Level chef Work, Jobs in Raunds, Nth (with Salaries)

Kitchen Operations Trainer
Wells & Co. —Bedford
- £55,000 - £60,000 a year
- Full-time
- Organisational skills
- Leadership
- Communication skills
- Annual leave
Quick apply
8d
Chef Trainer
The Opportunity Provider —Kettering
- From £29,000 a year
- Full-time
- Hybrid work
- Google Suite
- Culinary experience
- Cooking
- Employee assistance programme
- Life insurance
Quick apply
8d
Chef - All levels
Locanda Gabriella —Olney
- From £32,000 a year
- Part-time
- Restaurant
- Employee discount
- Flexible schedule
Quick apply
chef
Hungry Horse - BRA_104 —Kettering
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Live in/Live out Sous Chef/trainee Sous Chef
The Falcon —Bedford
- £13.00 - £14.50 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
Quick apply
4d
Chef Manager
Mitie —Wellingborough
- £16.39 an hour
- Full-time
- Cooking
- Supervising experience
- Team management
Chef Supervisor - Nights - NGS/442
Olive Catering Services Ltd —Bedford
- £16 an hour
- Part-time
- Culinary experience
- Customer service
- Cooking
- Free parking
- Employee assistance programme
Quick apply
Chef
Pub & Carvery - BRA_204 —Great Billing
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Trainee Chef
Pub & Carvery - BRA_204 —Great Billing
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Chef
Extra Care —Milton Keynes
- £14.78 an hour
- Part-time
- Cooking
- Annual leave
- Employee assistance programme
Breakfast Chef
Mitie —Wellingborough
- £13.24 an hour
- Full-time
- Cooking
12d
Sous Chef
Acorn Pubs —Ampthill
- Up to £38,000 a year
- Hospitality
- Culinary experience
- Hotel
- Employee discount
- Referral programme
Quick apply
Chef
OCS Group —Peterborough
- £15 an hour
- Weekend availability
- Customer service
- Communication skills
Quick apply
Cook/Chef
Oakleigh Residential Care Home —Huntingdon
- £16,000 - £20,000 a year
- Part-time
- Cooking
- In-person
Quick apply
5d
Daytime Chef
Baker Street Kitchen —Bedford
- £14 - £15 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
Nursery Chef
Family First Nurseries —Ramsey
- £13.30 an hour
- Full-time
- Cooking
- Food service
- Annual leave
- Employee assistance programme
Sous Chef - Bank
Hamberley Care Homes —Bedford
- £16.29 an hour
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Head Chef
The Dragoon Inn —Huntingdon
- £36,000 - £42,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
8d
Area Cook
Aspens —Brampton
- £16 an hour
- Full-time
- Leadership
- School
12d
Chef
Chef & Brewer - BRA_101 —Northampton
- Full-time
- Employee assistance programme
- Employee discount
Quick apply

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Kitchen Operations Trainer

Wells & Co. -
Bedford

Quick apply

Job details

Full-time
£55,000 - £60,000 a year
8 days ago

Benefits

Annual leave
Company pension
Private medical insurance

Qualifications

French
Organisational skills
Kitchen management
Leadership
Communication skills

Full job description

Are you passionate about great food, operational excellence and developing high-performing kitchen teams?

We're a proudly family-run pub company with 26 pubs across the UK and 19 in France, built on quality, hospitality and genuine relationships. We believe great pubs are built by great teams, and we invest in our people, giving them the freedom, support and trust to succeed.

As we continue to innovate and grow, we're looking for an experienced Kitchen Operations Trainer to help shape the future of our kitchen teams and food business.

This is a fantastic opportunity for someone who combines commercial awareness with a genuine passion for kitchens, chefs and consistently delivering exceptional people and food experiences.

The ideal candidate will live within commutable distance to our Bedford home, Brewpoint.

Position:

Reporting to Jody, our People Director, you'll be an ambassador for Wells & Co., championing food quality, operational excellence and the ongoing development of our kitchen teams across the UK and France.

Working closely with our Head Chefs, General Managers and leading one direct report responsible for our French pubs, you'll ensure our kitchen teams operate safely, efficiently and profitably while delivering consistently high standards.

This is a hands-on, multi-site role where you'll spend much of your time visiting our pubs, coaching and supporting kitchen teams, driving performance against commercial KPIs, and ensuring excellence in menu execution, food safety and allergen compliance.

You'll play a key role in recruiting, developing and retaining talented chefs, supporting succession planning and delivering successful menu launches through effective training and implementation. You'll also provide valuable operational insight and performance reporting to the People, Commercial and Operations teams, helping drive continuous improvement and supporting the ongoing growth of our food business.

Requirements:

About You:

A genuine passion for the pub industry - you enjoy being in sites and making it a part of your lifestyle!
Significant multi-site kitchen management or operations experience.
Excellent leadership and coaching skills.
Commercial awareness with a proven track record of improving KPIs.
Experience managing food margins, labour costs and operational performance.
Outstanding organisational and communication skills.
The confidence to inspire, challenge and support teams at every level.
A hands-on approach and flexibility to travel regularly across the region, with occasional visits to our French operations.

Other information:

What We Offer:

Competitive salary £55,000 - £60,000
Company car allowance
25 days annual leave + b/h
Private healthcare and pension scheme
Life assurance
30% off dining and retail

If you are looking to develop your career within a Company who are led by family values whilst still striving to innovate, invest and progress, this may be the role for you.

Apply now to join a business where your ideas and leadership will make a real difference.

Quick apply

Refine Your Search

level chef jobs in raunds, nth

Kitchen Operations Trainer

Chef Trainer

Chef - All levels

chef

Live in/Live out Sous Chef/trainee Sous Chef

Chef Manager

Chef Supervisor - Nights - NGS/442

Chef

Trainee Chef

Chef

Breakfast Chef

Sous Chef

Chef

Cook/Chef

Daytime Chef

Nursery Chef

Sous Chef - Bank

Head Chef

Area Cook

Chef

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