Chef Work, Jobs in Audley, Sts (with Salaries)

Chef
The Gresley Arms —Stoke-on-Trent
- £12.21 - £16.00 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
Chef/cook
Red bull hotel —Stoke-on-Trent
- £12.21 - £21.64 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
Line Chef
Hickory's Smokehouse —Crewe
- Up to £13.11 an hour
- Full-time
- Cooking
- Restaurant
- School
- Annual leave
- Employee discount
Quick apply
Area Chef
Aspens —Stoke-on-Trent
- £15 an hour
- No weekends
- Leadership
- School
Experienced Chef
Enzo —Nantwich
- £15 - £18 an hour
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
Quick apply
Grill Chef
Hickory's Smokehouse —Crewe
- Up to £16.11 an hour
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
7d
Cook/Chef
Marlison Pub Group —Madeley
- Part-time
- Cooking
- In-person
- Restaurant
Quick apply
10d
Chef
Cappello Lounge —Newcastle-under-Lyme
- £10.85 - £12.71 an hour
- Part-time
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
Chef Trainer
The Opportunity Provider —Stafford
- From £29,000 a year
- Full-time
- Hybrid work
- Google Suite
- Culinary experience
- Cooking
- Employee assistance programme
- Life insurance
Quick apply
Chef (Full Time)
MACCLESFIELD FOOTBALL CLUB LIMITED —Macclesfield
- £15 - £17 an hour
- Weekend availability
- Hospitality
- Bar
- Management
- Gym membership
Quick apply
10d
Area Development Chef
Miquill —Stoke-on-Trent
- £32,000 a year
- Full-time
- Supervising experience
- Driving
- IT
4d
Nursery Head Chef
Roundabouts Day Nursery Shavington —Crewe
- £14 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Annual leave
- Employee discount
Quick apply
Chef
Farmhouse Inns - BRA_102 —Etruria
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Chef
Belong —Crewe
- Part-time
- Customer service
- IT
- Communication skills
- Paid training
- Referral programme
Quick apply
Chef de Partie
Artemis Venue Services —Congleton
- £30,000 a year
- Overtime
- Cooking
- Communication skills
- Employee discount
Quick apply
1d
Kerala Chef
SPICEDISE —Crewe
- £12.21 - £14.00 an hour
- Temporary
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
5d
Chef
The Dirty Diner —Stoke-on-Trent
- £13 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Store discount
- Employee discount
Quick apply
9d
Head Chef
The Cheshire Cat, Nantwich —Nantwich
- From £38,000 a year
- Full-time
- Bar
- Cooking
- Hotel
Quick apply
3d
Sous Chef
The Boars Head —Nantwich
- Up to £18 an hour
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Loungers —Nantwich
- £37,000 - £42,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
10d

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Chef

The Gresley Arms -
Stoke-on-Trent

Quick apply

Job details

Permanent | Full-time
£12.21 - £16.00 an hour

Benefits

Discounted or free food
Company pension
On-site parking

Qualifications

Serving
Hospitality
Food production
Culinary experience
Cooking
Supervising experience
Team management
Organisational skills
Food preparation
Kitchen management
Food safety
Leadership
Restaurant experience
Communication skills

Full job description

Job Summary
We are seeking a talented and experienced Chef to join our dynamic culinary team. The successful candidate will be responsible for preparing and presenting high-quality dishes, supervising kitchen staff, and ensuring the highest standards of food safety and hygiene. This role offers an exciting opportunity for a passionate culinary professional to showcase their leadership skills within a vibrant hospitality environment. The Chef will play a key role in maintaining the restaurant’s reputation for excellence and delivering exceptional dining experiences to our guests.

Responsibilities

Lead and supervise kitchen staff, ensuring smooth daily operations and fostering a collaborative team environment
Prepare, cook, and present a variety of dishes in accordance with menu specifications and quality standards
Oversee food production processes, ensuring consistency, freshness, and presentation of all menu items
Manage food safety protocols, including hygiene standards, storage procedures, and allergen management
Assist in menu planning and development to introduce innovative culinary offerings
Monitor inventory levels, order supplies, and control food costs effectively
Train new staff members on cooking techniques, safety procedures, and customer service expectations
Maintain cleanliness and organisation of the kitchen area at all times

Skills

Proven experience in food preparation, cooking, and kitchen management within a restaurant or hospitality setting
Supervising experience with the ability to lead and motivate a diverse team
Strong knowledge of food safety regulations and best practices in hygiene standards
Excellent organisational skills with the ability to manage multiple tasks efficiently under pressure
Leadership qualities with a focus on team management and staff development
Good understanding of food production processes and culinary techniques
Experience in hospitality or restaurant environments with a focus on serving high-quality meals
Effective communication skills to liaise with team members and ensure seamless service delivery

This role offers an engaging environment for culinary professionals eager to develop their leadership capabilities while delivering outstanding dining experiences. We welcome passionate individuals committed to excellence in every aspect of their work.

Pay: £12.21-£16.00 per hour

Benefits:

Company pension
Discounted or free food
On-site parking

Work Location: In person

Quick apply

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chef jobs in audley, sts

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Experienced Chef

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Cook/Chef

Chef

Chef Trainer

Chef (Full Time)

Area Development Chef

Nursery Head Chef

Chef

Chef

Chef de Partie

Kerala Chef

Chef

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Sous Chef

Head Chef

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