Kitchen team manager Work, Jobs in Kingsbarns, Fif (with Salaries)

F&B Duty Manager/Senior Supervisor
The Shoregate —Anstruther
- £30,000 a year
- Full-time
- Hospitality
- Management
- Supervising experience
- Employee discount
- Flexible schedule
Quick apply
5d
Team Member - Glasgow Airport-Night Shift
Pret A Manger —St. Andrews
- £16 an hour
- Full-time
- Customer service
- No experience needed
- Annual leave
- Employee discount
Assistant Manager
Wickes —Dundee
- Full-time
- Travel
- Leadership
- Communication skills
- Employee discount
Kitchen Team Manager
Haven —Prestonpans
- Weekend availability
- Cooking
- Organisational skills
- Leadership
- Employee discount
Quick apply
Agency Chef
Studio3 Recruitment Ltd —Dundee
- £16 - £24 an hour
- Temporary
- Hospitality
- Cooking
- In-person
Quick apply
8d
Kitchen Manager
Archies Dundee —Dundee
- Up to £15 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
2d
Chef
Aramark —St. Andrews
- £24,325.38 - £27,880.04 a year
- Weekend availability
- Culinary experience
- Cooking
- Free parking
- Employee assistance programme
Head Chef - Malones Dundee
Malones Edinburgh —Dundee
- £32,000 - £35,000 a year
- Full-time
- Cooking
- In-person
- Employee discount
Quick apply
5d
F&B Manager
Hotel Indigo Dundee —Dundee
- Full-time
- Hotel
- Leadership
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
9d
Multiskilled Host
CBRE —Dundee
- Part-time
- Customer service
- Continuous improvement
- Communication skills
- Employee discount
Front of House Hospitality Supervisor
Sodexo —St. Andrews
- £14.10 an hour
- Full-time
- Hospitality
- Customer service
- Cooking
- Employee assistance programme
Quick apply
2d
Executive Head Chef
Valor Hospitality —St. Andrews
- Hospitality
- Cooking
- English
- Employee assistance programme
- Employee discount
Quick apply
9d
Business Development Manager
Fusion Spice Enterprise LTD —Dundee
- Up to £39,200 a year
- Full-time
- Hospitality
- Sales
- Customer service
Quick apply
1d
Hotel Kitchen - Team Leader
Premier Inn —Glenrothes
- Up to £14.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
14d
Bar Manager - Calders Bar - Carnoustie Golf Hotel
Carnoustie Golf Hotel & Spa —Carnoustie
- Weekend availability
- Bar
- Hotel
- Resort
- Annual leave
Quick apply
Kitchen Porter
Zeste Restaurant Glenrothes —Glenrothes
- £12.21 - £17.81 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
Quick apply
2d
Bar and Restaurant Manager
City Centre Pubs Dundee —Dundee
- Full-time
- Hospitality
- Bar
- Customer service
Quick apply
1d
Kitchen staff / 1044 - The Corn Exchange, Arbroath
J D Wetherspoon plc —Arbroath
- £12.91 an hour
- Part-time
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
22h
P/T Catering Assistant
Aramark —Dundee
- £12.71 an hour
- Part-time
- Cash handling
- Kitchen experience
- Time management
14d
Bar staff / 1065 - The Robert Nairn, Kirkcaldy
J D Wetherspoon plc —Kirkcaldy
- £12.81 an hour
- Part-time
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
1d

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F&B Duty Manager/Senior Supervisor

The Shoregate
Anstruther

Quick apply

Job details

Permanent | Full-time
£30,000 a year
5 days ago

Benefits

Discounted or free food
Company events
Employee discount
Flexible schedule

Qualifications

Hospitality
Management
Supervising experience
Organisational skills
Leadership
Communication skills

Full job description

Duty Manager The Shoregate | Crail, Fife

Full-time | Competitive Salary + Excellent Tips | 4-Day Working Week Available

The Shoregate is an award-winning restaurant with rooms in the heart of the picturesque fishing village of Crail, renowned for exceptional food, warm hospitality and outstanding guest experiences.

We are looking for an experienced, motivated and hands-on Duty Manager to join our management team. This is an excellent opportunity for someone looking to take the next step in their hospitality career or for an established manager seeking a better work-life balance.

About the Role

As Duty Manager, you will be responsible for the smooth day-to-day operation of both the restaurant and accommodation, ensuring every guest receives the highest standard of service.

You will lead by example, support and motivate the team, and be confident making operational decisions whilst maintaining the relaxed, professional atmosphere The Shoregate is known for.

Key Responsibilities

Managing restaurant and bar service during busy shifts.
Leading and motivating the front of house team.
Delivering exceptional customer service at all times.
Opening and closing the business.
Supervising reservations and guest arrivals.
Supporting the management of our accommodation.
Handling guest enquiries and resolving any issues professionally.
Maintaining high standards of presentation, cleanliness and service.
Working closely with the kitchen team to ensure smooth service.
Training and developing junior members of staff.

About You

We're looking for someone who:

Has previous supervisory or management experience within hospitality.
Is confident leading a team in a busy restaurant environment.
Has excellent communication and organisational skills.
Remains calm under pressure and leads by example.
Has a genuine passion for hospitality and creating memorable guest experiences.
Is flexible, reliable and takes pride in delivering high standards.

What We Offer

A 4-day working week is available for the right candidate, providing an excellent work-life balance.
Competitive salary based on experience.
A generous share of tips.
Staff meals whilst on duty.
Ongoing training and opportunities for career progression.
A friendly, supportive and professional working environment.
The opportunity to work in one of Scotland's most beautiful coastal villages.

Location

Due to the nature of the role, applicants must have their own transport and be able to commute reliably to Crail. We are looking for someone who lives within approximately 30–40 minutes' drive of The Shoregate.

If you're passionate about hospitality and would like to join an ambitious, friendly team that values quality, professionalism and work-life balance, we'd love to hear from you.

Please send your CV together with a covering letter explaining why you would be a great fit for The Shoregate.

Pay: £30,000.00 per year

Benefits:

Company events
Discounted or free food
Employee discount
Flexible schedule

Work Location: In person

Quick apply

Refine Your Search

kitchen team manager jobs in kingsbarns, fif

F&B Duty Manager/Senior Supervisor

Team Member - Glasgow Airport-Night Shift

Assistant Manager

Kitchen Team Manager

Agency Chef

Kitchen Manager

Chef

Head Chef - Malones Dundee

F&B Manager

Multiskilled Host

Front of House Hospitality Supervisor

Executive Head Chef

Business Development Manager

Hotel Kitchen - Team Leader

Bar Manager - Calders Bar - Carnoustie Golf Hotel

Kitchen Porter

Bar and Restaurant Manager

Kitchen staff / 1044 - The Corn Exchange, Arbroath

P/T Catering Assistant

Bar staff / 1065 - The Robert Nairn, Kirkcaldy

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