Restaurant supervisor Work, Jobs in Devizes, Wil (with Salaries)

Shift Leader
Subway —Devizes
- £12.75 - £12.95 an hour
- Computer literacy
- Restaurant management
- Supervising experience
Quick apply
22h
Food & Beverage Supervisor
Bowood Hotel Spa and Golf Resort —Calne
- Weekend availability
- Bar
- Inventory control
- Restaurant management
- Free parking
- Employee assistance programme
Quick apply
12d
Full-Time Restaurant Supervisor
Amavi brasserie —Marlborough
- £14 - £16 an hour
- Weekend availability
- Supervising experience
- In-person
- Training & development
- Employee discount
Quick apply
8d
Restaurant Supervisor
The Real Italian Pizza Company —Bath
- £15.80 - £18.80 an hour
- Weekend availability
- Hospitality
- Cleaning
- In-person
- Employee discount
Quick apply
6d
Reception Supervisor
Hotel Indigo Bath —Bath
- £30,000 a year
- Full-time
- Hotel
- Team management
- Front desk
- Employee assistance programme
- Referral programme
Quick apply
Restaurant Supervisor
Gordon Ramsay Bread Street Kitchen & Bar —Bath
- £28,000 a year
- Full-time
- Hospitality
- Bar
- Hotel
- Employee discount
- Referral programme
Quick apply
Food & Beverage Supervisor
Blunsdon House Hotel —Swindon
- £13 - £15 an hour
- Weekend availability
- Customer service
- Restaurant management
- Hotel
- Free parking
- Employee discount
Quick apply
9d
Restaurant Supervisor/Duty Manager
osteria partenopea —Bath
- Full-time
- Bar
- Customer service
- Restaurant management
Quick apply
13d
Food & Beverage Supervisor
The Old Bell Hotel —Malmesbury
- £30,000 a year
- Full-time
- Serving
- Hospitality
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Food and Beverage Supervisor
Bishopstrow —Warminster
- Up to £27,560 a year
- Part-time
- Bar
- Restaurant management
- Hotel
- Free parking
- Employee discount
Quick apply
Food and Beverage Supervisor
Rangeford Villages —Corsham
- £14.25 an hour
- Full-time
- Customer service
- Restaurant management
- English
- Employee assistance programme
Quick apply
7d
Catering Supervisor
Hawk Conservancy Trust —Andover
- Up to £28,100 a year
- Full-time
- Hospitality
- Inventory control
- Customer service
- Employee discount
Quick apply
2d
Front Of House Supervisor
Salt Deli Kitchen —Salisbury
- £13.50 an hour
- Weekend availability
- Supervising experience
- Cleaning
- Cash handling
- Free parking
- Health & wellbeing programme
Quick apply
6d
F&B Supervisor
Brasserie Beau —Bath
- £28,121.00 - £28,121.60 a year
- Full-time
- Bar
- Customer service
- Guest services
- Employee assistance programme
- Referral programme
Quick apply
8d
Supervisor
isa pubs ltd —Bristol
- £13 - £15 an hour
- Full-time
- Hospitality
- Sales
- Supervising experience
Quick apply
4d
Assistant Restaurant Manager
Franco Manca —Bath
- £33,800 - £43,000 a year
- Full-time
- Hospitality
- Supervising experience
- Training & development
- Employee discount
- Referral programme
Quick apply
Café Supervisor
The Den Cafe —Bath
- £13.00 - £13.50 an hour
- Full-time
- Hospitality
- Customer service
- Supervising experience
- Employee discount
Quick apply
11d
Catering - Front of House Supervisor
Marlborough College —Marlborough
- £24,815.47 a year
- Full-time
- Free parking
Assistant Restaurant Manager
Corkage Chapel Row Ltd —Bath
- £16 - £18 an hour
- Weekend availability
- Hospitality
- Bar
- Restaurant management
- Relocation assistance
- Annual leave
Quick apply
FoH Team Leader
Butcombe Group —Kintbury
- £12.71 - £14.50 an hour
- Full-time
- Serving
- Bar
- Cleaning
- Employee assistance programme
- Employee discount
Quick apply
9d

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Shift Leader

Subway -
Devizes

Quick apply

Job details

£12.75 - £12.95 an hour
22 hours ago

Qualifications

Food service team management
Stock ordering
Quick service & fast food restaurant experience
Computer literacy
Coaching
Mentoring junior staff
Restaurant management
Shift management
Complaint handling
Food safety and hygiene regulations
Retail team management
Supervising experience
Team management
Store management
Staff training
Opening procedures
Data entry
Employee performance appraisals
NVQ
Customer interaction
Kitchen inventory control
Training & development
Kitchen stock ordering
EPOS systems
Food safety
Communication skills
Marketing
Rota coordination

Full job description

Overview

With over 44,000 stores, the Subway® brand is the largest sandwich chain in the world. Due to continued growth across the UK our Franchisees are looking to recruit motivated and driven team members to join the Subway® brand.

Job Introduction

The Shift Leader supervises daily operations to ensure that food safety, product preparation, and cleanliness standards are maintained. Schedules and supervises staff. Maintains the restaurant standard in both safety and security.
Exceptional customer service is a major component of this position.

Main Responsibilities

Performing all tasks and responsibilities of a Sandwich Artist™ as outlined in Sandwich Artist™ job description
Managing a team between 4 to 20. Assigns, oversees and evaluates work. Recommends promotion, transfer, or termination of employees. May conduct written and verbal staff evaluations
Coordinating and supervising the staff so that standards of cleanliness are maintained as outlined in the Operations Manual and store paperwork
Maintaining a professional appearance and presentation standards as outlined in the Operations Manual
Training
Coaching newer or less experienced Sandwich Artists™ in their tasks and responsibilities using the Sandwich Artist™ Training book
Performing paperwork duties as assigned
Assisting in the planning of special events and marketing activities
Opening and closing a store to a high standard
Accepting and handling store deliveries
Maintaining a professional manner when handling complaints at a store level
Performing weekly inventory and reporting figures to management
Adhering to company banking policy and procedures
In absence of the Supervisor and Manager to be responsible for the store’s food, drink and produce ordering
Accurate logging of food orders in the stores pos system
Conducting fire training with team members
Complying with the health and safety regulations (Testing Fire alarms, Fire extinguishers and emergency lighting)

The Ideal Candidate

Experience:

Working within a QSR operations environment
Previous supervisory experience
Excellent communication skills: especially verbal
Ability to manage all levels of employees
Computer knowledge is desirable

Physical:

Must be able to work any area of the restaurant when needed and to operate a computerised Point of Sale system/cash register. Position requires bending, standing, and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

Education:

Secondary school or equivalent education (relevant NVQ’s)

About The Company

Please be aware that stores are independent franchises. All applications are sent to the franchise owner or operator.

Quick apply

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restaurant supervisor jobs in devizes, wil

Shift Leader

Food & Beverage Supervisor

Full-Time Restaurant Supervisor