Food service managers Work, Jobs in Beverley, Ery (with Salaries)

Chef
TM Leisure NE Ltd —Beverley
- £12.21 - £19.28 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
General Manager
Zarley's Wine Bar & Grill —Beverley
- Part-time
- Hospitality
- Bar
- Microsoft Excel
- Employee discount
Quick apply
13h
Executive Chef
Beverley Arms —Beverley
- Full-time
- Cooking
- Organisational skills
- Leadership
- Annual leave
- Employee assistance programme
Quick apply
Sous Chef
Bert's —Brandesburton
- From £14 an hour
- Full-time
- Culinary experience
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
1d
Restaurant Manager
One Steakhouse & Lounge —Kingston upon Hull
- From £50,000 a year
- Full-time
- Hospitality
- Bar
- Sales
- Employee discount
Quick apply
Molescroft Inn, Beverley
Marston's Pubs —Beverley
- £35,000 a year
- Café
Quick apply
Kitchen Team Leader
Flaming Grill - BRA_103 —Beverley
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Assistant Manager
Five Guys UK —Kingston upon Hull
- From £35,870 a year
- Weekend availability
- Quick service & fast food restaurant
- IT
- Leadership
- Annual leave
- Employee assistance programme
6h
Chef
The Trout Inn —Wansford
- £14 - £15 an hour
- Weekend availability
- Serving
- Hospitality
- Culinary experience
Quick apply
12d
Team Leader
Flaming Grill - BRA_103 —Beverley
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
Shift Manager
Five Guys UK —Kingston upon Hull
- From £32,470 a year
- Weekend availability
- Management
- IT
- Leadership
- Annual leave
- Employee assistance programme
6h
Bar Manager
Garnish Leisure Ltd —Driffield
- £24,420 - £28,000 a year
- Full-time
- Serving
- Hospitality
- Bar
- Free parking
- Health & wellbeing programme
Quick apply
Assistant Manager
Flaming Grill - BRA_103 —Beverley
- Full-time
- Leadership
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
Bar Shift Leader
Papas Hospitality Group —Hessle
- £12.21 - £37.94 an hour
- Part-time
- Hospitality
- Bar
- Management
Quick apply
13h
Bar Manager
Bar82 —Kingston upon Hull
- £27,000 - £33,000 a year
- Full-time
- Bar
- Management
- Customer service
- Employee discount
Quick apply
6d
Restaurant Manager
The Ugly Duckling Restaurant at Caistor Lakes —Caistor
- £28,000 - £32,000 a year
- Full-time
- Hospitality
- Supervising experience
- Team management
Quick apply
Supervisor
Popeyes UK —Kingston upon Hull
- £12.75 - £13.25 an hour
- Full-time
- Supervising experience
- Communication skills
- Employee discount
- Flexible schedule
Quick apply
8d
Head Chef
The AP group —Brough
- £12.87 - £15.00 an hour
- Full-time
- Cooking
- In-person
- Restaurant
- Free parking
- Employee discount
Quick apply
1d
Chef
Ferry Boat Pub —Scunthorpe
- £35,000 - £40,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
Quick apply
7d
Assistant Manager
Bar82 —Kingston upon Hull
- £25,000 - £32,000 a year
- Full-time
- Hospitality
- Bar
- Management
Quick apply
6d

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Chef

TM Leisure NE Ltd
Beverley

Quick apply

Job details

Permanent | Part-time | Full-time
£12.21 - £19.28 an hour

Benefits

Discounted or free food
Company pension
On-site parking

Qualifications

Hospitality
Food production
Culinary experience
Cooking
Supervising experience
Food preparation
Kitchen management
Food safety
Leadership
Restaurant experience
Communication skills

Full job description

Job Summary
We are seeking a talented and passionate Chef to join our dynamic culinary team. The ideal candidate will have a strong background in food preparation, cooking, and kitchen management. This role involves leading kitchen operations, supervising staff, and ensuring the delivery of high-quality dishes that meet our standards of excellence. The Chef will play a vital role in maintaining food safety, fostering a positive team environment, and delivering exceptional dining experiences for our guests.

Responsibilities

Prepare and cook a variety of dishes according to established recipes and standards
Supervise kitchen staff, including training, scheduling, and performance management
Oversee food production processes to ensure efficiency and quality control
Maintain high standards of food safety and hygiene in compliance with health regulations
Manage inventory levels, order supplies, and minimise waste
Collaborate with front-of-house staff to ensure seamless service delivery
Develop new menu items in line with current culinary trends and customer preferences
Ensure all kitchen equipment is properly maintained and operated safely
Lead by example in fostering a positive, professional, and collaborative work environment

Skills

Proven experience in food preparation, cooking, and kitchen management
Supervising experience within a busy hospitality environment
Strong leadership qualities with the ability to manage and motivate a team
Excellent knowledge of food safety standards and regulations
Skilled in food production techniques and culinary innovation
Experience working in restaurant or hospitality settings with a focus on serving guests
Ability to organise tasks efficiently under pressure while maintaining attention to detail
Good communication skills to coordinate effectively with team members and suppliers
Passion for culinary arts with an eye for presentation and quality assurance

Pay: £12.21-£19.28 per hour

Benefits:

Company pension
Discounted or free food
On-site parking

Work Location: In person

Quick apply

Refine Your Search

food service managers jobs in beverley, ery

Chef

General Manager

Executive Chef

Sous Chef

Restaurant Manager

Molescroft Inn, Beverley

Kitchen Team Leader

Assistant Manager

Chef

Team Leader

Shift Manager

Bar Manager

Assistant Manager

Bar Shift Leader

Bar Manager

Restaurant Manager

Supervisor

Head Chef

Chef

Assistant Manager

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