Chef manager Work, Jobs in Lea Town, Lan (with Salaries)

Chef Manager - Leyland
Dine Contract Catering —Leyland
- Up to £32,364 a year
- Weekend availability
- Management
- Cooking
- Mentoring
10d
Commercial Kitchen Manager
Fairhaven Golf Club —Lytham St. Annes
- £35,000 a year
- Full-time
- Management
- In-person
- Leadership
- Annual leave
Quick apply
Head Chef
Broughton Inn —Broughton
- Up to £41,000 a year
- Full-time
- Annual leave
- Employee discount
Quick apply
Kitchen Manager/Head Chef
Papa's Fish and Chips —Blackpool
- £13.25 - £14.50 an hour
- Part-time
- Hospitality
- Management
- Supervising experience
- Employee discount
- Flexible schedule
Quick apply
13d
Roaming Head Chef
Hesketh Arms —Ormskirk
- Up to £47,000 a year
- Full-time
- Hotel
- Leadership
- Restaurant
- Referral programme
Quick apply
Head Chef
Brunning & Price - The Clog & Billycock —Blackburn
- Up to £44,000 a year
- Full-time
- Culinary experience
- Customer service
- Cooking
- Employee discount
- Referral programme
Quick apply
Founding Head Chef (Pre-Launch)
New Venue With Experienced Operators —Preston
- £16 - £18 an hour
- Full-time
- Cooking
- In-person
- Employee discount
Quick apply
Head chef
Il gustoditalia Preston —Preston
- £27,482.06 - £49,169.50 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
Chef Manager
BaxterStorey UK —Haydock
- Up to £34,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Gallico Lounge —Lancaster
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Head Chef - Liverpool
Chartwells —Liverpool
- £30,000 a year
- Monday to Friday
- Culinary experience
- Computer literacy
- Leadership
- Employee discount
Head Chef - Bank
Windmill lodge Care Home —Lytham St. Annes
- £15.48 an hour
- Full-time
- Organisational skills
- Leadership
- Kitchen experience
- Annual leave
Quick apply
Kitchen Manager
The Little Blackpool Leisure Company LTD —Blackpool
- £14.50 an hour
- Full-time
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply
Chef Manager
Aramark —Liverpool
- £30,279.94 a year
- Weekend availability
- Leadership
- Communication skills
- Free parking
- Employee assistance programme
3d
Assistant Head Chef - UK
Zizzi —Lancaster
- £13.50 - £14.25 an hour
- Leadership
- Restaurant
- Employee assistance programme
- Employee discount
Head Chef
Egerton Manor Care Home —Bolton
- £35,000 a year
- Weekend availability
- Cooking
- Paid training
- Annual leave
Quick apply
Head Chef/Kitchen Manager
Carouse Bar & Restaurant Ltd —Prescot
- £14 - £16 an hour
- Part-time
- Bar
- Cooking
- In-person
Quick apply
Relief Chef Manager
BaxterStorey —St Helens
- Up to £32,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
9h
Head Chef
The queens royal —New Brighton
- £14 - £16 an hour
- Full-time
- Bar
- Cooking
- In-person
- Annual leave
- Employee discount
Quick apply
Kitchen Manager/Head Chef
Haven —Blackpool
- Weekend availability
- Cooking
- Organisational skills
- Leadership
- Employee discount
Quick apply

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Chef Manager - Leyland

Dine Contract Catering -
Leyland

Apply Now

Job details

Full-time
Up to £32,364 a year
10 days ago

Benefits

On-site gym

Qualifications

Management
Cooking
Mentoring
Leadership
Financial acumen
Communication skills

Full job description

Chef Manager

Location: Leyland
Salary: Up to £32,364 per annum, depending on experience - free meal on shift and access to onsite gym also included.
Working Pattern: 40 hours per week, Monday to Friday, however the site operates 7 days a week so attendance at weekends will be required in line with business needs.

Personality behind every plate. Food first. Always.

At Dine, food isn’t an add-on. It’s the centre of everything we do.

Founded in the Northwest in 1997, Dine Contract Catering was built by chefs and food lovers who believed workplace dining could be something more. Today, that chef-led, food-first mindset still defines us.

We’re a business where chefs are empowered to create, bringing together seasonal ingredients, local suppliers and bold ideas to deliver food experiences with real personality, purpose and pride. Every offer is tailored. Every menu has intent.

About the role

We’re looking for a Chef Manager who can do more than cook. This is a role for a hands-on leader who’s as confident at the stove as they are in a client meeting, someone who understands how to run a business, manage a team, and deliver food that delights. This site provides a breakfast, lunch, dinner, vending, coffee shop, retail and hospitality services for our client.

As the heartbeat of the site, you’ll oversee every aspect of the catering operation, from menu planning and team leadership to client relationships, budgets, compliance, and service delivery. You’ll cook with passion, lead with purpose, and run the outlet like it’s your own.

What You’ll Be Doing:

Oversee the full catering operation from food to finance to front of house.
Lead, develop and motivate your team to deliver excellent service every day.
Managing food costs, margins, waste and labour with commercial precision.
Build strong relationships with our clients and guests. Understanding their needs, exceeding expectations and delivering service with an impact.
Ensure compliance with food safety, health & safety and company standards at all times.
Drive consistency and quality across the kitchen and wider catering operation.

What you’ll bring to the table:

Proven experience as a Chef Manager or Head Chef with strong operational experience.
A passion for fresh food, seasonal ingredients, and high-quality service delivery.
Great communication and leadership skills, you inspire others with your energy.
A strong sense of ownership and ability to manage client relationships.
Strong financial acumen. You understand P&L, cost control, and business KPIs.
Excellent communication and people management skills. You build trust, lead by example, and bring out the best in your team.

Hungry for more?
We also offer exciting culinary pathways for team members who want to level up. With real-time mentoring, hands-on experience, and the chance to earn recognised qualifications, it’s a delicious way to grow your skills while doing what you love.

#DINE

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Apply Now

Refine Your Search

chef manager jobs in lea town, lan

Chef Manager - Leyland

Commercial Kitchen Manager

Head Chef

Kitchen Manager/Head Chef

Roaming Head Chef

Head Chef

Founding Head Chef (Pre-Launch)

Head chef

Chef Manager

Head Chef

Head Chef - Liverpool

Head Chef - Bank

Kitchen Manager

Chef Manager

Assistant Head Chef - UK

Head Chef

Head Chef/Kitchen Manager

Relief Chef Manager

Head Chef

Kitchen Manager/Head Chef

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