Food & beverage manager Work, Jobs in Exeter, Dev (with Salaries)

Fish and Chips Manager
Greendale Farm Shop —Exeter
- From £15 an hour
- Weekend availability
- Hospitality
- Management
- Customer service
- Free parking
- Health & wellbeing programme
Quick apply
5d
Bar and Waiting Team Leader
Mill on the Exe, Exeter —Exeter
- Up to £13.71 an hour
- Full-time
- Bar
Quick apply
Restaurant Team Leader - The Deck
Ocean —Exmouth
- £12.93 - £13.69 an hour
- Full-time
- Hospitality
- Customer service
- Supervising experience
- Annual leave
- Employee assistance programme
5d
QHSE Manager
The Caterfood Buying Group —Paignton
- £45,000 - £50,000 a year
- Full-time
- Analysis skills
- In-person
- Employee discount
Quick apply
9d
Shift Manager
Wendys Exeter - 15005 —Exeter
- Full-time
- Management
- Travel
- Food service experience
- Employee assistance programme
- Employee discount
Quick apply
11d
Restaurant General Manager
Wendys Exeter - 15005 —Exeter
- Up to £40,000 a year
- Full-time
- Management
- Quick service & fast food restaurant
- Travel
- Annual leave
- Employee assistance programme
Quick apply
2d
Bar Manager
The TomaTo Lounge —Exeter
- From £14 an hour
- Weekend availability
- Hospitality
- Bar
- Customer service
- Flexible schedule
Quick apply
Bar Manager
Exeterhospitality —Exeter
- Up to £25,000 a year
- Weekend availability
- Serving
- Hospitality
- Bar
- Employee discount
Quick apply
Assistant Manager
Samuel Jones, Exeter —Exeter
- £34,800 - £38,000 a year
- Full-time
- Employee discount
Quick apply
6d
Assistant manager – Social Bar & Kitchen or The Bear Newton Abbot
Social Bar & Kitchen —Newton Abbot
- £12.71 - £14.00 an hour
- Full-time
- Hospitality
- Bar
- Supervising experience
- Employee discount
Quick apply
Assistant Manager - Exeter
KFC South West —Exeter
- £32,000 - £35,000 a year
- Full-time
- Restaurant
- Employee discount
5d
Technical Manager
2 Sisters Food Group —Willand
- Full-time
- Bakery
- Annual leave
- Employee assistance programme
Assistant Manager
Prezzo Italian —Exmouth
- £30,000 - £37,000 a year
- Full-time
- Leadership
- Employee discount
Quick apply
5d
Head Chef - Exeter And Wincanton Racecourses
Levy —Exeter
- Overtime
- Computer literacy
- Cooking
- Organisational skills
- Free parking
- Annual leave
General Manager
Rockfish Torquay Restaurant - Vacancies —Torquay
- £36,000 - £40,000 a year
- Overtime
- Restaurant
- Referral programme
Quick apply
Warehouse Team Leader (Days)
GXO Logistics —Cullompton
- Up to £31,865.73 a year
- Full-time
- Supervising experience
- Warehouse experience
- Annual leave
- Employee assistance programme
2d
Assistant Manager
Bill's - Exeter —Exeter
- £40,600 a year
- Full-time
Quick apply
2d
Fast Food Manager
Sobe Burger —Torquay
- £25,420 - £30,000 a year
- Weekend availability
- Hospitality
- Supervising experience
- Quick service & fast food restaurant
- Annual leave
- Employee discount
Quick apply
10d
Manager in Training
Rockfish Budleigh —Budleigh Salterton
- £13.25 - £13.50 an hour
- Part-time
- Leadership
- Restaurant
- Referral programme
Quick apply
Assistant Manager
Costero Lounge —Paignton
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
3d

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Fish and Chips Manager

Greendale Farm Shop -
Exeter

Quick apply

Job details

Permanent | Full-time
From £15 an hour
5 days ago

Benefits

Free parking
Health & wellbeing programme
Employee discount
On-site parking

Qualifications

Hospitality
Management
Customer service
Food service experience
Organisational skills
Leadership
Communication skills

Full job description

Greendale Farm Shop are looking for an enthusiastic, hands-on, and commercially minded Manager to oversee the day-to-day operations of our Fish & Chip Shop. This is a varied role that combines hospitality, retail, customer service, food safety, and team leadership.

The successful candidate will be responsible for delivering an exceptional customer experience while ensuring the business operates efficiently, profitably, and to the highest standards of quality, cleanliness, and compliance.

Pay

From £15 per hour depending on experience

Working Pattern

40-45 hours per week
Evening and Weekend availability is essential

Key Responsibilities

Operations Management

Manage the daily operation of the Fish & Chip Shop.
Ensure excellent customer service is consistently delivered.
Oversee opening and closing procedures.
Maintain high standards of cleanliness, presentation, and food hygiene.
Resolve customer queries and complaints professionally.

Team Leadership

Recruit, train, supervise, and motivate staff.
Prepare rotas to ensure appropriate staffing levels.
Conduct regular performance reviews and provide coaching.
Promote a positive, supportive team culture.
Ensure compliance with employment policies and health & safety procedures.

Food & Retail Management

Monitor food quality and presentation.
Ensure cooking procedures meet company standards.
Maintain product quality.
Introduce seasonal products and promotions.

Stock Control

Manage ordering.
Monitor stock levels and minimise waste.
Conduct quarterly stock takes.
Ensure accurate pricing and merchandising.
Maintain supplier relationships.

Financial Responsibilities

Monitor sales and labour costs.
Work towards agreed sales and profitability targets.
Identify opportunities to improve profitability.

Compliance

Ensure compliance using Safer Food Better Business.
Maintain HACCP procedures and food safety records.
Ensure Health & Safety policies are followed.
Maintain allergen information and legal labelling.

Marketing

Work with our Marketing Team to promote the Dept & it’s offering.
Maintain high visual merchandising standards in the Dept
Encourage repeat business through excellent customer service.

Skills & Experience

Essential

Previous management experience within hospitality, retail, or food service.
Strong leadership and people management skills.
Excellent customer service skills.
Experience managing stock and ordering.
Good financial awareness.
Strong organisational skills.
Knowledge of food hygiene regulations.
Ability to work under pressure in a busy environment.
Flexible approach to working hours, including weekends and holidays.

Desirable

Level 3 Food Safety qualification.

Personal Attributes

Positive and enthusiastic attitude.
Strong leadership presence.
Excellent communication skills.
Commercially aware.
Highly organised and proactive.
Reliable and trustworthy.
Problem solver with attention to detail.
Passionate about quality food and customer service.

Benefits

15% discount across our whole shop and cafe with 3 double discount offers throughout the year
Free parking
Health & wellbeing programme
On-site parking

Job Types: Permanent, Full-time

Pay: From £15.00 per hour

Benefits:

Employee discount
Free parking
Health & wellbeing programme
On-site parking

Ability to commute/relocate:

Exeter EX5 2JU: reliably commute or plan to relocate before starting work (required)

Experience:

people management: 1 year (preferred)

Work Location: In person

Quick apply

Refine Your Search

food & beverage manager jobs in exeter, dev

Fish and Chips Manager

Bar and Waiting Team Leader

Restaurant Team Leader - The Deck

QHSE Manager

Shift Manager

Restaurant General Manager

Bar Manager

Bar Manager

Assistant Manager

Assistant manager – Social Bar & Kitchen or The Bear Newton Abbot

Assistant Manager - Exeter

Technical Manager

Assistant Manager

Head Chef - Exeter And Wincanton Racecourses

General Manager

Warehouse Team Leader (Days)

Assistant Manager

Fast Food Manager

Manager in Training

Assistant Manager

I want to receive the latest job alerts for food & beverage manager in exeter, dev

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