Part time chef Work, Jobs in Lee, Ham (with Salaries)

Part Time Chef
Park Holidays UK —Fareham
- £12.71 an hour
- Part-time
- Sales
- Cooking
- Communication skills
- Employee assistance programme
- Employee discount
Chef
The Olive & Vine —Fareham
- £12.71 - £14.00 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
- Employee discount
Quick apply
Chef
Vito Lounge —Fareham
- £10.85 - £13.20 an hour
- Weekend availability
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
9d
Chef - Part Time
CQ Portsmouth —Portsmouth
- Up to £13.18 an hour
- Part-time
- IT
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
9d
Chef - Part Time
Prezzo Italian —Whiteley
- £12.88 - £13.39 an hour
- Part-time
- Employee discount
Quick apply
Chef - Part-Time (Pub/Bar)
Urban Village Pubs —Southsea
- £10.85 - £12.71 an hour
- Bar
- Culinary experience
- Cooking
- Employee discount
- Referral programme
Quick apply
8d
Chef
Hungry Horse - BRA_104 —Hedge End
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Grill Chef
Bar + Block —Portsmouth
- Up to £14.16 an hour
- Part-time
- Bar
- Restaurant
- Restaurant experience
- Employee discount
Quick apply
9d
Part time pastry chef/baker
The Parade Tearooms —Southsea
- Part-time
- Culinary experience
- Cooking
- Bakery
Quick apply
9d
Chef - Bank
Barchester Healthcare —Newport
- £17.93 an hour
- Part-time
- Hotel
- Restaurant
- Referral programme
Quick apply
14d
Chef
Amparo Lounge —Fareham
- £10.85 - £12.71 an hour
- Weekend availability
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
Chef
Valuing Employee Talent —Portsmouth
- £13.00 - £13.25 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
Chef
Shepherds Crook —Southsea
- £12.21 - £13.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Chef
Panero Lounge —Portsmouth
- £10.85 - £12.71 an hour
- Weekend availability
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
Chef
Medirest —Havant
- £12.92 an hour
- Part-time
- Culinary experience
- Cooking
- Hotel
14d
Part Time Chef
Miller & Carter - Southampton —Bursledon
- Part-time
- Cooking
- Restaurant
- School
- Annual leave
- Employee discount
Quick apply
11d
Line Chef
Hop & Glory Pubs —Portsmouth
- £12.71 - £14.00 an hour
- Part-time
- In-person
- Kitchen experience
- Employee discount
Quick apply
13d
Chef
Pub & Kitchen - BRA_201 —West Wellow
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Full Time & Part Time Chef ~ Selsey
The Vault, Selsey —Selsey
- £12.21 - £19.25 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
19h
Chef De Partie
Orange Grove Hotel —Southampton
- £11.50 - £13.00 an hour
- Part-time
- Bar
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
16h

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Part Time Chef

Park Holidays UK -
Fareham

Apply Now

Job details

Part-time
£12.71 an hour

Benefits

Company pension
Discounted gym membership
Employee assistance programme
Employee discount
Referral programme

Qualifications

Sales
Cooking
Kitchen management
Communication skills

Full job description

Compensation: £12.71 per hour
Weekly Hours: 15

Looking for a rewarding career in the holiday park industry? Park Holidays UK is one of the leading holiday park operators, offering exciting opportunities in a fun and dynamic environment. Whether you're passionate about customer service, hospitality, or outdoor adventures, we have a role for you. Join our team and be part of creating unforgettable holiday experiences!

Overview

Park Holidays UK is seeking an experienced Head Chef to lead the kitchen team and ensure smooth and effective kitchen operations. If you have a passion for food, enjoy working in a dynamic environment, and are looking to advance your career, this is a fantastic opportunity to join one of the largest providers of holiday parks in England, Scotland, and Wales. You will play a key role in delivering high-quality food while maintaining the highest standards of cleanliness, presentation, and service.

Job Duties

Oversee the opening and closing of the kitchen, ensuring all kitchen operations run smoothly and efficiently.
Monitor stock levels and requisition supplies as needed, working closely with the Complex Manager and In-House Buyer to maintain optimal inventory.
Ensure that all food preparation, cooking, and presentation meet the standards outlined in the company's operating manuals.
Implement and uphold all back-of-house (BOH) procedures according to standard operating manuals, ensuring that food safety and hygiene standards are consistently met.
Direct and maintain hygiene standards to meet company food safety and cook-chill requirements, ensuring proper administration of all related procedures.
Collaborate with the Food and Beverage Director to propose new menu ideas, incorporating feedback and staying in line with seasonal and budgetary considerations.
Manage the kitchen's budget, ensuring effective control of resources and costs to meet financial targets.
Lead, motivate, and train kitchen staff to maintain high performance and adherence to company standards.

Requirements

Proven cooking and kitchen management experience in a fast-paced environment.
Strong communication skills with the ability to work collaboratively with kitchen and front-of-house staff.
Ability to make sound decisions under pressure, ensuring smooth kitchen operations even during busy periods.
Willingness to adapt to the needs of the business and work flexible hours, including weekends and holidays.
A genuine passion for delivering high-quality food and driving continuous improvement in kitchen operations.

Benefits

At Park Holidays UK, you'll be part of an industry-leading organisation where you'll be challenged, inspired, rewarded, and empowered to grow. We pride ourselves on placing a high value on our team members — it’s one of the key things that sets us apart.

We’ll encourage you to bring your best every day, offering exciting opportunities, meaningful work, a supportive and collaborative environment, and plenty of room for professional development.

Employee Benefits at Park Holidays UK include:

Generous discount on holidays across our parks
Discount at all restaurants on park for you and your family
Free premium eye test voucher
Comprehensive Employee Assistance Programme offering counselling, retail discounts, and more.
Discounted gym memberships
Employee referral scheme
Sales referral scheme
Free expert mortgage advice
Company pension scheme

IND1

Apply Now

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Chef - Part-Time (Pub/Bar)

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Part time pastry chef/baker

Chef - Bank

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Part Time Chef

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Full Time & Part Time Chef ~ Selsey

Chef De Partie

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