Chef Work, Jobs in Alloa, Clk (with Salaries)

Sous Chef
The Inn at Dollar —Dollar
- £26,000 - £32,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
Quick apply
Chef Trainer
UHI Perth —Perth
- £37,271.46 - £40,428.15 a year
- Full-time
- Hospitality
- Culinary experience
4d
Commis Chef
Stirling Highland Hotel —Stirling
- Part-time
- Hospitality
- Culinary experience
- Hotel
- Annual leave
- Employee assistance programme
Quick apply
Chef Bank
Care UK —Falkirk
- £8.72 an hour
- Cooking
- Kitchen experience
- Annual leave
- Employee discount
Head Chef
The Inn at Dollar —Dollar
- £38,000 - £42,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick apply
10d
Chef
Raad's takeaway —Alloa
- £60 - £100 a day
- Part-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Store discount
Quick apply
Chef De Partie
Thomas Franks Ltd —Dollar
- £29,785 a year
- Full-time
- Hospitality
- English
- School
- Free parking
- Employee assistance programme
Quick apply
Cook/Chef
Powmill Milk Bar —Powmill
- £26,000 - £29,000 a year
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
Quick apply
9d
Chefs
Everyman Media —Glasgow
- £12.37 - £13.77 an hour
- Part-time
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Chef De Partie
Buzzworks Holdings —Linlithgow
- £13 - £20 an hour
- Full-time
- Employee discount
Quick apply
7d
Production Chef
Ballintaggart —Perth
- £29,000 - £35,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Store discount
- Employee discount
Quick apply
5d
Kitchen Manager
Bob & Berts —Stirling
- £13.75 - £15.00 an hour
- Weekend availability
- Cooking
- Supervising experience
- Leadership
Quick apply
10d
Regional Chef
BCG Cares —Perth
- £16.64 an hour
- Full-time
- Hospitality
- Kitchen experience
- Employee discount
- Flexible schedule
Quick apply
11d
Chef/Culinary Instructor
Cozymeal —Glasgow
- Up to £12,000 a month
- Full-time
- Cooking
- Flexible schedule
5d
Prep Chef
Garrion Bridges Garden & Antique Centre —Wishaw
- Part-time
- Culinary experience
- Cooking
- In-person
- Store discount
- Employee discount
Quick apply
6d
junior sous chef
wagamama —Glasgow
- £13.70 an hour
- Full-time
8d
Chef
HC-One - Greenfield Park —Glasgow
- £14.78 - £15.38 an hour
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
9d
Chef
The Stables —Larbert
- £13 - £15 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Chef
HC-One - Eastbank —Glasgow
- £14.78 - £15.38 an hour
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
Breakfast Chef
The Address Glasgow —Glasgow
- Part-time
Quick apply
8d

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Sous Chef

The Inn at Dollar
Dollar

Quick apply

Job details

Full-time
£26,000 - £32,000 a year

Qualifications

Hospitality
Food production
Culinary experience
Cooking
English
Supervising experience
Organisational skills
Food preparation
Chef
Food safety
Leadership
Restaurant experience
Kitchen experience
Hospitality management

Full job description

Overview
We are seeking a dynamic and experienced Sous Chef to join our professional culinary team. The ideal candidate will possess strong leadership skills, extensive kitchen experience, and a passion for delivering exceptional food quality. As a key member of our kitchen staff, you will assist the Head Chef in managing daily operations, supervising kitchen personnel, and ensuring the highest standards of food safety and presentation. This role offers an exciting opportunity to contribute to a vibrant hospitality environment, supporting the creation of memorable dining experiences.

Responsibilities

Assist the Head Chef in overseeing daily kitchen operations and ensuring smooth workflow
Supervise and manage kitchen staff, including training, scheduling, and performance monitoring
Prepare high-quality dishes in accordance with established recipes and presentation standards
Coordinate food production activities to meet service times and customer expectations
Maintain strict adherence to food safety regulations and hygiene standards
Monitor inventory levels, assist with stock ordering, and minimise waste
Support in developing new menu items and culinary innovations
Ensure all kitchen equipment is maintained and operated safely
Collaborate with front-of-house staff to ensure seamless service delivery

Requirements

Proven supervisory experience within a busy kitchen environment
Extensive background in food preparation, cooking, and food safety practices
Strong leadership skills with the ability to manage a team effectively
Experience working in hospitality or restaurant settings is highly desirable
Knowledge of food production processes and culinary techniques
Excellent organisational skills with the ability to prioritise tasks under pressure
A passion for delivering outstanding customer service through exceptional cuisine
Relevant qualifications in culinary arts or hospitality management are preferred
Ability to work flexible hours, including evenings and weekends as required

Job Type: Full-time

Pay: £26,000.00-£32,000.00 per year

Ability to commute/relocate:

Dollar FK14 7DE: reliably commute or plan to relocate before starting work (required)

Experience:

Chef: 5 years (preferred)

Language:

English (required)

Work Location: In person

Quick apply

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chef jobs in alloa, clk

Sous Chef

Chef Trainer

Commis Chef

Chef Bank

Head Chef

Chef

Chef De Partie

Cook/Chef

Chefs

Chef De Partie

Production Chef

Kitchen Manager

Regional Chef

Chef/Culinary Instructor

Prep Chef

junior sous chef

Chef

Chef

Chef

Breakfast Chef

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