Head chef Work, Jobs in Fishtoft, Lin (with Salaries)

Head Chef
The Finch Hatton —Sleaford
- £37,000 - £40,000 a year
- Full-time
- Bar
- Cooking
- Hotel
- Employee discount
Quick apply
Head Chef
Smiths british —Kirton
- £2,800 - £3,000 a month
- Full-time
- Serving
- Cooking
- Restaurant
- Language training provided
- Employee discount
Quick apply
Head Chef
Barge and Bottle —Sleaford
- £27,431.76 - £49,085.21 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
Head Chef
Poco Lounge —King's Lynn
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
12d
Head Chef
Loungers —King's Lynn
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
4d
Kitchen - Kitchen Manager
Brewers Fayre —Boston
- £39,000 - £42,250 a year
- Full-time
- Cooking
- Restaurant
- Restaurant experience
- Employee discount
Quick apply
Head Chef
Prezzo Italian —Spalding
- £15.00 - £15.97 an hour
- Full-time
- Cooking
- Leadership
- Employee discount
Quick apply
10d

Discover related jobs

Based on your search for head chef jobs.

Assistant Manager - The Stables
Royal Norwich Golf Club Limited —Norwich
Identify opportunities to grow sales and enhance commercial performance. Minimum 2 years’ experience in hospitality supervision or management.
From £29,500 a year
Quick apply
Manager
The Chequered Skipper —Peterborough
_*Operational Knowledge: *_A solid understanding of food hygiene, health and safety protocols, and general business administration.
£39,000 - £40,000 a year
Quick apply
8d

I want to receive the latest job alerts for head chef in fishtoft, lin

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Head Chef

The Finch Hatton
Sleaford

Quick apply

Job details

Full-time
£37,000 - £40,000 a year

Benefits

Employee discount

Qualifications

Cooking
Organisational skills
Kitchen management
Food safety
Leadership
Communication skills

Full job description

The Finch Hatton is a family ran hotel and bar in the heart of Lincolnshire, dedicated to providing exceptional dining experiences alongside comfortable accommodation. We pride ourselves on quality, freshness, and a warm, friendly atmosphere for both guests and staff.

Role Overview:

We are seeking a talented and passionate Head Chef to lead our kitchen team. The ideal candidate will create innovative menus, oversee daily kitchen operations, maintain high standards of food quality, and ensure compliance with health and safety regulations.

40-45 hour working week

Key Responsibilities:

Plan, design, and execute creative menus with seasonal and locally sourced ingredients.

Lead, mentor, and manage kitchen staff.

Ensure consistent quality, presentation, and taste of all dishes served.

Manage inventory, budgeting, and procurement to minimise waste and control costs.

Maintain strict hygiene, health, and safety standards.

Collaborate with management to develop special events, promotions, and themed dining experiences.

Requirements:

Proven experience as a Head Chef or Sous Chef.

Strong leadership, organisational, and communication skills.

Passion for high-quality, creative cuisine and attention to detail.

Ability to work under pressure in a fast-paced setting while maintaining consistency.

Knowledge of food safety regulations and kitchen management best practices.

What We Offer:

Competitive salary based on experience.

Opportunities for professional development.

Supportive, family-friendly work environment.

Food on shift and 25% discount across our 2 sites

Job Type: Full-time

Pay: £37,000.00-£40,000.00 per year

Work Location: In person

Quick apply

Refine Your Search

head chef jobs in fishtoft, lin

Head Chef

Head Chef

Head Chef

Head Chef

Head Chef

Kitchen - Kitchen Manager

Head Chef

Discover related jobs

I want to receive the latest job alerts for head chef in fishtoft, lin

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected