Chef de Work, Jobs in Bridge, Ken (with Salaries)

Chef de Partie/Senior Chef de Partie
The Red Lion, Hernhill —Faversham
- £27,000 - £31,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Chef De Partie - University of Kent
Chartwells —Canterbury
- £29,000 a year
- Hospitality
- Inventory control
- Customer service
- Employee discount
Chef de Partie
The East Kent —Whitstable
- From £15 an hour
- Part-time
- Cleaning
- In-person
- Communication skills
Quick apply
10d
Chef De Partie
Piccolino —Bridge
- £15 - £17 an hour
- Full-time
- Bar
- Cooking
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
Chef de Partie
Willy's Margate —Margate
- £13 - £14 an hour
- Part-time
- Hospitality
- Hotel
- Quality control
- Free parking
- Employee discount
Quick apply
Chef De Partie
Citi Terrace —Canterbury
- Up to £14 an hour
- Full-time
- Inventory control
- In-person
- Restaurant
Quick apply
Chef de Partie
ABode Canterbury - Kitchen —Canterbury
- £13.71 an hour
- Full-time
- Serving
- Hotel
- Cleaning
- Employee assistance programme
- Employee discount
Quick apply
1d
Chef de Partie
View Hotel Folkestone —Folkestone
- Up to £13.50 an hour
- Weekend availability
- Hospitality
- Bar
- Hotel
- Employee discount
Quick apply
3d
Sous Chef
Sentado Lounge —Sittingbourne
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Inventory control
- Employee discount
Quick apply
13d
Chef de partie
Shepherd Neame —Lenham
- £12 - £90 an hour
- Full-time
- Inventory control
- Hotel
- Mentoring
- Employee discount
- Flexible schedule
Quick apply
15h
Chef de Partie / Pizza Chef
Thefrylightltd —Faversham
- Part-time
- Cleaning
- In-person
Quick apply
Chef
Perico Lounge —Ramsgate
- £10.85 - £12.71 an hour
- Part-time
- Casual dining restaurant
- Cleaning
- Kitchen experience
- Employee discount
Quick apply
10d
Sous Chef
Leo Lounge —Faversham
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Inventory control
- Employee discount
Quick apply
13d
Casual Chef de Partie
HandPickedHotels —Maidstone
- £14.82 an hour
- Hotel
- Hotel experience
Kitchen Porter
Champneys Eastwell Manor —Ashford
- Up to £12.71 an hour
- Full-time
- Cleaning
- Resort
- Free parking
- Annual leave
Quick apply
Chef de Partie
The Windmill —Maidstone
- From £13 an hour
- Full-time
- Hospitality
- Inventory control
- Presentation skills
- Free parking
Quick apply
10d
Food and Beverage - Chef De Partie - Q02
Parkdean Resorts —New Romney
- £15.61 an hour
- Management
- Budgeting
- Training & development
- Store discount
- Employee assistance programme
Quick apply
Chef De Partie
Audley Villages —Maidstone
- £27,000 a year
- Full-time
- In-person
- Employee discount
- Referral programme
Quick apply
4d
Chef (Part Time)
The Plough Inn —Maidstone
- £12.71 - £14.00 an hour
- Part-time
- Cooking
- Driving
- Travel
- Free parking
- Employee discount
Quick apply
2d

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Chef de Partie/Senior Chef de Partie

The Red Lion, Hernhill
Faversham

Quick apply

Job details

Full-time
£27,000 - £31,000 a year

Benefits

Discounted or free food
Employee discount
On-site parking

Qualifications

Hospitality
Food production
Kitchen staff training and mentoring
Culinary experience
Cooking
Food safety and hygiene regulations
Meal preparation
Food preparation
Kitchen inventory control
Food safety
Communication skills
Professional kitchen experience
Kitchen experience

Full job description

on top of the salary we have a generous tips system £7000 plus per year

Job Summary

We are seeking a passionate and skilled Chef de partie /senior Chef de Partie to join our dynamic culinary team. In this vital role, you will be responsible for preparing and cooking high-quality dishes, ensuring consistency and excellence in every plate served. Your expertise will help create memorable dining experiences for our guests by maintaining the highest standards of food safety, cleanliness, and presentation. This position offers an exciting opportunity to showcase your culinary talents in a fast-paced, energetic environment where teamwork and innovation are celebrated.

Responsibilities

Prepare and cook a variety of dishes with precision, creativity, and attention to detail.
Follow recipes, portion controls, and presentation standards to ensure consistency across all menu items.
Maintain cleanliness and organization of your designated station, adhering to strict food safety protocols at all times.
Collaborate with the kitchen team to coordinate meal preparation and ensure timely service.
Assist in training junior kitchen staff and sharing best practices to uphold quality standards.
Monitor inventory levels of ingredients and communicate needs for restocking or substitutions.
Support the overall operation of the kitchen by maintaining a positive attitude and proactive approach during busy service periods.

Requirements

Proven experience in food preparation, cooking, or a similar culinary role within a restaurant or hospitality setting.
Strong knowledge of food safety regulations and proper handling techniques.
Demonstrated ability to prepare diverse meals efficiently while maintaining high standards of quality.
Excellent kitchen experience with familiarity in various cooking methods and culinary techniques.
Ability to work under pressure in a fast-paced environment while staying organized and focused.
Good communication skills to effectively collaborate with team members and serve guests promptly.
Prior experience in serving or interacting with customers is a plus but not mandatory.

Join us as a Chef de Partie / senior chef de Partie and bring your culinary passion to life! Be part of a vibrant team dedicated to delivering exceptional dining experiences through skillful food preparation, creativity, and teamwork. We value your expertise and are committed to supporting your growth in the culinary arts!

Pay: £27,000.00-£31,000.00 per year

Benefits:

Discounted or free food
Employee discount
On-site parking

Work Location: In person

Quick apply

Refine Your Search

chef de jobs in bridge, ken

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