Chef Work, Jobs in Radstock (with Salaries)

Full-time Cafe Cook
Farrington's Farm Shop Ltd —Farrington Gurney
- £14 an hour
- Part-time
- In-person
- Café
- Communication skills
- Store discount
- Employee discount
Quick apply
1d
Breakfast Sous Chef / Housekeeping Supervisor (Dual Property Role)
The Ayrlington Hotel —Bath
- Up to £13.50 an hour
- Weekend availability
- Hospitality
- Cooking
- Driving
Quick apply
10d
Part-Time Cafe Cook
Farrington's Farm Shop Ltd —Farrington Gurney
- £14 an hour
- Part-time
- Cooking
- In-person
- Café
- Store discount
- Employee discount
Quick apply
Chef
Rowan Park Care Home —Stratton-on-the-Fosse
- £16.20 an hour
- Full-time
- Kitchen experience
- Annual leave
Quick apply
Chef de Partie
Best Western Plus Centurion Hotel —Radstock
- Overtime
- Culinary experience
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
7d
Chef de Partie
Holroyd Howe —Stratton-on-the-Fosse
- £32,000 a year
- Full-time
- Cooking
- Contracts
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
14d
Chef de Partie (4 DAYS A WEEK!)
The Tollgate Inn. Holt, Trowbridge —Trowbridge
- £13.50 - £15.50 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
Chef
Bosco Pizzeria Bath —Bath
- £13.20 - £19.70 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
5d
Head Chef
Woolley Grange Hotel —Bradford-on-Avon
- £50,000 - £55,000 a year
- Weekend availability
- Cooking
- Hotel
- Hotel experience
- Employee discount
Quick apply
14d
Junior Chef
The Wheelwright's Arms Bath —Bath
- £12.80 - £16.00 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
- Flexible schedule
Quick apply
Bank Duty Chef
Crystal Care Group —Midsomer Norton
- £17.75 an hour
- Serving
- Organisational skills
- Communication skills
- Paid training
- Referral programme
Junior Sous Chef
Mad Swans —Bristol
- £38,000 a year
- Weekend availability
- Hospitality
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
Chef de Partie
Inn The Sticks —Chippenham
- £36,000 - £42,000 a year
- Full-time
- Cooking
- Travel
- In-person
- Employee discount
Quick apply
6d
Chef/Cook/Baker
The Bath Delico (The Ram) —Bath
- £13 - £15 an hour
- Part-time
- English
- In-person
- Communication skills
- Employee discount
Quick apply
Junior Sous Chef
Flourish at Farleigh Foodhall & Kitchen —Bath
- Up to £30,000 a year
- Full-time
- Hospitality
- Culinary experience
- Travel
- Free parking
- Employee discount
Quick apply
14d
Head Chef
Hallmark Care Homes —Bath
- Up to £50,000 a year
- Weekends only
- Culinary experience
- Hotel
- Leadership
- Employee discount
Commis Chef - Michelin Star Restaurant
Queensberry Hotel & Olive Tree Restaurant —Bath
- £31,723 a year
- Full-time
- Hotel
- In-person
- Restaurant
- Employee discount
Quick apply
5d
Mobilisation Chef Manager
Impact Food Group —Weston-super-Mare
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Annual leave
- Employee discount
Quick apply
Second Chef
Bath Spa University —Bath
- £29,588 - £33,002 a year
- Weekend availability
- Hybrid work
- Cooking
- University
- IT
- Annual leave
- Employee assistance programme
9d
Pastry Junior Sous Chef - MICHELIN star Restaurant
Queensberry Hotel & Olive Tree Restaurant —Bath
- £37,888 a year
- Full-time
- Culinary experience
- Cooking
- Hotel
Quick apply
5d

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Full-time Cafe Cook

Farrington's Farm Shop Ltd -
Farrington Gurney

Quick apply

Job details

Permanent | Part-time
£14 an hour
1 day ago

Benefits

Store discount
Discounted or free food
Employee discount
On-site parking

Qualifications

Level 2 Food Hygiene Certificate
Food Hygiene Certificate
Communication skills
Kitchen experience
Time management

Full job description

* No Split shifts / No Evening Shifts *

About us

Farrington’s Farm is a family-run farm shop set on a stunning 400-acre working farm in the heart of Somerset. We’re passionate about fresh, local produce and creating a welcoming experience for every customer.

Alongside our farm shop, we also have a café, playbarn, outdoor farm park and host popular seasonal events, including our well-known Pumpkin Festival.

As a destination venue, we're known in the local area for our fantastic farmhouse breakfasts, afternoon teas and seasonal lunches, as well as Sunday Roasts through the winter & spring. We're looking for an enthusiastic and reliable individual to join our kitchen team in order to continue delivering excellent food to our customers.

Our busy Cafe is open seven days a week, with kitchen shifts taking place generally between 7am-5pm throughout the year.

The role

As a Café Cook, you'll work under our Head Chef and wider kitchen team, preparing and serving a range of fresh café dishes. The role is primarily focused on preparing items like sandwiches, salads and other freshly prepared items, while also supporting the wider kitchen as required. You'll help maintain high standards of food quality, cleanliness and organisation, ensuring every customer enjoys a great dining experience.

Your line manager is the Head Chef.

The successful applicant will be flexible and available to work approximately 4/5 shifts per week (32-40 hours), with shifts scheduled across Monday to Sunday. Shifts will typically fall between 7am and 5pm.

You’ll be working in a beautiful rural setting with a supportive, friendly team and a strong connection to local food and community.

Responsibilities

Prepare and assemble a range of fresh café dishes.
Support the Head Chef and wider kitchen team with food preparation and service during busy periods
Ensure all dishes are presented consistently and to our standards.
Maintain excellent food hygiene, cleanliness and organisation throughout the kitchen.
Assist with stock rotation, storage and basic stock checks.
Help minimise food waste through careful preparation and portion control.
Follow recipes and preparation methods provided by the Head Chef.
Work collaboratively with the kitchen team to ensure smooth day-to-day service.
Assist with menu changes and seasonal specials when required.

Requirements

Previous experience preparing food in a commercial kitchen, café or similar hospitality environment
Basic Food Safety training (Level 2 Food hygiene certificate beneficial but training will be provided)
Excellent organisation and time management skills
Excellent communication and teamwork skills
Ability to work under pressure in a fast-paced environment
Due to our location, use of your own vehicle is necessary or access to public transport to Farrington Gurney.

Benefits

4-5 days a week including weekends
Occasional holiday cover may be required
Working within a friendly team
Sociable hours with no split shifts or evening shifts
29 days holiday for full time employees (inc. bank holidays)
20% discount across site (including in farm shop and soft play)
50% off food and drink in cafe on shift

Immediate start available

Pay: £14.00 per hour

Benefits:

Discounted or free food
Employee discount
On-site parking
Store discount

Work Location: In person

Quick apply

Refine Your Search

chef jobs in radstock

Full-time Cafe Cook

Breakfast Sous Chef / Housekeeping Supervisor (Dual Property Role)

Part-Time Cafe Cook

Chef

Chef de Partie

Chef de Partie

Chef de Partie (4 DAYS A WEEK!)

Chef

Head Chef

Junior Chef

Bank Duty Chef

Junior Sous Chef

Chef de Partie

Chef/Cook/Baker

Junior Sous Chef

Head Chef

Commis Chef - Michelin Star Restaurant

Mobilisation Chef Manager

Second Chef

Pastry Junior Sous Chef - MICHELIN star Restaurant

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