Food & beverage manager Work, Jobs in Euston, Gtl (with Salaries)

Food & Beverage Operations Manager
Bon Accueil Hospitality Group —London
- £4,500 - £6,250 a month
- Full-time
- Hospitality
- Customer service
- Cooking
- Health & wellbeing programme
- Employee discount
Quick apply
8d
Assistant Food & Beverage Manager
White Rabbit Projects —Kensington
- £45,000 a year
- Full-time
- Bar
- Hotel
- Restaurant
- Employee discount
Quick apply
5d
IKEA Food Operations Manager
IKEA —London
- From £35,500 a year
- Weekend availability
- Analysis skills
- Leadership
10d
Head Of Customer Experience
Five Guys UK —London
- Up to £70,000 a year
- Hospitality
- Customer service
- Leadership
- Employee discount
Food & Beverage Duty Manager
Bromley Court Hotel —Bromley
- £28,000 a year
- Full-time
- Serving
- Hotel
- In-person
- Free parking
- Annual leave
Quick apply
13d
Assistant Manager
Eel Sushi —London
- £38,000 - £42,000 a year
- Full-time
- Restaurant management
- In-person
- Restaurant
- Store discount
- Employee discount
Quick apply
Bar Manager
HoneyShade, Restaurant Lounge Social —London
- £50,000 - £55,000 a year
- Full-time
- Serving
- Bar
- Restaurant management
- Annual leave
Quick apply
10d
Food and Beverage Manager
Millennium Hotel and Resorts UK —London
- Full-time
- Bar
- Hotel
- Hotel experience
- Annual leave
- Employee discount
Quick apply
Restaurant Manager
Barrafina —London
- Up to £53,102 a year
- Bar
- Spanish
- Restaurant management
- Annual leave
Head Waiter
HoneyShade, Restaurant Lounge Social —London
- £18 - £22 an hour
- Full-time
- Serving
- Restaurant management
- Hotel
- Annual leave
Quick apply
10d
Product Development Manager (Food)
ASR Group —London
- Management
- Doctoral degree
- PMP
Hospitality Experience Manager
Sodexo —Headley
- Up to £48,000 a year
- Full-time
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
10d
Pub Manager
MC Bars Ltd —London
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Sales
- Customer service
- Employee discount
Quick apply
General Manager
Mazlum London 1924 —Knightsbridge
- £48,000 - £54,000 a year
- Full-time
- Hospitality
- Management
- Organisational skills
- Employee discount
Quick apply
8d
Head Expeditor, Pre-Opening - The St. Regis London
Marriott International, Inc —London
- Full-time
- Hotel
- Organisational skills
- Communication skills
- Employee assistance programme
- Sick pay
Food & Beverage Manager (EMEA)
Nteractive Consulting & Events Ltd —Staines-upon-Thames
- Hybrid work
- Hospitality
- Microsoft Excel
- Culinary experience
- Annual leave
- Employee assistance programme
Quick apply
Deputy General Manager
Restaurant Associates —London
- £50,000 a year
- Monday to Friday
- Hospitality
- Organisational skills
- IT
- Employee discount
10d
Pub Manager
The Blue Posts —London
- £45,000 - £48,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Employee assistance programme
- Employee discount
Quick apply
General Manager
Poulet —London
- £40,000 - £52,000 a year
- Weekend availability
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
Hotel Manager
TravelodgeHotels —London
- Up to £50,000 a year
- Part-time
- Bar
- Hotel
- Leadership
- Annual leave
- Employee discount
Quick apply
5d

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Food & Beverage Operations Manager

Bon Accueil Hospitality Group
London

Quick apply

Job details

Permanent | Full-time
£4,500 - £6,250 a month
8 days ago

Benefits

Casual dress
Health & wellbeing programme
Discounted or free food
Employee discount

Qualifications

Hospitality
Food production
Customer service
Cooking
Barista experience
Supervising experience
Staff training
Food preparation
Food safety
Leadership
Restaurant experience

Full job description

Overview

We are seeking a dynamic and experienced Food & Beverage Operations Manager to oversee the daily operations of our hospitality establishment. The successful candidate will be responsible for managing a diverse team, ensuring high standards of food safety and quality, and delivering exceptional customer service. This role offers an exciting opportunity for individuals with a passion for culinary arts, management, and hospitality to lead our food and beverage services to excellence. The position is paid and suitable for candidates with a strong background in food production, cooking, serving, and restaurant management.

Duties

Oversee daily food and beverage operations, ensuring smooth service delivery across all departments
Supervise and lead a team of kitchen staff, servers, baristas, and other personnel to maintain high standards of performance
Coordinate food preparation, presentation, and service to meet quality standards and customer expectations
Implement and monitor food safety protocols in compliance with health regulations
Manage inventory levels, order supplies, and control costs effectively
Develop staff schedules, organise training programmes, and conduct performance appraisals
Ensure the cleanliness and organisation of the kitchen and service areas
Collaborate with suppliers and vendors to ensure timely procurement of ingredients and equipment
Maintain high levels of customer satisfaction through attentive service and problem resolution
Lead initiatives to enhance operational efficiency and optimise guest experience

Experience

Proven management or supervisory experience within a restaurant or hospitality environment
Extensive background in food production, cooking, food preparation, and serving roles
Familiarity with kitchen operations, culinary techniques, and food safety standards
Experience in supervising teams in fast-paced settings such as restaurants or cafes
Knowledge of hospitality best practices including customer service excellence and staff training
Barista experience is considered advantageous but not essential
Demonstrated leadership skills with the ability to motivate teams and manage multiple priorities effectively

This role is ideal for motivated professionals eager to advance their career within the hospitality industry by leading a dedicated team committed to delivering outstanding food & beverage experiences.

Pay: £4,500.00-£6,250.00 per month

Benefits:

Casual dress
Discounted or free food
Employee discount
Health & wellbeing programme

Work Location: In person

Quick apply

Refine Your Search

food & beverage manager jobs in euston, gtl

Food & Beverage Operations Manager

Assistant Food & Beverage Manager

IKEA Food Operations Manager

Head Of Customer Experience

Food & Beverage Duty Manager

Assistant Manager

Bar Manager

Food and Beverage Manager

Restaurant Manager

Head Waiter

Product Development Manager (Food)

Hospitality Experience Manager

Pub Manager

General Manager

Head Expeditor, Pre-Opening - The St. Regis London

Food & Beverage Manager (EMEA)

Deputy General Manager

Pub Manager

General Manager

Hotel Manager

I want to receive the latest job alerts for food & beverage manager in euston, gtl

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