Food preparation occupations Work, Jobs in Formby, Msy (with Salaries)

Nursery Cook
Springfield Nursery (Aughton) Ltd —Ormskirk
- £12.71 - £14.15 an hour
- Part-time
- IT
- In-person
- Kitchen experience
Quick apply
7d
Cook
Frances Taylor Foundation —Liverpool
- £13.10 an hour
- Part-time
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
Kitchen Assistant
Chartwells —Liverpool
- £12.71 an hour
- Employee assistance programme
- Employee discount
8d
Breakfast/Brunch Chef
Vive —Formby
- £13 - £15 an hour
- Part-time
- Cooking
- Organisational skills
- In-person
- Employee discount
- Flexible schedule
Quick apply
6d
Senior Chef de Partie
Emily's Formby —Liverpool
- From £13.50 an hour
- Full-time
- Culinary experience
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
13d
Chef
The Grapevine Restaurant and Wine Bar —Southport
- From £14 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Annual leave
Quick apply
Kitchen Assistant
Aramark —Hightown
- £12.71 an hour
- Weekend availability
- Culinary experience
- Kitchen experience
1d
Care Home Cook
Dovehaven Care Homes —Southport
- £13.60 an hour
- Weekend availability
- Cooking
- Hotel
- Hotel experience
- Paid training
- Annual leave
Quick apply
8d
Kitchen Staff
Macello Meathouse Crosby —Liverpool
- From £12.71 an hour
- Part-time
- Hospitality
- Sales
- Customer service
- Employee discount
- Flexible schedule
Quick apply
Cook/Housekeeper - Bank
Best Lives Limited —Chorley
- £13.45 an hour
- Weekend availability
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
8d
General Catering Assistant (Term time only)
Dolce Ltd —Tarleton
- £12.71 an hour
- Part-time
- School
- Health & wellbeing programme
- Employee assistance programme
Quick apply
11h
Line Chef
Hickory's Smokehouse —Southport
- Up to £16.11 an hour
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
Nursery Cook
Lyns Little Ones —Wallasey
- From £12.72 an hour
- Part-time
- Serving
- Culinary experience
- Cooking
Quick apply
14d
Chef de Partie
City Life Management Ltd —Bootle
- £12.71 - £12.75 an hour
- Part-time
- Culinary experience
- Cooking
- Hotel
- Free parking
Quick apply
Pastry Chef
Pastille Bakery —Liverpool
- From £13 an hour
- Part-time
- Cooking
- Bakery
- In-person
- Store discount
- Employee discount
Quick apply
14d
Hotel Kitchen - Team Member
Premier Inn —Ormskirk
- Up to £13.06 an hour
- Part-time
- Cooking
- Hotel
- Employee discount
Quick apply
Chef de Partie/ Prep chef
Home Bar and Grill —Liverpool
- £12.21 - £14.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
Catering Assistant
Sandstone Care Group —Southport
- £12.76 an hour
- 8 hour shift
- Communication skills
- Kitchen experience
- Employee assistance programme
- Employee discount
Graham Eyes - Kitchen Assistant
James Hall & Co Ltd —Ormskirk
- Part-time
- Communication skills
- Employee discount
- Life insurance
Quick apply
Cook / Catering Assistant
Smith's Hoylake Limited —Wirral
- From £12.71 an hour
- Part-time
- Bar
- In-person
- Kitchen experience
- Free parking
- Employee discount
Quick apply
6d

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Nursery Cook

Springfield Nursery (Aughton) Ltd -
Ormskirk

Quick apply

Job details

Permanent | Part-time
£12.71 - £14.15 an hour
7 days ago

Benefits

On-site parking

Qualifications

Catering
Level 2 Food Hygiene Certificate
Food preparation
IT
Food Hygiene Certificate
Kitchen experience

Full job description

Springfield Nursery (Aughton), is looking to recruit a part time cook/chef with a caring nature and positive attitude to join our supportive friendly nursery. We are a busy nursery which caters for 115 children per day and you will need to be able to cater for a variety of needs and dietary requirements. All meals are already planned and food is ordered. Support and guidance are given.

Days and hours are: Wed, Thur, Fri - 21 hours

Varying 7.5 hour shifts (half hour break included in shift) between the hours: 8.30am - 5.30pm - 2 week shift pattern

Our nursery is open from 7.45am – 6pm, Monday to Fridays – no weekend work - 52 weeks

You would be part of a team of 3. Our Head of Kitchen creates the menus, orders the food and manages the kitchen. We have a 3-week menu which changes seasonally.

Key Tasks and Responsibilities

To organise, cook and prepare healthy, balanced meals for a maximum of 115 children per day aged 0 to 5 years in accordance with our nursery menus.
Ensure high standards of hygiene and health and safety is maintained in the kitchen at all times
Cater for children who have special allergies and dietary requirements and preparing suitable and safe alternatives.
Use appropriate documents such as Safer Food, Better Business
To have the responsibility of the kitchen, cleaning all of the equipment and appliances, take temperatures of the food, fridge and freezer and record these in the kitchen file.
Day to day running of the kitchen, compliance with registration and legislative requirements at all times.
Maintain and keep up to date necessary kitchen procedures and records in accordance with Nursery and Environmental Health policies and processes by Lancashire council
Ensure the kitchen and equipment is kept to a high standard of cleanliness at all times including walls, floors and trolleys to transport food following a cleaning schedule. On a daily basis that all crockery, cutlery and cooking utensils are washed in accordance with food safety guidelines.
Ensure that all meals and snacks are ready at the specified time and correctly served.

Qualiciation and Skills:

It is essential to have:

12 months catering experience, preferable in a similar kitchen environment;
Knowledge of food preparation for special dietary needs;
Food and Hygeine certificate;
DBS (enhanced criminal records check) - this can be obtained via the nursery prior to appointment
2 suitable references

Training and Development

Before working in Springfield you will need to complete additional short qualifications such as Allergen and Allergy Training and Safeguarding Children.

Commitment to undertaking appropriate training and continued professional development.

Job Types: Part-time, Permanent

Pay: £12.71-£14.15 per hour

Benefits:

On-site parking

Experience:

catering in a similar kitchen environment: 1 year (required)
food preparation for special dietry requirements: 1 year (required)

Licence/Certification:

Level 2 Food Hygiene Certificate (preferred)

Work Location: In person

Quick apply

Refine Your Search

food preparation occupations jobs in formby, msy

Nursery Cook

Cook

Kitchen Assistant

Breakfast/Brunch Chef

Senior Chef de Partie

Chef

Kitchen Assistant

Care Home Cook

Kitchen Staff

Cook/Housekeeper - Bank

General Catering Assistant (Term time only)

Line Chef

Nursery Cook

Chef de Partie

Pastry Chef

Hotel Kitchen - Team Member

Chef de Partie/ Prep chef

Catering Assistant

Graham Eyes - Kitchen Assistant

Cook / Catering Assistant

I want to receive the latest job alerts for food preparation occupations in formby, msy

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