Restaurant manager Work, Jobs in Whitefield, Gtm (with Salaries)

Assistant Manager
Olive Restaurant —Bury
- £30,000 - £35,000 a year
- Part-time
- Hospitality
- Bar
- Management
- Free parking
Quick apply
Assistant Manager
Five Guys UK —Manchester
- From £35,870 a year
- Weekend availability
- Quick service & fast food restaurant
- IT
- Leadership
- Annual leave
- Employee assistance programme
Restaurant Manager
Noble Restaurant Group —Manchester
- Up to £44,000 a year
- Full-time
- Hospitality
- Sales
- Restaurant management
Quick apply
2d
Restaurant Manager
Burger King UK —Bury
- £34,000 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
5d
Bench General Manager
Five Guys UK —Manchester
- From £40,970 a year
- Customer service
- Leadership
- Restaurant
- Annual leave
- Employee assistance programme
General Manager, Shireburn Arms
James` Places —Hurst Green
- Up to £40,000 a year
- Full-time
- Hospitality
- Cooking
- Hotel
Quick apply
7d
Assistant Manager
Brunning & Price - Worsley Old Hall —Worsley
- £32,000 - £35,000 a year
- Overtime
- Hotel
- Restaurant
- Employee discount
- Referral programme
Quick apply
Restaurant Manager - Coco Tang
Coco Tang —Manchester
- £32,000 - £45,000 a year
- Full-time
- Bar
- Restaurant management
- Bakery
- Employee discount
Quick apply
Restaurant Manager
Italiana Fifty Five —Manchester
- £28,420 - £32,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
- Gym membership
Quick apply
13d
Assistant Manager
The Hunters at Walton Park —Preston
- Up to £33,695 a year
- Weekend availability
- Bar
- Food service
- In-person
- Employee discount
Quick apply
Restaurant/Bar Manager
Lamb Tavern —Manchester
- £35,420.00 - £55,876.79 a year
- Full-time
- Serving
- Hospitality
- Bar
Quick apply
2d
Restaurant Floor Manager
Yaya's —Manchester
- £24,420.00 - £47,317.84 a year
- Full-time
- Remote
- Hospitality
- Culinary experience
- Restaurant management
Quick apply
13d
Restaurant Manager
Tim Hortons —Manchester
- £33,300 a year
- Full-time
- Hospitality
- Restaurant
- Annual leave
Quick apply
8d
General Manager
Five Guys UK —Manchester
- From £40,970 a year
- Hospitality
- Management
- Sales
- Annual leave
- Employee assistance programme
3h
Restaurant Manager
Three Fishes Mitton —Clitheroe
- £34,000 - £37,000 a year
- Full-time
- Hospitality
- Management
- Restaurant management
- Free parking
- Employee discount
Quick apply
7h
Cafe Manager
P. Luoise —Trafford
- Up to £40,000 a year
- Full-time
- Serving
- Hospitality
- Bar
Quick apply
8d
Assistant Restaurant Manager
Welcome Break —Chorley
- Up to £31,000 a year
- Customer service
- Supervising experience
- Restaurant
- Free parking
- Employee discount
6d
Restaurant Manager
3 Millstones Inn —Clitheroe
- £16.50 an hour
- Full-time
- Hospitality
- Sales
- Hotel
Quick apply
14d
General Manager Pub/Restaurant
Mustard Pubs Limited —Brighouse
- £36,000 - £40,000 a year
- Full-time
- Hospitality
- Sales
- Customer service
- Employee discount
Quick apply
5h
Food and Beverage Manager
Manchester Marriott Hotel Piccadilly —Manchester
- From £4,600 a month
- Full-time
- Bar
- Hotel
- In-person
- Free parking
- Health & wellbeing programme
Quick apply
6d

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Assistant Manager

Olive Restaurant -
Bury

Quick apply

Job details

Part-time | Full-time
£30,000 - £35,000 a year

Benefits

Free parking
On-site parking

Qualifications

Hospitality
Management
Customer service
Barista experience
Catering
Assistant manager experience
Level 2 Food Hygiene Certificate
Supervising experience
Food preparation
Food Hygiene Certificate
Bartending
Food safety
Leadership
Restaurant experience
Communication skills

Full job description

Join Our Team as Assistant Manager!

We are looking for an enthusiastic and experienced Assistant Manager to help lead our vibrant Mediterranean-themed bar and restaurant. If you thrive in a fast-paced hospitality environment, have a passion for exceptional customer service, and enjoy motivating a team, we’d love to hear from you.

About the Role

As Assistant Manager, you will support the General Manager in the day-to-day running of our busy venue, ensuring outstanding guest experiences, efficient operations, and a positive team culture.

Key Responsibilities

* Assist in managing daily restaurant and bar operations.

* Lead, motivate, and develop front-of-house staff.

* Deliver exceptional customer service and handle guest feedback professionally.

* Support recruitment, training, and staff scheduling.

* Maintain high standards of food safety, hygiene, and venue presentation.

* Monitor stock levels, ordering, and inventory control.

* Help drive sales and achieve business performance targets.

* Ensure compliance with licensing, health, and safety regulations.

What We’re Looking For

* Previous supervisory or management experience in a busy bar, restaurant, or hospitality venue.

* Strong leadership and communication skills.

* Ability to work under pressure while maintaining attention to detail.

* Excellent organisational and problem-solving abilities.

* Passion for hospitality, food, and customer service.

* Flexible availability, including evenings, weekends, and holidays.

* Bar experience and cocktail trained

*Cellar Management

* Barista skills and experience

*Level 2 food safety and hygiene

What We Offer

* Competitive salary and performance-based incentives.

* Opportunities for career progression and professional development.

* Staff meals on duty.

* A supportive and energetic working environment.

Location

Olive Restaurant and Wine Bar– Mediterranean Bar & Restaurant

Apply Today

If you’re ready to take the next step in your hospitality career and become part of a dynamic Mediterranean dining experience, send your CV and a brief cover letter

Bring your leadership skills, passion for hospitality, and love of Mediterranean culture to our team. We look forward to meeting you!

Job Types: Full-time, Part-time

Pay: £30,000.00-£35,000.00 per year

Expected hours: 30 – 40 per week

Benefits:

Free parking
On-site parking

Experience:

Catering: 2 years (preferred)
Hospitality: 2 years (preferred)
Customer service: 2 years (preferred)
Bartending: 2 years (preferred)

Work Location: In person

Quick apply

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restaurant manager jobs in whitefield, gtm

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