sous chef Work, Jobs in beaconsfield, bkm (with Salaries)

Junior Sous Chef
Royal Saracens Head —Beaconsfield
- Full-time
- Cooking
- Leadership
- Annual leave
- Employee discount
Quick apply
12h
Chefs
Everyman Media —Gerrards Cross
- £12.37 - £13.77 an hour
- Full-time
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef
Megans —Marlow
- Up to £41,000 a year
- Full-time
- Restaurant
- Employee assistance programme
Quick apply
3d
Sous Chef Dining Pub
The White Oak —Cookham
- £40,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
4d
Sous Chef
Merlin's Cave —Chalfont Saint Giles
- £14 - £17 an hour
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Employee discount
Quick apply
18h
Sous Chef
Signature Dining —High Wycombe
- From £35,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Annual leave
- Referral programme
Quick apply
Chef
Macdonald Hotels & Resorts, Compleat Angler, Marlow —Marlow
- £35,000 - £40,000 a year
- Part-time
- Cooking
- In-person
- Free parking
- Store discount
Quick apply
4d
Sous Chef
El Cerdo —Maidenhead
- £35,500 - £42,500 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
7d
Junior Sous Chef
HiStory Hospitality —Slough
- Up to £40,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Sous Chef - Food Led Pub
Craft Locals - The Red Lion —Chenies
- £14.50 - £16.10 an hour
- Full-time
- Employee discount
Quick apply
13d
Sous Chef
Aria Care —Denham
- £15.08 an hour
- Cooking
Pastry Sous Chef
HiStory Hospitality —Slough
- Up to £45,000 a year
- Weekend availability
- Bar
- Cooking
- Hotel
Quick apply
Sous Chef
Avery Healthcare —Little Marlow
- £15 an hour
- Culinary experience
Quick apply
Sous Chef
Millennium Hotel and Resorts UK —Slough
- £34,944 a year
- Full-time
- Hotel
- Employee discount
- Referral programme
Quick apply
10d
Chef de Partie
Merlin's Cave —Chalfont Saint Giles
- £13 - £15 an hour
- Part-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Junior Sous Chef
Coppa Club —Maidenhead
- Up to £17.01 an hour
- Full-time
- Culinary experience
- Cooking
- Employee discount
Quick apply
Head Chef
Hunton Park Hotel —Kings Langley
- £46,000 - £50,000 a year
- Full-time
- Culinary experience
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
3d
Chef
The Prince Arthur -Windsor —Windsor
- £36,000 - £40,000 a year
- Full-time
- Cooking
- In-person
- Leadership
Quick apply
9d
Junior Sous Chef
The Wolseley City Team —London
- £20.21 - £20.71 an hour
- Full-time
- Kitchen experience
Quick apply
Sous Chef
Bocca di Lupo —Oxford Circus
- £55,086 - £60,303 a year
- Full-time
- In-person
- Restaurant
- Employee discount
- Gym membership
Quick apply
1d

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Junior Sous Chef

Royal Saracens Head -
Beaconsfield

Quick apply

Job details

Full-time
12 hours ago

Benefits

Annual leave
Company pension
Employee discount

Qualifications

Cooking
Leadership

Full job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Junior Sous Chef at the Royal Saracens Head , you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You’ll run a section, ensuring your team are working together as one. Does this sound like you?

Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.

WHAT’S IN IT FOR ME?

Flexible shifts to work around your lifestyle!
A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
20% discount off all of our brands for friends and family.
Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
Opportunities to grow with paid for qualifications.
Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS JUNIOR SOUS CHEF YOU’LL…

Be a champion of brand standards.
Cook to spec and work within brand targets.
Support the chefs in your team to deliver top quality standards on every shift.
Run your own section as a kitchen team leader and develop management and leadership skills.
Support with stock control and ordering so you’re set up for success.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

INDBOH

Quick apply

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