Sous chef Work, Jobs in Wadhurst (with Salaries)

Sous Chef
R & B Hotels Ltd —Tonbridge
- Up to £38,000 a year
- Full-time
- Hospitality
- Supervising experience
- Cleaning
Quick apply
5d
Sous Chef
Balfour Winery —Staplehurst
- £37,000 a year
- Full-time
- Hospitality
- Restaurant
- Employee discount
- Flexible schedule
Quick apply
12d
Head Chef/Sous Chef
PINK FLAMINGO —Haywards Heath
- £32,000 - £42,000 a year
- Weekend availability
- Bar
- Management
- In-person
Quick apply
2d
Sous Chef
Ragged Trousers —Royal Tunbridge Wells
- £14 - £18 an hour
- Full-time
- Supervising experience
- In-person
- Leadership
Quick apply
13h
Sous Chef - Accommodation available
The Leicester Arms Country Inn —Penshurst
- £40,000 a year
- Full-time
- Bar
- Management
- Cooking
- Employee discount
Quick apply
13d
Sous Chef
Traditional British Pub —Royal Tunbridge Wells
- £17 - £18 an hour
- Full-time
- In-person
- Leadership
- Communication skills
- Paid training
- Annual leave
Quick apply
3d
Sous Chef/Line Cook
McCanns Hop House and Taproom —Tenterden
- From £13.50 an hour
- Part-time
- Customer service
- First Aid Certification
- Mentoring
- Employee discount
Quick apply
8d
Sous Chef - Tonbridge
Chartwells —Tonbridge
- £39,300 a year
- Customer service
- Supervising experience
- Team management
- Employee discount
9d
Sous Chef
Aria Care —Royal Tunbridge Wells
- £15.05 an hour
- Weekend availability
- Hospitality
- Mentoring
Junior Sous Chef
Cote Restaurants —Lewes
- Full-time
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
La Locanda Del Duca —Eastbourne
- From £16 an hour
- Full-time
- Cooking
- Cleaning
- In-person
Quick apply
Sous Chef
Retirement Villages Group —Royal Tunbridge Wells
- Weekend availability
- Hospitality
- Management
- Organisational skills
Quick apply
Sous Chef
Crafted at Powdermills —Battle
- Full-time
- Bar
- Inventory control
- Hotel
Quick apply
9d
Head Chef
The Beckett —Royal Tunbridge Wells
- £40,000 - £44,000 a year
- Weekend availability
- Inventory control
- Culinary experience
- Cooking
- Free parking
- Store discount
Quick apply
Sous Chef
Holroyd Howe —East Grinstead
- £17.50 an hour
- Full-time
- Communication skills
- School
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Elysian Residences —Royal Tunbridge Wells
- £40,000 - £44,000 a year
- Weekend availability
- Inventory control
- Hotel
- Continuous improvement
- Free parking
- Employee discount
Quick apply
Junior Sous Chef
Holroyd Howe —East Grinstead
- £35,000 a year
- Full-time
- Communication skills
- School
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Tandridge Golf Club —Oxted
- £12.71 - £13.80 an hour
- Full-time
- Hospitality
- Inventory control
- Supervising experience
- Free parking
Quick apply
7d
Sous Chef
Griffin Inn —Uckfield
- Part-time
- Cooking
- Organisational skills
- Leadership
- Employee discount
Quick apply
Sous chef wanted - Come cook with us!
Foundry Coffee —Eastbourne
- £13 - £14 an hour
- Part-time
- Inventory control
- Cleaning
- In-person
- Employee discount
Quick apply
6d

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Sous Chef

R & B Hotels Ltd
Tonbridge

Quick apply

Job details

Full-time
Up to £38,000 a year
5 days ago

Qualifications

Hospitality
Kitchen staff training and mentoring
Food service team management
Stock ordering
Food safety and hygiene regulations
Menu planning
Level 2 Food Hygiene Certificate
Food waste reduction
Supervising experience
Meal preparation
Staff training
Kitchen team management
Product rotation
Cleaning
Food Hygiene Certificate
Kitchen inventory control
Stock replenishment
Chef experience
Kitchen stock ordering
Food safety
Team motivation leadership
Communication skills
Professional kitchen experience
Stock rotation

Full job description

Job description:

We are seeking a dedicated and experienced Sous Chef to join our dynamic culinary team. The ideal candidate will possess a passion for food, and kitchen experience. This role offers an exciting opportunity to contribute to the creation of exceptional dishes while overseeing daily kitchen operations. The successful applicant will be responsible for supporting the Head Chef in maintaining high standards of food quality, safety, and service.

Duties

Assist the Head Chef in planning and preparing menus that meet quality standards and customer expectations
Supervise and manage kitchen staff, ensuring efficient workflow and adherence to health and safety regulations
Prepare, cook, and present high-quality dishes in accordance with company recipes and standards.
Ensure consistency in food quality, taste, and presentation.
Monitor inventory levels, order supplies, and manage stock rotation to minimise waste
Ensure compliance with food safety standards and maintain cleanliness throughout the kitchen area
Train new staff members in food preparation techniques, safety procedures, and service standards
Collaborate with front-of-house teams to ensure seamless service delivery
Assist in developing new recipes and menu items to enhance the dining experience
Deal promptly with kitchen issues and ensure smooth service during busy periods.
Maintain a clean, safe, and organised kitchen environment.

Skills

Supervising experience within a professional kitchen environment
Knowledge of food production, preparation, and cooking techniques
Team management skills with the ability to motivate staff
Solid understanding of food safety regulations and best practices
Experience in restaurant or hospitality settings with a focus on high-quality service
Good communication skills to coordinate effectively with team members and management

Qualifications

Level 2 Food Safety & Hygiene Certificate (preferred).
Relevant culinary qualifications or equivalent practical experience.

This role is ideal for a passionate culinary professional eager to develop their career within a vibrant hospitality setting. Applicants should demonstrate a commitment to excellence, teamwork, and continuous improvement.

Job Type: Full-time

Work Location: In person

Pay: Up to £38,000.00 per year

Work Location: In person

Quick apply

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Sous chef wanted - Come cook with us!

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