Bar manager Work, Jobs in Harpenden (with Salaries)

General Manager - New Opening, Italian Dining & Bar
Juno —London
- £48,000 - £70,000 a year
- Full-time
- Bar
- Restaurant management
- Mentoring
- Employee discount
Quick apply
13d
General Manager
The Embankment —Bedford
- £45,000 - £58,000 a year
- Hotel
- Training & development
- Employee assistance programme
- Referral programme
Quick apply
12d
Bar Manager
Big easy restaurants —London
- £43,000 - £48,000 a year
- Full-time
- Bar
- Restaurant management
- Training & development
- Employee discount
Quick apply
Bar Manager
Sam's Waterside —London
- £40,000 - £45,000 a year
- Full-time
- Hospitality
- Bar
- Inventory control
- Employee assistance programme
- Employee discount
Quick apply
14d
Assitant Manager / live-in or live out position
The Stage door Pub & Kitchen —London
- £28,000 - £35,000 a year
- Weekend availability
- Hospitality
- Management
- Sales
Quick apply
7d
Restaurant Manager
Chicken George Jnr —Hitchin
- £30,000 - £33,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Employee discount
- Sick pay
Quick apply
Bar Supervisor
Hotel Cromwell —Stevenage
- £27,614.40 a year
- Weekend availability
- Bar
- Inventory control
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
12d
Assistant Bar Manager
The Roof Gardens —London
- Up to £53,000 a year
- Full-time
- Bar
- Customer service
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
7d
Bar Manager
Liverpool Street Chop House & Tavern —London
- Up to £48,000 a year
- Full-time
- Bar
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
General Manager
Stonegate Group —London
- Up to £58,000 a year
- Full-time
- Sales
- Employee discount
- Referral programme
Quick apply
12h
Bar and Restaurant Manager
Green and Fortune —Southwark
- Up to £45,000 a year
- Weekend availability
- Bar
- Recruiting
- Budgeting
- Employee assistance programme
- Employee discount
Quick apply
12h
Assistant General Manager - Boom Battle Bar
Boom Battle Bar - Edinburgh —London
- £32,000 - £40,000 a year
- Full-time
- Bar
- Team management
- Annual leave
- Employee assistance programme
Quick apply
5d
Bar Supervisor, Pre-Opening - The St. Regis London
Marriott International, Inc —London
- Full-time
- Hospitality
- Bar
- Hotel
- Employee assistance programme
- Sick pay
Assistant Bar Lounge Manager
Park Hyatt London River Thames —London
- Full-time
- Bar
- Hotel
- Mentoring
- Employee assistance programme
- Employee discount
4d
Pub Manager
Wetherspoon - Papas Group —London
- Up to £55,000 a year
- Full-time
- Bar
- Inventory control
- Supervising experience
Quick apply
11d
Bar Manager
RH —London
- Weekend availability
- Hospitality
- Bar
- Microsoft Excel
Quick apply
Front of House | AGM and Supervisor Candidates - Waitstaff and Bar
Barworks —London
- £14 - £17 an hour
- Part-time
- Hospitality
- Bar
- Supervising experience
- Employee discount
- Flexible schedule
Quick apply
5d
Bar Manager
Marylebone Cricket Club (Catering) —London
- Temporary
- Hospitality
- Bar
- Customer service
- Annual leave
Quick apply
Assistant Bar Manager
Hilton —London
- £32,000 - £34,000 a year
- Full-time
- Bar
- Hotel
- Employee stock purchase plan
- Annual leave
Duty Manager
Drake & Morgan —London
- £14.00 - £14.50 an hour
- Full-time
- Bar
- Inventory control
- Restaurant management
Quick apply

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General Manager - New Opening, Italian Dining & Bar

Juno -
London

Quick apply

Job details

Full-time
£48,000 - £70,000 a year
13 days ago

Benefits

Discounted gym membership
Company events
Employee discount
Enhanced paternity leave

Qualifications

Coaching
Restaurant management
Mentoring
Professional development mentoring
Budgeting
Training & development
Financial management
Team motivation leadership
Hospitality management

Full job description

Incipio curates beautiful spaces with vibrant atmospheres for great times.

Juno is a contemporary Italian restaurant and bar launching at Olympia, a space that blends the ease of neighbourhood dining with the energy of a West London destination. Rooted in simple, produce-led cooking, Juno’s hospitality will be warm, generous and effortlessly stylish. It’s a restaurant designed to feel both familiar and fresh, with a menu built around seasonal plates, handmade pasta, and a confident drinks programme anchored by spritzes, negronis, and a considered Italian wine list. Juno will attract a broad audience, including local West Londoners, early evening pre-theatre diners and weekend groups looking for a place that feels fun but refined; a balance of accessibility and aspiration.

We are seeking an exceptional General Manager who brings both talent and heart to the role. Someone who is energised by creating elevated dining experiences in breathtaking surroundings, and who understands how to turn moments into memories for our guests.

Our ideal candidate is an accomplished, confident leader commercially astute, guest-obsessed, and committed to operational excellence. They empower and inspire their teams, foster a culture of accountability and growth, and bring a commanding yet approachable presence to the floor.

We are looking for a leader to embrace this brand and bring their team on a journey to deliver fun, elevated and exciting hospitality.

The Role:

As General Manager, you’ll be at the forefront of Juno's success, driving operational and commercial excellence, leading a passionate team, and ensuring every guest leaves with a story to tell.

Our General Managers are pro-active, engaging and accountable leaders in their businesses. Taking full ownership for the daily running and forward planning of their venues, people and P&L’s.

They bring imagination, joy and a boundless passion for incredible people, outstanding hospitality and commerciality in every aspect of their business.

We Expect You To:

Lead a large team in a fast-paced, premium venue, ensuring smooth and structured operations.

Take full ownership – financials, people, compliance, and guest experience are yours to drive.

Be disruptive – challenge the norm, ask questions, and push boundaries.

Develop and empower your management team to lead with structure, confidence, and independence.

Obsess over service standards – delivering nothing short of excellence.

Coach, mentor, and inspire – with a big heart and a focus on people development.

Be commercially courageous – making calculated decisions that drive success.

Ensure safety – of your guests, your team, and your venue at all times.

Maintain compliance – actively promote completion of online training, daily/ weekly checks and best practices.

Adapt and evolve – embrace challenges and thrive in a changing environment.

Communicate with impact – clearly, effectively, and with intention. Always taking the time to review and follow up.

Who You’ll Be:

An accomplished leader with a track record of driving excellence in elevated, food-focused venues, combining operational expertise with a passion for warm, approachable hospitality.

Someone with strong business acumen – confident in managing financials, budgets, and targets.

Extensive experience managing relationships and operational interfaces within major developments with a strong understanding of how large, multi-stakeholder estates function as well as maintaining relationships with Landlord & local authorities.

A people-first mentality – you care deeply about your team’s growth and well-being, championing an inclusive culture.

Energy, passion, and resilience – you lead by example and thrive under pressure.

A structured mindset – setting clear expectations and empowering your team.

Obsessed with communication – constantly speaking to your team, with the ability to communicate the bigger picture as well as venue specific details and getting the team to understand why their roles are so important to the companies success.

Have curiosity and courage in spades – always questioning, improving, and innovating.

Fun! Doesn’t take themselves too seriously and understands that hospitality is all about personality & heart.

Benefits & Best Bits

Vitality Package: Dental, Optical and Health insurance. Gym membership discounts + other rewards

Great bonus potential

Self Space: Free Therapy through Self Space. Accessible to anyone who works for Incipio

Hugely exciting career development, with opportunities to grow and expand in this role as the business grows

Company awards and events

Sickness & Compassionate Pay

Trips award…Think Wine trips to Portugal and Ski Trips to France

Enhanced Maternity, Paternity and Adoption leave

Incipio FC + Seasonal Socials

50% discount for food and drink in all our venues

Length in service; earn additional holiday after 2 years continuous service

Incipio & Inclusivity

We’re all about celebrating individuality & inclusivity. At Incipio, we believe diverse teams make the best teams. That’s why we welcome applications from all backgrounds, experiences, and perspectives; regardless of race, gender, age, disability, religion, sexual orientation, or anything else that makes you uniquely you. If you need any adjustments during the application process, just let us know. We’ve got you!

INDMANAGE

Quick apply

Refine Your Search

bar manager jobs in harpenden

General Manager - New Opening, Italian Dining & Bar

General Manager

Bar Manager

Bar Manager

Assitant Manager / live-in or live out position

Restaurant Manager

Bar Supervisor

Assistant Bar Manager

Bar Manager

General Manager

Bar and Restaurant Manager

Assistant General Manager - Boom Battle Bar

Bar Supervisor, Pre-Opening - The St. Regis London

Assistant Bar Lounge Manager

Pub Manager

Bar Manager

Front of House | AGM and Supervisor Candidates - Waitstaff and Bar

Bar Manager

Assistant Bar Manager

Duty Manager

I want to receive the latest job alerts for bar manager in harpenden

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