steps

If this sounds like the perfect role for you, we’d love to hear from you!

Please note: An interview and kitchen visit will be required as part of the recruitment process.

IFG are committed to the safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS disclosure and children’s barred list check, which IFG will pay for.

We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.

Quick apply

Refine Your Search

chef manager jobs in bristol eng

Mobilisation Chef Manager

Kitchen Manager/Head Chef

Head Chef

Head Chef

Head Chef

Head Chef

Kitchen Manager / Head Chef - Indian Restaurant

Head Chef

Head Cook

Deputy Kitchen Manager

Head Production Chef

Deputy Kitchen Manager

NEW OPENING* Kitchen Manager / Head Chef – Southern BBQ Restaurant

Head Chef/Manager

Head Chef

Head Chef

Head Chef

Head Chef

Chef Supervisor

Head Chef

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