33
sous chef jobs in broughty ferry, dnd
The Drovers Inn —Forfar
- £42,500 a year
- Full-time
- Cooking
- In-person
- Kitchen experience
- Free parking
- Flexible schedule
Quick apply
8d
Amber (new opening) —St. Andrews
- £40,000 - £52,000 a year
- Full-time
- Management
- Inventory control
- Cooking
- Employee discount
Quick apply
19h
Valor Hospitality —St. Andrews
- £24.03 an hour
- Full-time
- Management
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
2d
Dunnichen Stone, Forfar —Forfar
- £13.15 an hour
- Full-time
- Management
- Cooking
- In-person
- Free parking
Quick apply
3d
Salt Loch Ltd. Salty’s —Montrose
- £24,420.00 - £36,893.13 a year
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Free parking
Quick apply
Clarets Cafe & Brasserie —St. Andrews
- £30,000 - £33,000 a year
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Referral programme
Quick apply
CS & CC Events limited —Cupar
- £15 - £20 an hour
- Weekend availability
- Management
- Driving
- Travel
- Employee discount
Quick apply
Hotel Du Vin —St. Andrews
- Up to £37,000 a year
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
1d
Shoreline —Newport-On-Tay
- From £35,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
Quick apply
MacLellans (Think On) Limited —Perth
- £38,000 - £40,000 a year
- Full-time
- Cooking
- In-person
- Free parking
- Annual leave
Quick apply
THE SHIP INN —Leven
- From £60,000 a year
- Full-time
- Hospitality
- Recruiting
- In-person
- Free parking
- Employee discount
Quick apply
Buck's Bar —St. Andrews
- £14.36 an hour
- Full-time
- Bar
- Inventory control
- Cooking
- Employee discount
Quick apply
6d
The Cellar at 24 —Anstruther
- From £16 an hour
- Full-time
- Cooking
- In-person
- Leadership
- Employee discount
- Flexible schedule
Quick apply
FAIRMONT —St. Andrews
- Full-time
- Cooking
- Organisational skills
- Restaurant experience
- Annual leave
- Employee discount
Quick apply
The Saint —St. Andrews
- £13 - £16 an hour
- Part-time
- Cleaning
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
10d
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Sodexo —St. Andrews
This is a high-profile, hands-on role where you will act as the culinary figurehead on site, driving standards, creativity and excellence across core feeding,…
£41,500 a year
Quick apply
9d
Amber (new opening) —St. Andrews
Staff discounts across all Dean Banks Group venues. Head chef: 1 year (preferred). Career progression within the Dean Banks Group.
£40,000 - £52,000 a year
Quick apply
19h
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