Restaurant floor manager Work, Jobs in London (with Salaries)

Restaurant Floor Manager OTE 44K
BROADWICK SOHO —London
- Up to £44,000 a year
- 12 hour shift
- Bar
- Restaurant management
- Hotel
- Employee assistance programme
- Referral programme
Quick apply
8d
Restaurant Manager - Powchawa Grill - China Town
Pochawa Grill —London
- £40,000 a year
- Part-time
- Team management
- Recruiting
- Training & development
- Employee discount
- Flexible schedule
Quick apply
Restaurant Floor Manager (THL) Fixed Term 3 Months
Treehouse Hotel London —West London
- Full-time
- Sales
- Restaurant management
- Hotel
- Annual leave
- Employee assistance programme
Quick apply
Assistant Bar Manager
Swan at the Globe —London
- £17.50 an hour
- Full-time
- Hospitality
- Bar
- Team management
- Store discount
- Health & wellbeing programme
Quick apply
1d
Assistant Restaurant Manager – Romy Gill at The Pem
Hilton —London
- £37,000 - £40,000 a year
- Full-time
- Hotel
- Supervising experience
- Employee stock purchase plan
- Annual leave
1d
Restaurant Floor Manager
Sanjha Chulla —Norwood
- £25,420.00 - £44,589.28 a year
- Full-time
- Customer service
- Cooking
- In-person
Quick apply
2d
Assistant General Manager
HoneyShade, Restaurant Lounge Social —London
- £55,000 - £60,000 a year
- Full-time
- Sales
- In-person
- Training & development
- Annual leave
Quick apply
4d
Assistant General Manager up to 57k
KUDU —London
- £55,000 - £57,000 a year
- Full-time
- Sales
- Restaurant management
- Conflict management
Quick apply
7h
Front of House Manager
Von Crumb —Camden
- £40,000 a year
- Weekend availability
- Inventory control
- Recruiting
- In-person
- Store discount
- Annual leave
Quick apply
8d
Assistant Restaurant Manager
Roka - Canary Wharf —London
- £45,000 - £48,000 a year
- Full-time
- Training & development
- Restaurant
Quick apply
Front of House Manager
Wingmans Soho —London
- £32,500 - £47,000 a year
- Full-time
- Restaurant management
- Training & development
- Leadership
- Employee discount
Quick apply
Assistant Restaurant Manager
Starhotels —South Kensington
- £34,000 a year
- Full-time
- Bar
- Inventory control
- Hotel
- Employee discount
- Referral programme
Quick apply
Restaurant Manager / Assistant Manager
Giovanni’s of Covent Garden —London
- Full-time
- Inventory control
- English
- Recruiting
Quick apply
5d
Bar and Restaurant Manager
Green and Fortune —London
- Up to £45,000 a year
- Weekend availability
- Bar
- Recruiting
- Budgeting
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Manager
Legends Global (Europe) —London
- Weekend availability
- Customer service
- Human resources
- Recruiting
- Annual leave
- Employee assistance programme
1d
Restaurant Manager
The July —London
- Hotel
- Guest services
- Leadership
- Employee discount
- Life insurance
Assistant Restaurant Manager - La Terrazza
Thesleff Group —London
- £43,000 a year
- Full-time
- Organisational skills
- Training & development
- Guest services
- Annual leave
- Employee discount
Quick apply
Restaurant Floor Manager
PPHE Hotel Group —London
- £30,326 - £40,000 a year
- Bar
- Customer service
- Restaurant management
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Manager
Daisy Green Collection —London
- Up to £43,000 a year
- Full-time
- Sales
- Customer service
- Restaurant
- Gym membership
Quick apply
Assistant Manager
Glendola Leisure —London
- £38,800 a year
- Full-time
- Customer service
- Restaurant management
- Mentoring
- Annual leave
- Employee assistance programme
Quick apply

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restaurant floor manager jobs near london

Restaurant Floor Manager OTE 44K

BROADWICK SOHO -
London

Quick apply

Job details

Permanent | Full-time
Up to £44,000 a year
8 days ago

Benefits

Company pension
Employee assistance programme
Referral programme
Sick pay

Qualifications

Front of house supervision
Food service team management
Coaching
Restaurant management
Shift management
Performance management
Supervising experience
Restaurant first-line management experience
Organisational skills
Guest services
Leadership
Team motivation leadership
Communication skills

Full job description

Restaurant Floor Manager – Beefbar at Dear Jackie

We are looking for an exceptional Floor Manager to join the team at Beefbar at Dear Jackie – one of the most exciting restaurant openings in London this year. Beefbar is a globally celebrated dining concept with locations across three continents, renowned for its exceptional meat, bold flavours, and a guest experience that is as memorable as it is refined. Now it is coming to Soho – and this is your opportunity to be part of it from day one.

Beefbar at Dear Jackie opens in mid-September and pre-opening recruitment is well underway. Joining a new opening means being part of something from the very beginning – helping to shape the culture, the standards, and the energy of a restaurant that is set to become one of London’s most talked-about destinations.

This is a role for a natural leader – someone who walks onto the floor and instantly lifts the energy of the room, who sets the standard for every shift, and who inspires a team to deliver service that goes far beyond the expected. If you thrive in the spotlight of a busy service, love developing people, and take genuine pride in running a seamless operation, this could be your next great opportunity.

On Target Earnings

The on target earning potential for this role is £44,000 per annum based on working 40 hours over 5 days a week – comprising a base salary of £16.50 per hour plus a qualified estimate of £9,586 per annum in gratuities and service charge. Please note this is a projected tronc and OTE.

What is in it for you?

Inclusion in the Tronc scheme, covering both Rooms and F&B service charge.
30 days holiday inclusive of bank holidays, increasing with length of service.
Bravo Broadwick – our bespoke reward and recognition scheme celebrating birthdays, work anniversaries, and inspirational service.
Pension scheme, season ticket travel loan, cycle-to-work scheme, and Medicash health plan.
Complimentary taxi home if your shift finishes after 12.30am.
Great food and drink during your shift.
Designer outfits that represent our spirit and personality – fresh and ready for every shift.
Support from our Employee Assistance Programme, wellbeing initiatives, and a company discretionary sick pay scheme after 6 months of service.
Refer a friend bonus (£1,000 for chefs / £500 for all other roles), friends and family discounts, and a complimentary Guest Experience on successful completion of your probationary period.

Why You?

As a Restaurant Floor Manager at Beefbar at Dear Jackie, you will be the driving force behind every service. You will own the shift from start to finish – leading the pre-service briefing, organising the floor, deploying the team with confidence, and maintaining the pace, energy, and standards that will define Beefbar at Dear Jackie as one of London’s most talked-about new openings.

You will oversee operations across Beefbar at Dear Jackie and our stunning 28-cover Private Dining Room on the 8th floor, with its breathtaking views across the London skyline. No two shifts are the same – and that variety is part of what makes this role so rewarding.

Your role is as much about people as it is about operations. You will supervise, coach, and inspire the front-of-house team throughout every shift – stepping in where needed, recognising great performance, and always leading by example. As part of the founding team, you will play a pivotal role in establishing the culture and standards that will carry Beefbar at Dear Jackie forward from its very first service. You will be the person the team looks to when the pace picks up, and the reason guests leave feeling genuinely looked after.

We believe in flexibility and multi-skilling, and you may be asked to support different areas of the operation to meet the needs of our guests and colleagues. You will work alongside brilliant people across the hotel, operating as one seamless team with a shared commitment to exceptional hospitality.

What do we need from you?

Proven experience in a floor management or supervisory role within a luxury hospitality or premium restaurant environment.
Demonstrated ability to run and organise a service shift from briefing through to close, maintaining standards throughout.
An inspiring people manager who leads from the front, motivates a team under pressure, and brings out the best in every individual.
Excellent verbal communication skills, with the confidence and presence to command a busy floor while remaining warm and personable.
Sharp organisational skills – able to plan ahead, react quickly, and keep every moving part of a service running smoothly.
A creative thinker with a can-do attitude and meticulous attention to detail.
A deep passion for delivering exceptional guest experiences and the drive to continually raise the bar.
Availability to work 40 hours over 5 days per week, including evenings and weekends on a rota basis.

Why us?

We are bringing the spirit of Soho to life in one of London’s most exciting new restaurants. Joining Beefbar at Dear Jackie means stepping into a landmark opening – a world-class dining concept landing in one of the world’s great neighbourhoods, where your leadership will genuinely shape the experience from the very first shift.

We are enthusiastic, generous, respectful, and utterly committed to delivering exceptional experiences – for our guests and for each other. We celebrate diversity, inclusion, and forward-thinking in everything we do, and we take real pride in being a place where great people can build brilliant careers.

If you are a confident, inspiring leader who loves the energy of a great service and wants to be part of something truly special from day one – we would love to hear from you. Apply now.

How to apply

If you are interested in joining the Beefbar at Dear Jackie team, please click apply. Please note we do not accept direct applications.

Broadwick Soho is committed to responding to every application. Due to the volume of applications we receive, please allow up to one week for us to review and respond.

All applicants must be eligible to work in the UK.

Pay: Up to £44,000.00 per year

Application question(s):

Do you have experience working as a supervisor or Floor Manager at a luxury bar or restaurant environment?
Are you available to work full time — 40 hours over 5 days per week — including evenings and weekends on a rota basis?

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

restaurant floor manager jobs in london

Restaurant Floor Manager OTE 44K

Restaurant Manager - Powchawa Grill - China Town

Restaurant Floor Manager (THL) Fixed Term 3 Months

Assistant Bar Manager

Assistant Restaurant Manager – Romy Gill at The Pem

Restaurant Floor Manager

Assistant General Manager

Assistant General Manager up to 57k

Front of House Manager

Assistant Restaurant Manager

Front of House Manager

Assistant Restaurant Manager

Restaurant Manager / Assistant Manager

Bar and Restaurant Manager

Restaurant Manager

Restaurant Manager

Assistant Restaurant Manager - La Terrazza

Restaurant Floor Manager

Restaurant Manager

Assistant Manager

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