Hospitality supervisor Work, Jobs in Addlestone, Sry (with Salaries)

Restaurant Supervisor
Oatlands Park Hotel —Weybridge
- Full-time
- Hospitality
- Cooking
- Hotel
- Free parking
- Annual leave
Quick apply
Experienced Supervisor/Assistant Manager
Kendal Street Kitchen —London
- £17 - £22 an hour
- Full-time
- Serving
- Hospitality
- Supervising experience
- Employee discount
- Referral programme
Quick apply
Hospitality Supervisor
Kleinsky's —London
- £15 an hour
- Full-time
- Sales
- Customer service
- English
Quick apply
9d
Boxes and Hospitality Cellar Supervisor
Sodexo —Ascot
- £29,000 - £30,000 a year
- Monday to Friday
- Hospitality
- Microsoft Excel
- Driving
- Employee assistance programme
Quick apply
Assistant Restaurant Manager
Foxhills Club & Resort —Chertsey
- Up to £32,000 a year
- Weekend availability
- Bar
- Customer service
- Hotel
- Free parking
- Employee assistance programme
Quick apply
Front of House Supervisor
Chim's Thai —London
- From £13.50 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Annual leave
- Employee discount
Quick apply
Catering Supervisor
St Mary's School Ascot —Ascot
- £32,300 a year
- Full-time
- Hospitality
- Customer service
- Supervising experience
Quick apply
3d
Bar/Restaurant Supervisor (Full Time)
TEMPLAR Wine Bar & Restaurant —London
- Up to £18 an hour
- Part-time
- Hospitality
- Bar
- English
- Employee discount
- Flexible schedule
Quick apply
Hotel Reservations Supervisor
Hurley House Hotel —Hurley
- £40,000 a year
- Full-time
- Hospitality
- Customer service
- Hotel
- Free parking
- Referral programme
Quick apply
4d
Bar Supervisor
The Bricklayers Arms —Hersham
- Up to £13 an hour
- Part-time
- Hospitality
- Bar
- Supervising experience
- Employee discount
Quick apply
5d
Food & Beverage Supervisor
Sunningdale Golf Club —Sunningdale
- Up to £31,050 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Store discount
Quick apply
Hospitality Supervisor
Eurest —London
- £15.15 an hour
- Full-time
- Communication skills
Catering Supervisor
Brooklands Museum Trust —Weybridge
- Up to £28,038.40 a year
- Weekend availability
- Hospitality
- Bar
- Customer service
Quick apply
Restaurant Supervisor
Kricket Canary Wharf —London
- Up to £16 an hour
- Full-time
- Bar
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
Hospitality Supervisor
CH&CO —London
- £15.80 an hour
- Full-time
- Hospitality
- Customer service
- Organisational skills
- Employee assistance programme
- Employee discount
Assistant Restaurant Manager
Pennyhill Park Hotel & Spa —Bagshot
- £34,611 a year
- Hospitality
- Hotel
- Restaurant experience
- Employee assistance programme
- Employee discount
Hospitality Supervisor
Lexington Catering —London
- £37,500 a year
- Full-time
Quick apply
Supervisor (FOH)
Draughts —London
- £16.00 - £17.50 an hour
- Part-time
- Supervising experience
- Employee discount
Quick apply
Restaurant Supervisor
Vesper Restaurant —London
- From £16 an hour
- Part-time
- Hospitality
- Customer service
- Supervising experience
Quick apply
2d
Assistant Restaurant Manager
Foxhills —Ottershaw
- Weekend availability
- Bar
- Customer service
- Hotel
- Free parking
- Employee assistance programme

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Restaurant Supervisor

Oatlands Park Hotel -
Weybridge

Quick apply

Job details

Permanent | Full-time

Benefits

Free parking
Annual leave
Discounted or free food
Company pension
Company events
Employee discount
On-site parking

Qualifications

Hospitality
Food production
Cooking
Supervising experience
Team management
Food service
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Kitchen experience

Full job description

Overview
We are seeking an experienced and dynamic Restaurant Supervisor to oversee daily operations within our busy dining establishment. The ideal candidate will possess strong leadership skills, a passion for hospitality, and a comprehensive understanding of food service standards. This role offers an exciting opportunity to Supervise a vibrant team, ensure exceptional customer experience, and uphold the highest standards of food safety and quality.

Duties

Supervise and coordinate the activities of restaurant staff, including servers, kitchen personnel, and baristas, ensuring smooth service delivery.
Oversee food preparation and cooking processes to maintain quality and presentation standards.
Assist in training new team members and provide ongoing coaching to enhance performance.
Manage shift schedules, delegate tasks effectively, and monitor staff attendance.
Ensure compliance with food safety regulations and hygiene standards across all areas of the restaurant.
Handle customer enquiries and resolve any issues promptly to guarantee satisfaction.
Maintain cleanliness and organisation within the dining areas.
Collaborate with the management team on menu planning, stock control, and operational improvements.
Support in organising special events or promotions to increase patronage.
Responsible for ensuring the restaurant is set up for functions according the the function sheets.

Personal qualities and specifications

Proven supervisory experience within a restaurant environment.
Strong team management skills with the ability to motivate staff.
Extensive knowledge of food preparation, cooking techniques, and food safety protocols.
Experience in food production, kitchen operations, or culinary arts is highly desirable.
Familiarity with restaurant service standards, including serving procedures and hospitality best practice.
Excellent organisational skills with the ability to multitask efficiently under pressure.
Leadership qualities combined with a professional attitude towards customer service excellence.
This position is suitable for individuals passionate about delivering outstanding hospitality experiences while leading a dedicated team in a fast-paced environment.
Applicants should demonstrate a strong work ethic, attention to detail, and a genuine enthusiasm for culinary arts and guest satisfaction.
Applicants need to be drivers and live withing a 30 mile radius from the hotel or live withing walking distance.
Good time keeping is essential and flexitility in order to work according to the business needs.

Benefits

Competitive Salary
28 days annual leave
Friends and Family rates at the hotel
Meals on duty
Staff events
Introduce a friend scheme
Free parking

Benefits:

Company events
Company pension
Discounted or free food
Employee discount
On-site parking

Work Location: In person

Quick apply

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hospitality supervisor jobs in addlestone, sry

Restaurant Supervisor

Experienced Supervisor/Assistant Manager