Food & beverage manager Work, Jobs in Stockbridge, Ham (with Salaries)

Full Time Assistant Manager
Hampshire country pub —Petersfield
- £15 an hour
- Full-time
- Hospitality
- Bar
- Management
- Free parking
- Employee discount
Quick apply
11d
Assistant Food and Beverage Manager
Solent Hotel & Spa —Fareham
- Weekend availability
- Hospitality
- Bar
- Management
- Annual leave
- Employee assistance programme
Quick apply
Event Operations Manager (Coffee & Crew Support)
Onyx Events Ltd. —Southampton
- £200 a day
- Temporary
- Serving
- Supervising experience
- Team management
Quick apply
1d
ASSISTANT GENERAL MANAGER – FUTURE GM PROGRAMME
New Forest Collection —Lyndhurst
- £30,000 a year
- Full-time
- Hospitality
- Management
- Hotel
- Free parking
- Employee assistance programme
Quick apply
Mobile Chef Manager
Medirest —Andover
- £40,000 a year
- Full-time
- Cooking
- Team management
- Leadership
- Employee discount
Pub Manager and Food
TQ2 Ltd —Basingstoke
- £40,000 - £90,000 a year
- Full-time
- Management
- Sales
- Supervising experience
Quick apply
General Manager
The Red House —Newbury
- £40,000 - £60,000 a year
- Full-time
- Hospitality
- In-person
- Leadership
- Annual leave
Quick apply
Bar and Restaurant Manager
Elite Venue Selection —Bishops Waltham
- Weekend availability
- Hospitality
- Bar
- Sales
- Employee discount
- Referral programme
Quick apply
Restaurant General Manager
KFC —Andover
- £38,000 - £42,000 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
4d
Deputy General Manager
Pizza Express —Andover
- £32,400 - £34,000 a year
- Full-time
- Customer service
- Leadership
- Employee discount
- Referral programme
Quick apply
5d
Restaurant & Bar Manager
Norton Park Hotel, Spa & Manor House —Winchester
- £34,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Free parking
- Employee assistance programme
Quick apply
General Manager - fixed term maternity cover
Pizza Express —Andover
- £35,700 - £44,400 a year
- Full-time
- Hospitality
- Management
- Leadership
- Employee discount
- Referral programme
Quick apply
5d
Food and Beverage Manager
New Forest Collection —Lyndhurst
- £41,000 a year
- Full-time
- Hospitality
- Hotel
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
2d
General Manager - Andover
KFC South West —Andover
- £38,000 - £42,000 a year
- Full-time
- Restaurant
- Employee discount
4d
Graduate Manager
Doubletree by Hilton Southampton —Southampton
- Full-time
- Hospitality
- Bar
- Hotel
- Free parking
- Employee assistance programme
Quick apply
Chef Manager
Impact Food Group —Basingstoke
- £30,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
11d
Shift Manager
Greggs —Southampton
- £14 an hour
- Supervising experience
- Employee discount
Quick apply
Executive Head Chef
Aramark —Winchester
- Up to £45,000 a year
- Monday to Friday
- Management
- University
- Business
- Annual leave
- Employee assistance programme
General Manager - Live In
Marston's Pubs —Basingstoke
- Up to £45,000 a year
Quick apply
Head Chef - OTE circa £55k pa
Cosy Club Basingstoke —Basingstoke
- £40,000 - £46,500 a year
- Full-time
- Restaurant
Quick apply
11d

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Full Time Assistant Manager

Hampshire country pub
Petersfield

Quick apply

Job details

Permanent | Full-time
£15 an hour
11 days ago

Benefits

Free parking
Discounted or free food
Employee discount
On-site parking

Qualifications

Hospitality
Driving Licence
Management
Assistant manager experience
Supervising experience
Team management
Bar management
Organisational skills
Leadership
Restaurant experience
Communication skills
Hotel experience
Hospitality management

Full job description

Overview

We are seeking a dedicated and experienced Full Time Assistant Manager to join our dynamic team. This role offers an exciting opportunity to oversee daily operations within a vibrant hospitality environment, ensuring exceptional service and operational efficiency. The ideal candidate will possess strong leadership qualities, a passion for food and beverage service, and previous experience in supervising or managing within a restaurant, hotel, or similar setting.

Duties

Assist in the day-to-day management of the establishment, ensuring smooth operations across all departments
Supervise and support staff including front of house and bar staff to deliver outstanding customer service
Oversee bar and cellar organisation and standards
Oversee food preparation and ensure adherence to food safety standards and regulations
Coordinate with kitchen staff on food production, presentation, and quality control
Manage reservations, assist with rota organisation, and optimise labour resources
Maintain high standards of cleanliness and hygiene throughout the premises
Handle customer enquiries and resolve any issues promptly to ensure customer satisfaction
Support training programmes for new staff members in service procedures and health & safety protocols
Assist with stock control, ordering supplies, and managing inventory levels

Skills

Proven supervisory or team management experience within a restaurant or hospitality environment
Excellent leadership skills with the ability to motivate and inspire team members
Experience in restaurant, pub or bar management is highly desirable
Good organisational skills with the ability to manage multiple tasks efficiently
Exceptional communication skills to liaise effectively with staff and customers
Knowledge of hospitality operations including restaurant experience or hotel experience is advantageous
Ability to work under pressure in a fast-paced environment while maintaining attention to detail
A proactive approach to problem-solving with a focus on delivering excellent customer service

This role offers an engaging work environment where your leadership skills can flourish while contributing to memorable guest experiences. We welcome applications from candidates with relevant hospitality backgrounds who are eager to grow their careers within our organisation.

Job Types: Full-time, Permanent

Pay: £15.00 per hour

Benefits:

Discounted or free food
Employee discount
Free parking
On-site parking

Application question(s):

Do you have cellar management & Bar experience

Experience:

Hospitality management: 2 years (required)

Licence/Certification:

Driving Licence (required)

Work Location: In person

Quick apply

Refine Your Search

food & beverage manager jobs in stockbridge, ham

Full Time Assistant Manager

Assistant Food and Beverage Manager

Event Operations Manager (Coffee & Crew Support)

ASSISTANT GENERAL MANAGER – FUTURE GM PROGRAMME

Mobile Chef Manager

Pub Manager and Food

General Manager

Bar and Restaurant Manager

Restaurant General Manager

Deputy General Manager

Restaurant & Bar Manager

General Manager - fixed term maternity cover

Food and Beverage Manager

General Manager - Andover

Graduate Manager

Chef Manager

Shift Manager

Executive Head Chef

General Manager - Live In

Head Chef - OTE circa £55k pa

I want to receive the latest job alerts for food & beverage manager in stockbridge, ham

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