Dietary manager Work, Jobs in Basingstoke, Eng (with Salaries)

Property Manager
SARR Hotels Limited t/a Crowne Plaza Basingstoke —Basingstoke
- £13 an hour
- Full-time
- Hotel
- Contracts
- In-person
Quick apply
1d
Chef Manager
Bupa —Thatcham
- £15.09 - £18.57 an hour
- Full-time
- Cooking
- Leadership
- Kitchen experience
- Employee discount
- Gym membership
Quick apply
National Account Manager - North Europe
Oterra —Hungerford
- £65,000 - £69,000 a year
- Full-time
- Remote
- Sales
- Microsoft Office
- Bachelor's degree
Quick apply
20h
Cook Manager
HCL – Hertfordshire Catering Limited —Reading
- £14.68 an hour
- Full-time
- In-person
- School
- Time management
- Store discount
- Employee assistance programme
Quick apply
2d
Catering Manager
Greenshaw Learning Trust —Newbury
- £31,683 - £39,152 a year
- Full-time
- School
- Employee assistance programme
- Employee discount
9d
Events Coordinator
Hambledon Vineyard —Waterlooville
- £32,000 - £34,000 a year
- Weekend availability
- Hospitality
- Customer service
- English
- Employee discount
Quick apply
9d
Chef - Part Time
CHD Living —Godalming
- £16.39 - £16.89 an hour
- Part-time
- Cooking
- English
- In-person
- Free parking
- Store discount
Quick apply
7d
Chef Manager - Bank
Bupa —Farnham
- £15.09 - £17.00 an hour
- Full-time
- Cooking
- Leadership
- Kitchen experience
- Annual leave
- Employee discount
Quick apply
Chef
CHD Living —Godalming
- £16.00 - £16.50 an hour
- Weekend availability
- Cooking
- English
- In-person
- Store discount
- Annual leave
Quick apply
7d
Events Administrator
Hambledon Vineyard —Hambledon
- Up to £27,000 a year
- Microsoft Word
- Hospitality
- Microsoft Excel
- Employee discount
Quick apply
9d
Operations Assistant
Naturetrek —Chawton
- Microsoft Office
- Driving
- Travel
Kitchen and Catering Assistant
Feathered Skies Limited —Stockbridge
- £12.78 - £13.00 an hour
- Temporary
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
10d
Food & Beverage Manager
Aramark —Windsor
- £32,104 a year
- IT
- Leadership
- Restaurant
- Free parking
- Employee discount
5d
Chef
Lashbrook Care Home - Bondcare —Shiplake
- £15.70 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Store discount
Quick apply
1d
Cook Manager
Elysium Healthcare —Reading
- £28,000 a year
- Full-time
- Free parking
- Annual leave
Quick apply
1d
Cook
Choice Care Group —Winchester
- £12.80 an hour
- Part-time
- Communication skills
- Employee assistance programme
- Life insurance
Maintenance Operative
Bupa —Fleet
- Up to £17.05 an hour
- Full-time
- Customer service
- Computer literacy
- Maintenance
- Employee discount
- Gym membership
Quick apply
Assistant Cook
HCL – Hertfordshire Catering Limited —Reading
- £12.84 an hour
- Full-time
- Cooking
- In-person
- Communication skills
- Store discount
- Employee assistance programme
Quick apply
2d
Catering Assistant
Elysium Healthcare —Midhurst
- £25,058 a year
- Weekend availability
- Annual leave
Quick apply
BANK Chef
Brendoncare Foundation —Chandlers Ford
- £15.42 an hour
- Weekend availability
- Microsoft Outlook
- Cooking
- IT
- Free parking
- Employee assistance programme
Quick apply

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Property Manager

SARR Hotels Limited t/a Crowne Plaza Basingstoke
Basingstoke

Quick apply

Job details

Full-time
£13 an hour
1 day ago

Qualifications

Facilities management
Performance management
Contracts
Root cause analysis
Level 3 Food Hygiene Certificate
Leadership

Full job description

PURPOSE OF THE ROLE

The Property Facilities Manager is responsible for the overall management and operational oversight of property facilities, ensuring full compliance with Health & Safety (H&S) regulations, managing the Home Office client relationship, and driving operational efficiencies. The role holder will lead a team of four, oversee compliance documentation and inspections, manage snagging reports, plan and execute property down periods, and ensure all remedial works and maintenance activities are completed to the highest standards. This role is critical to maintaining property readiness, meeting client expectations, and safeguarding the wellbeing of all residents and staff.

KEY RESPONSIBILITIES

1. Health & Safety Compliance Management

Own and manage the full H&S compliance calendar, ensuring all certifications are valid and renewed ahead of expiry deadlines (minimum two weeks before expiry as per client requirements).

Oversee and track all statutory compliance documents including: Fire Risk Assessment (FRA), Fire Alarm/Panel Certification, Emergency Lighting, Legionella Testing, EICR/Fixed Wiring, Gas Certification, Boiler Servicing, PAT Testing, Asbestos Management, and Food Hygiene ratings.

Ensure FRA reports include maximum sleeper numbers, maximum hotel staff, maximum total occupants, and that all FRA actions are completed within the timeline advised by the assessor with photographic evidence.

Coordinate quarterly fire evacuation tests and maintain fire evacuation plans with documented review dates.

Ensure all compliance work is conducted by competent, certified, and independent companies/assessors.

Manage follow-up reports to confirm remedial actions are completed, with photographic evidence where required.

Monitor and maintain the Modern Day Slavery questionnaire, Food Safety Management System (FSMS/HACCP), and Environmental Health Officer reports.

Maintain awareness of AASC (Asylum Accommodation and Support Contract) requirements and ensure property compliance at all times.

2. Stakeholder Reporting & Communication

Prepare and deliver regular compliance status reports to senior stakeholders, directors, and the Home Office client.

Provide clear escalation reports when compliance deadlines are at risk, including potential financial implications (e.g., temporary decant scenarios).

Attend and contribute to client review meetings, inspections, and audits.

Maintain transparent communication with all internal and external stakeholders on property conditions, planned works, and compliance status.

Produce monthly management reports covering maintenance activity, compliance tracker, outstanding remedial works, and team performance.

3. Home Office Client Management

Serve as the primary point of contact for the Home Office client on all property facilities matters.

Ensure the property meets all contractual obligations and standards set by the Home Office / AASC framework.

Manage and respond to client inspections, audits, and ad-hoc requests in a timely and professional manner.

Proactively address any client concerns and implement corrective actions swiftly.

Ensure full board catering compliance where applicable, including food hygiene standards (minimum 3-star rating), dietary provisions, and external caterer documentation.

4. Snagging Reports, Property Down Periods & Remedial Works

Commission and review snagging reports, identifying defects and prioritising remedial actions.

Plan and manage property down periods, coordinating all refurbishment, deep cleaning, and remedial works.

Develop detailed work schedules for down periods ensuring minimum disruption and maximum efficiency.

Oversee contractors and suppliers during remedial works, ensuring quality, budget adherence, and timely completion.

Maintain a live tracker for all outstanding snags and remedial items with assigned owners and target dates.

5. Issue Resolution & Operational Efficiency

Identify and remove operational inefficiencies across maintenance, housekeeping, and compliance workflows.

Establish and maintain a robust issue logging and resolution process with clear SLAs.

Conduct root cause analysis on recurring issues and implement permanent fixes.

Manage reactive maintenance requests, ensuring timely resolution and accurate record-keeping.

Drive continuous improvement across all facilities operations.

6. Team Leadership & Management

Lead, manage, and develop a team of four direct reports.

Conduct regular 1:1s, performance reviews, and team meetings.

Allocate workload and set priorities for the team to ensure all planned and reactive work is delivered.

Ensure team members are trained and competent in H&S procedures and compliance requirements.

Pay: £13.00 per hour

Work Location: In person

Quick apply

Refine Your Search

dietary manager jobs in basingstoke, eng

Property Manager

Chef Manager

National Account Manager - North Europe

Cook Manager

Catering Manager

Events Coordinator

Chef - Part Time

Chef Manager - Bank

Chef

Events Administrator

Operations Assistant

Kitchen and Catering Assistant

Food & Beverage Manager

Chef

Cook Manager

Cook

Maintenance Operative

Assistant Cook

Catering Assistant

BANK Chef

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