Chef Work, Jobs in Newcastle Upon Tyne Ne3 (with Salaries)

Brunch Chef
Bandstand! —Newcastle upon Tyne
- £13.50 an hour
- Full-time
- Cooking
- Organisational skills
Quick apply
11d
Pizza & Smash Burger Chef
MOJO Bar —Newcastle upon Tyne
- £12.71 an hour
- Part-time
- Bar
- Cooking
- In-person
Quick apply
7d
Senior Sous Chef-Full Time
Riley's Fish Shack LTD —North Shields
- £42,500 - £47,500 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
Chef
HC-One - Eastbourne House —Whitley Bay
- £14.55 - £15.15 an hour
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
Pizza Chef
Bandstand! —Newcastle upon Tyne
- £13 an hour
- Weekend availability
- Cooking
- Organisational skills
- In-person
- Flexible schedule
Quick apply
13d
Sous Chef - New Opening!
Hickory's Smokehouse —Newcastle upon Tyne
- Up to £39,000 a year
- Full-time
- School
- Annual leave
- Employee discount
Quick apply
12d
Cook/Chef
The Running Fox —Morpeth
- From £13.80 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
7d
Senior Sous Chef - New Opening!
Hickory's Smokehouse —Newcastle upon Tyne
- Up to £38,000 a year
- Full-time
- School
- Health & wellbeing programme
- Employee discount
Quick apply
Line Chef
Fat Hippo Restaurants Ltd. —Durham
- £12.90 an hour
- 12 hour shift
- Cooking
- In-person
- Leadership
- Employee discount
- Flexible schedule
Quick apply
Head Chef
Holiday Inn Newcastle South —Boldon Colliery
- £43,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
12d
Sous Chef
Coltello Lounge —Cramlington
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
12d
Cafe assistant / chef
Book Club Coffee and Kitchen —Newcastle upon Tyne
- £25,420.00 - £39,811.35 a year
- Part-time
- Serving
- Hospitality
- Cooking
Quick apply
16h
Cookery School Chef
Blackfriars Cookery School —Newcastle upon Tyne
- £32,000 - £36,000 a year
- Weekend availability
- Serving
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
Sous Chef
Fat Hippo Restaurants Ltd. —Durham
- From £33,056.25 a year
- Overtime
- Cooking
- Organisational skills
- In-person
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Holiday Inn Newcastle South —Boldon Colliery
- £32,000 a year
- Overtime
- Cooking
- In-person
- Leadership
- Free parking
- Employee discount
Quick apply
12d
Commis Chef
dnata —Newcastle upon Tyne
- £14.22 an hour
- Weekend availability
- Cooking
- English
- Free parking
- Employee assistance programme
Sous Chef
Bandstand! —Newcastle upon Tyne
- £13.50 an hour
- Weekend availability
- Hospitality
- Cooking
- Hotel
Quick apply
13d
Chef Manager
Elior UK —Newcastle upon Tyne
- £32,848.20 a year
- Full-time
- Hospitality
- Cooking
- Organisational skills
Quick apply
14d
Sous Chef
Durano Lounge —Tynemouth
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
14d
Chef
Moku —Newcastle upon Tyne
- £13.50 an hour
- Full-time
- Culinary experience
- Cooking
- Supervising experience
- Employee discount
Quick apply
1d

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Brunch Chef

Bandstand! -
Newcastle upon Tyne

Quick apply

Job details

Full-time
£13.50 an hour
11 days ago

Benefits

Discounted or free food
Company pension
Company events

Qualifications

Cooking
Organisational skills
Chinese
Food safety
Italian

Full job description

Brunch Chef

Bandstand! Exhibition Park

About Us

Bandstand! At Exhibition Park is an exciting new all-day hospitality destination from the team behind Deep North, an established artisan doughnut and speciality coffee business with successful sites across the North East.

Located in the heart of Newcastle's Exhibition Park, our venue brings together exceptional brunch, speciality coffee, pizza, natural wine, local craft beer, soft serve ice cream, retail, outdoor events and community programming. Designed as a welcoming neighbourhood space, we combine high-quality food with relaxed hospitality and a vibrant park setting.

We're looking for an ambitious and passionate Brunch Chef who loves creating exceptional breakfast and brunch dishes using fresh, seasonal ingredients.

The Role

As Brunch Chef, you will lead the preparation and service of our daytime food offering, producing consistently outstanding brunch dishes while maintaining an organised, clean and efficient kitchen section.

Working alongside the Senior Chef and wider kitchen team, you'll help develop menus, maintain high food standards and ensure every guest receives food they're excited to come back for.

This role is perfect for someone who thrives in a busy daytime service and enjoys cooking fresh, seasonal food from scratch.

Key Responsibilities

Food Preparation & Service

Prepare and cook our full brunch menu to consistently high standards.
Deliver fast, organised service during busy breakfast and lunch periods.
Ensure every plate leaves the kitchen looking exceptional.
Prepare mise en place to ensure smooth daily operations.
Assist with menu development and seasonal specials.
Support evening service where required.

Kitchen Operations

Maintain excellent food hygiene and cleanliness throughout service.
Follow all food safety, allergen and HACCP procedures.
Monitor stock levels and communicate ordering requirements.
Minimise food waste through effective preparation and stock rotation.
Ensure equipment is cared for and maintained.

What We're Looking For

Essential

Previous experience as a Brunch Chef, Breakfast Chef, Chef de Partie or similar.
Excellent knowledge of egg cookery.
Strong breakfast and brunch cooking experience.
Ability to work quickly without compromising quality.
Calm under pressure.
Strong organisational skills.
Excellent hygiene standards.
Positive attitude.
Reliable and punctual.

Desirable

Experience working with fresh, seasonal ingredients.
Experience in speciality coffee cafés or modern brunch restaurants.
Knowledge of sourdough breads.
Experience creating brunch specials.
Level 2 Food Safety Certificate.
Passion for local produce.

Pay: £13.50 per hour

Benefits:

Company events
Company pension
Discounted or free food

Work Location: In person

Quick apply

Refine Your Search

chef jobs in newcastle upon tyne ne3

Brunch Chef

Pizza & Smash Burger Chef

Senior Sous Chef-Full Time

Chef

Pizza Chef

Sous Chef - New Opening!

Cook/Chef

Senior Sous Chef - New Opening!

Line Chef

Head Chef

Sous Chef

Cafe assistant / chef

Cookery School Chef

Sous Chef

Sous Chef

Commis Chef

Sous Chef

Chef Manager

Sous Chef

Chef

I want to receive the latest job alerts for chef in newcastle upon tyne ne3

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