Food & beverage manager Work, Jobs in Blyth, Nbl (with Salaries)

Catering Manager
Ashington Joint Welfare Scheme —Seaton with Newbiggin West ED
- £23,519 a year
- Part-time
- Hospitality
- Customer service
- In-person
- Employee discount
- Gym membership
Quick apply
Assistant Manager
Alno Lounge —Alnwick
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
12d
Bar Manager
Baba Yagas House LTD —Whitley Bay
- £13 - £15 an hour
- Weekend availability
- Serving
- Hospitality
- Bar
- Employee discount
Quick apply
Bar Manager
borough of tynemouth unionist club —North Shields
- £24,000 - £25,000 a year
- Full-time
- Hospitality
- Bar
- Customer service
Quick apply
9d
Food & Beverage Manager
MERCURE —Newcastle upon Tyne
- Full-time
- Bar
- Customer service
- Hotel
- Annual leave
Quick apply
Hotel Operations Manager
Macdonald Linden Hall Hotel & Spa —Morpeth
- £36,000 - £40,000 a year
- Full-time
- Hospitality
- Hotel
- Supervising experience
- Free parking
- Employee discount
Quick apply
2d
General Manager
Adham Hotels Ltd —South Shields
- £32,000 - £34,995 a year
- Weekend availability
- Sales
- Customer service
- Microsoft Office
- Free parking
- Employee discount
Quick apply
7d
Cafe Manager - Asda
Compass Group —Blyth
- £25,121.20 a year
- Full-time
- Café
- Employee discount
12d
Pizza/Kebab Shop Manager
Spice of India —Blyth
- From £12.71 an hour
- Full-time
- Hospitality
- Sales
- Customer service
- Free parking
- Store discount
Quick apply
Assistant Manager
Toby Carvery - Shiremoor —North Tyneside
- Full-time
- Management
- Mentoring
- Communication skills
- Annual leave
- Employee discount
Quick apply
12d
Inorganic Team Leader
Normec UK —Consett
- From £32,000 a year
- Monday to Friday
- Management
- Laboratory experience
- Supervising experience
- Free parking
General Manager
Miller & Carter - Newcastle —Newcastle upon Tyne
- Up to £50,000 a year
- Full-time
- Restaurant
- School
- Annual leave
- Employee discount
Quick apply
14d
Catering Manager
Durham County Council —Durham
- £35,412 - £39,152 a year
- Full-time
- Continuous improvement
- Organisational skills
- School
- Annual leave
4d
Shift Manager
Greggs —Broomhill
- £13.80 an hour
- Supervising experience
- Employee discount
Quick apply
Nursery Manager
Little Adventurers Day Nursery Limited —Alnwick
- £30,000.00 - £45,650.97 a year
- Full-time
- Childcare
- Organisational skills
- In-person
Quick apply
13d
Area Chef Manager
Aspens —Newcastle upon Tyne
- £16 - £17 an hour
- Full-time
- Sales
- Leadership
- School
Team Leader
Farmhouse Inns - BRA_102 —Newcastle upon Tyne
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Deputy Store Manager
Starbucks —Benton
- Weekend availability
- Leadership
- Store discount
- Employee assistance programme
Chef Manager
Elior UK —Newcastle upon Tyne
- £18 an hour
- Part-time
- Café
Quick apply
8d
Kitchen Manager
Slug And Lettuce —Newcastle upon Tyne
- £34,500 a year
- Full-time
- Employee discount
- Referral programme
Quick apply

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Catering Manager

Ashington Joint Welfare Scheme
Seaton with Newbiggin West ED

Quick apply

Job details

Part-time | Fixed term contract
£23,519 a year

Benefits

Discounted or free food
Employee discount
Gym membership
On-site parking

Qualifications

Hospitality
Food management
Customer service
Catering
Menu planning
Food safety
Leadership
Communication skills
Food service management

Full job description

Catering Manager

Hirst Welfare Community Café, Ashington

Salary: £23,519 per annum (£29,007 FTE)
Hours: 30 hours per week, flexible
Contract: Fixed Term, initial 12 Months

An Exciting Opportunity to Lead Change

Hirst Welfare Community Café is entering a new phase of development, and we are looking for an ambitious, commercially aware Catering Manager to help shape its future.

Based within Hirst Welfare Centre, one of Ashington's largest community facilities, this role offers a unique opportunity to lead the development of a community café with significant potential. We are seeking someone who can bring fresh ideas, strong leadership and sound business judgement to help create a café that is financially sustainable, operationally efficient and valued by the local community.

This is not simply a catering role. It is an opportunity to take ownership of a service, identify opportunities for growth, improve performance, increase income, control costs and develop a café that delivers both community benefit and commercial success.

About the Role

Reporting to the Centre Manager, you will be responsible for the overall management and development of the Community Café.

You will lead daily operations, manage staff and volunteers, ensure legal and food safety compliance, oversee nursery meal provision and catering for events, and play a key role in developing the café's long-term sustainability.

You will be expected to introduce effective systems, improve standards, monitor performance and identify opportunities to strengthen the café's financial position whilst maintaining its community focus.

Key Responsibilities

Manage the day-to-day operation of the Community Café, including café service, nursery meals and catering for events.
Develop appealing, nutritious and affordable menus.
Monitor and control food costs, stock levels, ordering and waste.
Ensure full compliance with food safety legislation, HACCP requirements, allergen management and environmental health standards.
Recruit, support and develop staff and volunteers.
Deliver high standards of customer service and create a welcoming café environment.
Work with FareShare and other partners to maximise the use of surplus food and reduce waste.
Develop new opportunities to increase income and improve sustainability.
Maintain accurate records and provide performance information to management.
Contribute to the wider objectives of Hirst Welfare Centre and support community engagement.

About You

We are looking for a motivated individual who can combine catering expertise with strong leadership and business awareness.

Essential

Experience in a catering, hospitality or food service management role.
Strong understanding of food safety legislation and compliance requirements.
Experience of menu planning, stock control, food costing and budget management.
Experience of leading and motivating staff.
Strong organisational, communication and problem-solving skills.
Ability to work both strategically and operationally.
A proactive approach to improving services and delivering results.
Commitment to excellent customer service.

Desirable

Experience within a community café, charity, social enterprise or community venue.
Experience working with volunteers or trainees.
Knowledge of FareShare or food redistribution programmes.
Understanding of community development and social impact.
Experience delivering service improvement or organisational change.

Why Join Us?

This is an opportunity to make a real impact.

You will have the freedom to influence the direction of the café, introduce new ideas, develop the offer, build community engagement and help create a sustainable service for the future.

The successful candidate will join a committed team working to improve opportunities, wellbeing and community life across Ashington.

How to Apply

Submit Cover Letter and CV to:

[email protected]

or apply via Indeed

Closing Date: 17 July 2026

Interview Date: Week Commencing 27 July 2026

Hirst Welfare is committed to safeguarding and promoting the welfare of children, young people and vulnerable adults. The successful candidate may be required to undertake an enhanced DBS check.

We welcome applications from all sections of the community.

Pay: £23,519.00 per year

Benefits:

Discounted or free food
Employee discount
Gym membership
On-site parking

Work Location: In person

Quick apply

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