Department head Work, Jobs in Blackpool, Eng (with Salaries)

Head Chef
Dukes bistro —Blackpool
- £30,000 - £36,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
3d
Head of Revenue
Silver Service Singers —Ormskirk
- From £50,000 a year
- Full-time
- Management
- Salesforce
- Analysis skills
- Free parking
Quick apply
5d
General Manager
Hospitality: Mill Farm Sports Village, Dixon Grange, Sedgewick Scott —Preston
- £60,000 a year
- Hospitality
- Bar
- Hotel
Head of Department - Private Client
Eventus Recruitment Group —Barrow-In-Furness
- £50,000 - £65,000 a year
- Hybrid work
- Organisational skills
- Financial services
- Communication skills
- Annual leave
- Employee assistance programme
QA Manager
Tangerine Group —Lytham
- Up to £40,000 a year
- Monday to Friday
- Bachelor's degree
- IT
- Time management
11d
Project Manager
Creative Support —Blackpool
- Up to £14.75 an hour
- Weekend availability
Chef de Partie
Rossall School —Fleetwood
- £12,840 a year
- Overtime
- Cooking
- In-person
- School
- Free parking
- Employee discount
Quick apply
1d
Primary Healthcare Relationship manager
Spire Healthcare —Blackpool
- Weekend availability
- Sales
- Travel
- Communication skills
- Free parking
- Annual leave
Team Leader
Creative Support —Blackpool
- Up to £28,177.50 a year
- Full-time
- Leadership
- Annual leave
Yard Operative
MI Flues ltd —Blackpool
- £13 an hour
- Full-time
- Heavy lifting
- Forklift
- Organisational skills
- Free parking
Quick apply
Holiday Park General Manager
Annesley Gandon —Lancaster
- £40,000 - £45,000 a year
- Full-time
- Negotiation
Quick apply
Seasonal Golf Course labourer
Village Hotels - Blackpool - Leisure —Blackpool
- Part-time
- Hospitality
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Attendance Manager
Lancaster High School —Lancaster
- £32,061 - £36,363 a year
- Full-time
- Bachelor's degree
- In-person
- School
Quick apply
4d
Registered Service Manager
Creative Support —Blackpool
- Up to £36,000 a year
- Part-time
- Annual leave
Hospitality Associate
Partington’s Holiday Centres —Blackpool
- £26,000 - £29,000 a year
- Weekend availability
- Hospitality
- Communication skills
- Time management
Inspection Supervisor
Precision Polymer Engineering Limited —Blackburn
- £40,068.06 - £44,074.87 a year
- Full-time
- Engineering
- English
- Supervising experience
Groundsman
Fleetwood Town Football Club —Fleetwood
- Up to £26,436.80 a year
- Weekend availability
- Maintenance
- First Aid Certification
5d
Shop Manager - Talbot Green
Cancer Research Wales —Talbot
- £26,170.18 a year
Quick apply
Geography Teacher/ Head of Department - Preston
The Team @ Satis Education —Preston
- Temporary
- School
Grounds Maintenance Operative
Blackpool Teaching Hospitals NHS Foundation Trust —Blackpool
- £26,202 - £28,657 a year
- Full-time
- Microsoft Office
- Travel
1d

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Head Chef

Dukes bistro -
Blackpool

Quick apply

Job details

Permanent | Full-time
£30,000 - £36,000 a year
3 days ago

Benefits

Discounted or free food

Qualifications

Serving
Hospitality
Food production
Culinary experience
Cooking
Supervising experience
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full job description

Overview

We are seeking a highly skilled and experienced Head Chef to lead our culinary team Majority day time hours in a bistro style kitchen The ideal candidate will possess strong leadership qualities, extensive culinary expertise, and a passion for delivering exceptional dining experiences. This role involves overseeing all aspects of kitchen operations, ensuring food safety standards are maintained, and inspiring the team to achieve excellence in food production and presentation. The Head Chef will play a pivotal role in shaping the culinary direction of our establishment, fostering a positive working environment, and maintaining high standards of hospitality.

Responsibilities

Lead and supervise the kitchen team, including chefs, cooks, and kitchen assistants, ensuring efficient workflow and high-quality food preparation.
Oversee all aspects of food production, from menu planning and development to execution and presentation.
Manage daily kitchen operations, including inventory control, ordering supplies, and maintaining cleanliness and organisation in compliance with health and safety regulations.
Ensure adherence to food safety standards and proper handling of ingredients to guarantee the safety and quality of all dishes served.
Develop innovative menus that reflect current culinary trends while catering to customer preferences.
Provide training and mentorship to team members to enhance their skills and promote professional growth.
Collaborate with front-of-house staff to ensure seamless service delivery and customer satisfaction.
Monitor kitchen performance metrics and implement improvements as necessary to optimise efficiency.
Maintain a positive working environment that encourages teamwork, creativity, and accountability.

Qualifications

Proven supervising experience within a professional kitchen environment, ideally in a restaurant or hospitality setting.
Extensive culinary experience with a strong background in food preparation, cooking techniques, and food presentation.
Demonstrated leadership skills with the ability to manage a diverse team effectively.
Knowledge of food safety regulations and best practices in hygiene management.
Experience in menu development, food production processes, and maintaining high standards of quality.
Strong organisational skills with the ability to prioritise tasks under pressure.
Excellent communication skills to liaise effectively with team members and other departments.
Previous restaurant experience is highly desirable, along with serving experience in hospitality settings.

This position offers an exciting opportunity for a passionate culinary professional eager to lead a dynamic team while delivering outstanding dining experiences.

Pay: £30,000.00-£36,000.00 per year

Benefits:

Discounted or free food

Work Location: In person

Quick apply

Refine Your Search

department head jobs in blackpool, eng

Head Chef

Head of Revenue

General Manager

Head of Department - Private Client

QA Manager

Project Manager

Chef de Partie

Primary Healthcare Relationship manager

Team Leader

Yard Operative

Holiday Park General Manager

Seasonal Golf Course labourer

Attendance Manager

Registered Service Manager

Hospitality Associate

Inspection Supervisor

Groundsman

Shop Manager - Talbot Green

Geography Teacher/ Head of Department - Preston

Grounds Maintenance Operative

I want to receive the latest job alerts for department head in blackpool, eng

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