Chef/head chef Work, Jobs in Exeter, Eng (with Salaries)

Kitchen Manager/Head Chef
Cat & Fiddle Inn —Exeter
- £40,000 - £45,000 a year
- Full-time
- In-person
- Restaurant
Quick apply
8d
Executive Head Chef
The Imperial Torquay - Kitchen —Torquay
- £50,000 - £55,000 a year
- Full-time
- Bar
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
2d
Head Chef
Masons Arms, Branscombe —Branscombe
- £47,000 - £49,000 a year
- Full-time
- Employee discount
Quick apply
5d
Head Chef, The View Restaurant
Marriott International, Inc —Exeter
- From £42,000 a year
- Full-time
- Hotel
- IT
- Restaurant
- Employee discount
- Life insurance
1d
Head Chef - Exeter And Wincanton Racecourses
Levy —Exeter
- Overtime
- Computer literacy
- Cooking
- Organisational skills
- Free parking
- Annual leave
Experienced Chef
The Boathouse —Paignton
- £13.00 - £14.50 an hour
- Full-time
- Hospitality
- Culinary experience
- Restaurant management
Quick apply
Sous Chef
CL Hospitality limited —Exeter
- £34,000 - £44,000 a year
- Full-time
- Spanish
- Cooking
- In-person
- Employee discount
Quick apply
17h
Kitchen Cook/Chef (No Evenings - School Hours!)
Lemon Jelli Bistro —Newton Abbot
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
Chef de Partie
The Turf —Exeter
- £15.50 an hour
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Free parking
- Flexible schedule
Quick apply
13d
Chef
Heritage Hotel Complex and Appleby's Bar —Torquay
- £26,000 - £28,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
Quick apply
Chef
Bill's - Exeter —Exeter
- £13.20 - £15.50 an hour
- Full-time
- Employee assistance programme
Quick apply
Chef
TIDES —Torquay
- From £13 an hour
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
6d
Commis Chef - 2 AA Rosette
Ilsington Country House Hotel and Spa —Ilsington
- £13 - £14 an hour
- Full-time
- Cooking
- Hotel
- IT
- Free parking
- Gym membership
Quick apply
5d
Sous Chef
The Marine Hotel —Paignton
- £14.50 an hour
- Full-time
- Hotel
- Leadership
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
2d
Chef
The River Shack, Devon —Totnes
- £12.75 - £13.50 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Part Time Chef de Partie
Browns Exeter —Exeter
- £13.21 - £13.56 an hour
- Part-time
- Bar
- Cooking
- Annual leave
- Employee discount
Quick apply
2d
Assistant Chef
The River Shack, Devon —Totnes
- £12.71 - £13.50 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Chef de Partie
Browns Exeter —Exeter
- £13.21 - £13.56 an hour
- Full-time
- Bar
- Cooking
- Annual leave
- Employee discount
Quick apply
2d
Sous Chef
Prezzo Italian —Exmouth
- £13.91 - £14.94 an hour
- Full-time
- Cooking
- Leadership
Quick apply
7d
Junior Sous Chef
Rockfish Brixham Restaurant - Vacancies —Brixham
- £29,000 - £34,000 a year
- Overtime
- Restaurant
- Referral programme
Quick apply

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Kitchen Manager/Head Chef

Cat & Fiddle Inn
Exeter

Quick apply

Job details

Permanent | Full-time
£40,000 - £45,000 a year
8 days ago

Benefits

Discounted or free food
On-site parking

Qualifications

Food preparation
Kitchen management
Food safety

Full job description

Following extensive renovation work, we're looking for someone with drive and energy to relaunch and run our successful Farmhouse Carvery and a la 'carte food operation in September this year, based in our family dining pub/restaurant at Clyst St Mary, Exeter.

The Cat & Fiddle is one of the areas best-loved and best-known pub/ carvery restaurants. Customers love us because we’re ideal for any occasion - from a quick bite, to a celebration with friends or family.

Serving up great food and warm welcomes every day, we’ve grown to have restaurants across Devon and create excellent career opportunities for people like you.

As a Kitchen Manager we believe that great memories start with the food and we are looking for a Head Chef that feels passionately about that. You will be responsible for making sure that the kitchen is prepared seven days a week along with stock control and coaching your kitchen team members to work to a consistently high standard.

The values that we are looking for:

Hard working, proud and committed, never standing by and watching but rolling up your sleeves ready to muck in.
Relaxed, informal and genuine with the ability to put your team at ease and understand their needs.
Dedicated to the dining experience with pride in the food that you and your team prepare and present.
Straight talking and confident with consistency in all that you say and do.
An eye for detail with food, cleanliness, ordering and stock control.
A passion to lead, motivate and develop a team of people to become experts in the kitchen.

What’s in it for you:

An achievable bonus paid every 6-8 weeks after each stocktake.
A great team dynamic
Free meals while on shift
Showcasing your knowledge & experience & becoming a superstar

We're an inclusive employer, strongly believing that everyone is unique and there should be no limits to ambition. We welcome your application whatever your background or situation. We offer a competitive pay rate and to keep you refuelled and at your prime, a free meal whilst you're working. You’ll enjoy the chance to shine every day in this family owned business.

Job Types: Full-time, Permanent

Pay: £40,000.00-£45,000.00 per year

Benefits:

Discounted or free food
On-site parking

Experience:

Kitchen Management: 3 years (preferred)

Work Location: In person

Quick apply

Refine Your Search

chef/head chef jobs in exeter, eng

Kitchen Manager/Head Chef

Executive Head Chef

Head Chef

Head Chef, The View Restaurant

Head Chef - Exeter And Wincanton Racecourses

Experienced Chef

Sous Chef

Kitchen Cook/Chef (No Evenings - School Hours!)

Chef de Partie

Chef

Chef

Chef

Commis Chef - 2 AA Rosette

Sous Chef

Chef

Part Time Chef de Partie

Assistant Chef

Chef de Partie

Sous Chef

Junior Sous Chef

I want to receive the latest job alerts for chef/head chef in exeter, eng

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