Chefs Work, Jobs in Brackley, Nth (with Salaries)

Chef De Partie
Holroyd Howe —Brackley
- £32,000 a year
- Full-time
- Inventory control
- Restaurant
- School
- Employee assistance programme
- Referral programme
Quick apply
Junior Development Chef
Absolute Taste —Bicester
- Up to £35,000 a year
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Hospitality
Mobile Cook
Dolce Ltd —Silverstone
- £13.71 an hour
- Part-time
- Inventory control
- Supervising experience
- Team management
Quick apply
6d
Chef De Partie
Escapade —Silverstone
- Full-time
- Management
- Inventory control
- Cooking
Quick apply
Sous chef
Holroyd Howe —Brackley
- £32,500 a year
- Monday to Friday
- Team management
- School
- Employee assistance programme
- Referral programme
Quick apply
Sous Chef, Junior Sous Chef, Apprentice Chef
Holroyd Howe —Buckingham
- Full-time
- Management
- Inventory control
- Customer service
Quick apply
Chef De Partie
BaxterStorey UK —Silverstone
- £14 an hour
- Full-time
- Quality control
- Organisational skills
- Cleaning
- Employee assistance programme
- Employee discount
Quick apply
Sandwich chef
BaxterStorey UK —Silverstone
- £14.50 an hour
- Full-time
- Inventory control
- Organisational skills
- Cleaning
Quick apply
3d
Pastry Chef
Blue Diamond —Bicester
- 8 hour shift
- Customer service
- Cooking
- In-person
- Store discount
- Employee discount
Quick apply
Chef Manager (Monday - Friday 7am-3.30pm) Circa 36K
Thomas Franks Ltd —Banbury
- Full-time
- Hospitality
- Customer service
- Computer literacy
- Free parking
- Employee assistance programme
Quick apply
10d
Commis Chef-Prep Chef
RH —Banbury
- Up to £31,200 a year
- Weekend availability
- In-person
Quick apply
Sandwich chef
BaxterStorey —Silverstone
- Inventory control
- Organisational skills
- Cleaning
2d
Cafe Manager/ chef - day time only
The Old Flight House —Bicester
- £34,000 a year
- Weekend availability
- Cooking
- Supervising experience
- Organisational skills
Quick apply
6h
Apprentice Chef
Holroyd Howe —Buckingham
- £12.71 an hour
- Full-time
- Inventory control
- Travel
- School
- Employee assistance programme
- Employee discount
Quick apply
Junior Sous Chef
Holroyd Howe —Buckingham
- £35,000 a year
- Full-time
- Communication skills
- School
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef - Evening
BaxterStorey UK —Towcester
- £37,050 a year
- Full-time
- Quality control
- Organisational skills
- Cleaning
- Employee assistance programme
- Employee discount
Quick apply
Grill Chef
IZMIR —Milton Keynes
- £31,500 a year
- Weekend availability
- Customer service
- Quality control
- Organisational skills
- Store discount
- Employee discount
Quick apply
12h
Part Time Workplace Trainer: Commis Chef (2.5 days)
Milton Keynes College —Milton Keynes
- Up to £17,200 a year
- Part-time
- Teaching
- Annual leave
- Employee assistance programme
12d
Chef De Partie (Monday - Friday) 7am -3.30pm
Thomas Franks Ltd —Banbury
- £31,000 a year
- Full-time
- Customer service
- English
- Free parking
- Employee assistance programme
Quick apply
Chef
The Pickled Ploughman, Adderbury. Independant , free of tie pub . —Banbury
- £13.50 - £15.00 an hour
- Management
- Inventory control
- In-person
Quick apply
10d

I want to receive the latest job alerts for chefs in brackley, nth

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Chef De Partie

Holroyd Howe -
Brackley

Quick apply

Job details

Full-time
£32,000 a year

Benefits

Company pension
Employee assistance programme
Referral programme
Sick pay

Qualifications

Inventory control
Food safety and hygiene regulations
Menu planning
Seasonal menu design
Plating
Kitchen inventory control
Chef experience
Food safety
Professional kitchen experience

Full job description

Company Description

CHEF DE PARTIE

32,000 per annum

52 week contract or term time only position available working 40 hours per week

Holroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.

Can you commit to feeding hungry tummies as well as hungry minds? We serve more than just a meal in our kitchens, so are you the exceptional Chef de Partie we’re looking for?

If you are looking for an employer that will invest in you and develop your career further, then look no further and apply!

Job Description

We are seeking a visionary and experienced Chef de Partie to join our culinary team in Brackley, United Kingdom. As a CDP you will support the head chef to ensure the highest standards of food quality and presentation. This is an exciting opportunity for a passionate culinary professional to make their mark in a dynamic and customer-focused environment.

Develop and implement innovative menu items, considering seasonal ingredients and culinary trends
Ensure compliance with food safety standards, health regulations, and sanitation procedures
Support with managing inventory, control costs, and optimize kitchen efficiency
Collaborate with the management team to achieve organizational goals and enhance customer satisfaction
Participate in menu tastings, special events, and culinary initiatives to showcase the restaurant's offerings
Continuously improve culinary techniques and stay updated on industry trends
Analyze customer feedback and make necessary adjustments to menu items and kitchen processes

Qualifications

Culinary degree or equivalent professional certification in culinary arts
Proven experience as a CDP or commis chef looking for the next step.
Extensive knowledge of various cuisines, cooking techniques, and food presentation
Excellent organizational and multitasking abilities, with a keen eye for detail
Creativity and innovation in menu development and food presentation
In-depth understanding of food safety standards, health regulations, and best practices
Ability to work efficiently under pressure in a fast-paced environment
Strong problem-solving skills and adaptability to changing situations
Passion for culinary excellence and commitment to customer satisfaction

Additional Information

There are many advantages to working for us and we provide our employees with bespoke benefits which include:

Free meals whilst at work
Career development opportunities
HIT Apprenticeships for all experience levels
Reward & recognition schemes
People awards to celebrate our employees
Work/life balance
Employee Benefits Platform
Employee Assistance Program
Recommend a friend scheme
Company sick pay scheme
Prestigious working environments
Team events scheduled throughout the year
28 Holiday days inclusive of bank holidays
Pension scheme
Competitive salary

We invest in the training and development of our teams to give them the appropriate skills necessary to thrive in their job roles. We have outstanding teams of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of our clients.

“Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. All roles within Holroyd Howe are regarded as regulated activity and therefore we require an Enhanced DBS which includes a Barred List Check for all successful applicants. We will also require shortlisted applicants to provide appropriate information regarding their criminal offences.”

This appointment is offered on the return of satisfactory professional references.

DBS check required for the Chef de Partie role at Winchester House School , Brackley start date September 2026

Quick apply

Refine Your Search

chefs jobs in brackley, nth

Chef De Partie

Junior Development Chef

Mobile Cook

Chef De Partie

Sous chef

Sous Chef, Junior Sous Chef, Apprentice Chef

Chef De Partie

Sandwich chef

Pastry Chef

Chef Manager (Monday - Friday 7am-3.30pm) Circa 36K

Commis Chef-Prep Chef

Sandwich chef

Cafe Manager/ chef - day time only

Apprentice Chef

Junior Sous Chef

Sous Chef - Evening

Grill Chef

Part Time Workplace Trainer: Commis Chef (2.5 days)

Chef De Partie (Monday - Friday) 7am -3.30pm

Chef

I want to receive the latest job alerts for chefs in brackley, nth

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected