120
sous chef jobs in brimscombe
Crown, Minchinhampton —Minchinhampton
- £33,000 - £35,000 a year
- Part-time
- Sales
- Team management
- Organisational skills
- Employee discount
Quick apply
1d
Wadworth —Cirencester
- £34,000 a year
- Full-time
- Hospitality
- Cooking
- Supervising experience
- Employee discount
Quick apply
8d
The Tivoli Cheltenham —Cheltenham
- Up to £43,000 a year
- Full-time
- Management
- Inventory control
- Cooking
- Employee discount
- Referral programme
Quick apply
7d
Coal Yard at The Fox —Cheltenham
- £32,500 a year
- Full-time
- Cooking
- Organisational skills
- In-person
Quick apply
Quality Inns of Gloucestershire Ltd —Frampton on Severn
- Up to £40,000 a year
- Full-time
- In-person
- Leadership
- Kitchen experience
- Free parking
- Relocation assistance
Quick apply
13d
Toro Lounge —Cirencester
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Inventory control
- Employee discount
Quick apply
12d
Fosters Event Catering —Tetbury
- £28,000 a year
- Weekend availability
- Hospitality
- Organisational skills
- In-person
- Employee discount
Quick apply
8d
Coppa Management —Cirencester
- Up to £42,000 a year
- Part-time
- Cooking
- Hotel
- Leadership
- Employee discount
Quick apply
The Brewers Arms —Swindon
- £30,000 - £32,000 a year
- Full-time
- Hospitality
- Cooking
- Supervising experience
Quick apply
For a new Pub in Cheltenham —Cheltenham
- From £31,300 a year
- Full-time
- Management
- Cooking
- Mentoring
Quick apply
1d
Mercure Gloucester, Bowden Hall Hotel —Gloucester
- Up to £37,000 a year
- Full-time
- Hospitality
- Cooking
- English
- Free parking
- Employee assistance programme
Quick apply
J Dixon Hospitality Group Limited —Cirencester
- £30,000 - £35,000 a year
- Full-time
- In-person
Quick apply
The Whitebrook Restaurant with Rooms —Monmouth
- From £45,000 a year
- Weekend availability
- Cooking
- In-person
- Leadership
- Relocation assistance
- Employee discount
Quick apply
Forge & Fern —Bristol
- £38,000 - £44,000 a year
- Full-time
- Cooking
- Team management
- In-person
- Employee discount
Quick apply
21h
The Slaughters Country Inn - Kitchen —Lower Slaughter
- £45,000 a year
- Full-time
- Management
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Quick apply
Buckland Manor - Kitchen —Broadway
- £34,500 a year
- Full-time
- Hotel
- Mentoring
- Organisational skills
- Free parking
- Employee discount
Quick apply
The Langton —Bristol
- £13 - £14 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
- Free parking
- Employee discount
Quick apply
7d
J Dixon Hospitality Group Limited —Cirencester
- £25,000 - £30,000 a year
- Full-time
- In-person
Quick apply
Bowood Hotel Spa and Golf Resort —Calne
- Weekend availability
- Management
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Quick apply
5d
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