Culinary manager Work, Jobs in Selly Oak, Wmd (with Salaries)

Caterlink - Chef Manager
Caterlink —Birmingham
- £30,000 - £35,000 a year
- Full-time
- School
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Head Chef/Kitchen Manager
Savva Bars Co Ltd —Kidderminster
- £34,000 - £40,000 a year
- Full-time
- Culinary experience
- Cooking
- Supervising experience
Quick apply
Chef Manager
Mellors Catering Services Limited —Worcester
- £14.62 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
Kitchen Manager/Head Chef
No 393 —Birmingham
- £12.71 - £14.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Employee discount
Quick apply
Restaurant Manager
Radhe foods Ltd —Birmingham
- £31,300.00 - £45,209.80 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
2d
Conference and Banqueting Floor Manager
Hilton —Birmingham
- £28,045 a year
- Full-time
- Employee stock purchase plan
- Annual leave
Cafe Manager
Nova Hospitality Ltd —Pershore
- £22,500 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
Night-shift Chef Duty Manager - Sutton Coldfield
Eurest —Sutton Coldfield
- £34,000 a year
- Weekend availability
- Culinary experience
- Customer service
- Cooking
INDIAN/PUNJABI RESTURANT MANAGER
FINE DINING PUNJABI RESTURANT —Leamington Spa
- £50,000 a year
- Full-time
- Hospitality
- Organisational skills
- In-person
- Profit sharing
- Flexible schedule
Quick apply
8d
Chef Trainer
The Opportunity Provider —Birmingham
- From £29,000 a year
- Full-time
- Hybrid work
- Google Suite
- Culinary experience
- Cooking
- Employee assistance programme
- Life insurance
Quick apply
Assistant Manager
Regina's Bar & Restaurant —Birmingham
- Full-time
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
7d
Trainee manager (female only)-IMMEDIATE START
ArtQuarter —Birmingham
- £25,420.00 - £40,170.12 a year
- Full-time
- Hospitality
- Management
- Customer service
Quick apply
10h
Resturant manager
Heavenly desserts —Birmingham
- £24,420.00 - £47,317.84 a year
- Full-time
- Hospitality
- Culinary experience
- Restaurant management
- Store discount
- Employee discount
Quick apply
Senior Sous Chef
Meaa —Birmingham
- £12.75 - £16.00 an hour
- Full-time
- Culinary experience
- Cooking
- Supervising experience
- Employee discount
Quick apply
Manager
The snitterfield arms —Stratford-upon-Avon
- £35,000 - £37,000 a year
- Full-time
- Serving
- Hospitality
- Management
- Free parking
- Employee discount
Quick apply
9d
Café Manager
Mi Amor Birmingham —Birmingham
- £30,000 - £38,000 a year
- Full-time
- Hospitality
- Cooking
- English
- Employee discount
Quick apply
9d
Head Chef
The Opportunity Provider —Warwick
- From £29,000 a year
- Full-time
- Hybrid work
- Google Suite
- Culinary experience
- Cooking
- Employee assistance programme
- Life insurance
Quick apply
3d
Bar/Restaurant Supervisor,manager
Greens Kenilworth —Kenilworth
- £25,597.42 - £35,000.00 a year
- Part-time
- Hospitality
- Bar
- Culinary experience
- Employee discount
Quick apply
School Catering Manager
Chartwells —Kingswinford
- £27,300 a year
- Full-time
- Customer service
- Organisational skills
- Communication skills
Restaurant Manager
Shrimp & Co Birmingham —Birmingham
- £24,420 - £36,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Store discount
- Employee discount
Quick apply

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Caterlink - Chef Manager

Caterlink -
Birmingham

Quick apply

Job details

Full-time
£30,000 - £35,000 a year

Benefits

Company pension
Employee assistance programme
Employee discount

Qualifications

Catering
Food service management
Kitchen experience

Full job description

Company Description

Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our “Fresh Food Policy” is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site-based teams.

Job Description

We are hiring for a Chef Manager at a Thriving College in the Birmingham Area, who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

The role:

£30,000 - £35000 per annum
37.5 hours per week working Monday – Friday
Term Time Only Contract - Working 40 Weeks Per Year

Your key responsibilities will include:

To prepare, cook and present food to the standards required by Caterlink and the client
To ensure that the location meets statutory and company requirements of Health and Safety, Food Safety and environmental legislations and procedures
To ensure that the company’s reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded
To be responsible for the day-to-day running of the location and supervising teams including managing inventories, monitoring budgets, and implementing action plans
To be the main point of contact for our client in your school ensuring that regular adjustments and improvements are both recommended and implemented
Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved
Supporting and training our teams, leading from the front to make sure everyone can excel in their role by ensuring all training is completed and performance is managed

Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times.

Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role.

Qualifications

**Essential Requirements:** - Proven experience leading and managing a contract catering kitchen operation **Preferred Qualifications:** - Diploma in Professional Cookery or equivalent professional culinary qualification

Additional Information

There are many advantages to working for us including:

You have the opportunity of a blended learning programme that can include formal qualifications including apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be
We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more!
You will have full access to our Wellbeing Services including the Employee Assistance Program and Virtual GP benefits which are there for you and your family to use free of charge at any time
You may be eligible to join our Pension scheme

Quick apply

Refine Your Search

culinary manager jobs in selly oak, wmd

Caterlink - Chef Manager

Head Chef/Kitchen Manager

Chef Manager

Kitchen Manager/Head Chef

Restaurant Manager

Conference and Banqueting Floor Manager

Cafe Manager

Night-shift Chef Duty Manager - Sutton Coldfield

INDIAN/PUNJABI RESTURANT MANAGER

Chef Trainer

Assistant Manager

Trainee manager (female only)-IMMEDIATE START

Resturant manager

Senior Sous Chef

Manager

Café Manager

Head Chef

Bar/Restaurant Supervisor,manager

School Catering Manager

Restaurant Manager

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