Hygiene & Work, Jobs in Leamside, Dur (with Salaries)

Sous Chef
Fat Hippo Restaurants Ltd. —Durham
- From £33,056.25 a year
- Overtime
- Cooking
- Organisational skills
- In-person
- Employee assistance programme
- Employee discount
Quick apply
6d
Production Operatives
Mission Foods —Seaham
- £29,000 - £30,800 a year
- 12 hour shift
- English
- In-person
- Communication skills
- Free parking
Quick apply
Barista - Riverview, Durham
Riverview Cafe —Durham
- £12.71 - £13.50 an hour
- Part-time
- Serving
- In-person
- Café
Quick apply
1d
Culinary Opportunities, Stadium of Light
Delaware North —Sunderland
- Weekend availability
- No degree
- IT
- Kitchen experience
Sous Chef – Tango Durham
Tango Durham —Durham
- From £14.50 an hour
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
12d
Line Chef
Fat Hippo Restaurants Ltd. —Durham
- £12.90 an hour
- 12 hour shift
- Cooking
- In-person
- Leadership
- Employee discount
- Flexible schedule
Quick apply
6d
Laundry Assistant
Wilson Associates Ltd —Stanley
- £12.71 an hour
- Part-time
- Organisational skills
- Hotel experience
- Free parking
Quick apply
Senior General Manager
The Auckland Project —Bishop Auckland
- £55,000 - £60,000 a year
- Weekend availability
- English
- Hotel
- In-person
- Free parking
- Store discount
Quick apply
4d
Volunteer Coordinator
The Bay Foodbank —North Tyneside
- £14.69 an hour
- Part-time
- CRM software
- Travel
- Leadership
- Free parking
Quick apply
Care Home Chef (Part Time)
Advinia Healthcare —Langley Park
- £12.99 an hour
- Part-time
- Free parking
- Annual leave
Quick apply
School Chef Manager
Chartwells —Seaham
- £14 an hour
- Customer service
- Organisational skills
- Communication skills
11d
Production Operative
Mission Foods —Seaham
- £29,000 - £30,800 a year
- 12 hour shift
- English
- In-person
- Communication skills
Quick apply
Veterinary Auxiliary Nurse
IVC —Gateshead
- Up to £25,201.90 a year
- Full-time
- Organisational skills
- Communication skills
- Annual leave
- Employee discount
Early Years Practitioner (Specialising in Babies 0-2years) - Full Time
Ribbon Daycare —Murton
- £13 an hour
- Full-time
- Childcare
- English
- Working with children
- Free parking
- Employee discount
Quick apply
Sous Chef
Antico restaurant durham —Durham
- £13 - £14 an hour
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
Quick apply
19h
Catering Assistant (2025/GK103)
EAST DURHAM COLLEGE —Durham
- £10,053.91 a year
- Full-time
- Customer service
- Presentation skills
- Communication skills
- Free parking
- Annual leave
7d
Kitchen Hand/Cook
Avenue Hospitality —Durham
- £12.71 an hour
- Part-time
- Cooking
- Hotel
- Kitchen experience
Quick apply
8d
Hotel Senior General Manager
The Auckland Project —Bishop Auckland
- £40,000 - £45,000 a year
- Weekend availability
- English
- Hotel
- Supervising experience
- Free parking
- Store discount
Quick apply
4d
Fish Fryer
Ruben's Golden Fry —Chester-le-Street
- From £39,000 a year
- Part-time
- Culinary experience
- Cooking
- In-person
- Free parking
- Store discount
Quick apply
13d
Care Assistant
Orchard Healthcare Group —Houghton le Spring
- £12.71 - £12.96 an hour
- Employee assistance programme
Quick apply

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Sous Chef

Fat Hippo Restaurants Ltd. -
Durham

Quick apply

Job details

Permanent | Full-time
From £33,056.25 a year
6 days ago

Benefits

Discounted or free food
Company pension
Company events
Employee assistance programme
Employee discount

Qualifications

Cooking
Organisational skills
Kitchen management
Chef
Leadership
Kitchen experience

Full job description

Fat Hippo are looking for a new Sous Chef to join our team in Durham!

Why should you work for Fat Hippo?

Salary starting at £33,056.25k per year + overtime and tips
Contract for 45 hours a week.
Paid overtime
Flexible Pay - access to up to 40% of your earned pay at any point of the month, with the ability to track your income based on your shift earnings in real time.
High Street Discounts - Including discounts at supermarkets and high street retailers between 5 - 30%
Full training and development provided
Employee Assistance Programme
Uniform provided
Progression opportunities - new restaurant openings and promotions
Company benefits – employee pension and free/discounted staff food depending on hours worked
Great working environment – our kitchen teams are great at making new starters feel welcome and a part of the Fat Hippo family
Opportunity to join a rapidly growing company

What are we looking for?

At least 2 years of Kitchen Management experience preferred.
Ability to run the kitchen in absence of a Head Chef
Ability to follow and enforce company specifications and hygiene standards
Good organisational skills
Enthusiastic individual who is able to motivate others
Strong team builder
Driven individual who always wants to push boundaries and hit targets
Someone who can train and elevate the level of other staff members at all times

So, who are we looking for?

We’re looking to find friendly, personable, confident individuals, with a committed work ethic and a passion for ‘the good kind of gluttony’ that we love to serve to our customers, to join the Fat Hippo family as we expand.

As a Sous Chef at Fat Hippo, you must be familiar with working in an incredibly fast paced kitchen whilst maintaining high specification standards. Working closely with our Executive Chef and Area Head Chef, you’ll be provided with full training in all our systems and procedures to provide you with the best opportunities for success.

You will be responsible for completing kitchen paperwork within set time frames and always to the correct standard, ensuring stock checks are completed efficiently and orders are accurate to prevent any stock shortages at all times.

We’re big believers in helping you get where you want to be. For the right candidate who goes out of their way to impress and support us, there are possibilities to grow within the company in the future as we continue to expand.

Who we are

Born in 2010 with roots in Newcastle Upon Tyne, Fat Hippo are renowned for the best burgers in the North. With a full menu of signature beef and boneless buttermilk chicken patties, we specialise in the best burgers, loaded fries and more ‘good old fashioned, roll up your sleeves and get it all over your face’ food.

From Newcastle to Nottingham, our burger restaurants live all over the UK. We’re recognised for our quality ingredients and quirky flavours, as well as a decent vegan, gluten-free and kids' selection to feed all of the family. Good food, messy fingers and juicy burgers - that's our motto.

Sound a bit of you? Get in touch!

Job Types: Full-time, Permanent

Pay: From £33,056.25 per year

Benefits:

Company events
Company pension
Discounted or free food
Employee discount

Experience:

Chef: 5 years (required)
Kitchen management: 2 years (required)

Work authorisation:

United Kingdom (required)

Location:

Durham DH1 3NU (required)

Work Location: In person

Quick apply

Refine Your Search

hygiene & jobs in leamside, dur

Sous Chef

Production Operatives

Barista - Riverview, Durham

Culinary Opportunities, Stadium of Light

Sous Chef – Tango Durham

Line Chef

Laundry Assistant

Senior General Manager

Volunteer Coordinator

Care Home Chef (Part Time)

School Chef Manager

Production Operative

Veterinary Auxiliary Nurse

Early Years Practitioner (Specialising in Babies 0-2years) - Full Time

Sous Chef

Catering Assistant (2025/GK103)

Kitchen Hand/Cook

Hotel Senior General Manager

Fish Fryer

Care Assistant

I want to receive the latest job alerts for hygiene & in leamside, dur

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