Bar manager Work, Jobs in Bridgwater Bay (with Salaries)

Cocktail Bar Supervisor / Manager
Giovannis Restaurant Group —Cardiff
- From £35,000 a year
- Weekend availability
- Hospitality
- Bar
- Inventory control
- Paid training
- Annual leave
Quick apply
7d
Bar Supervisor/Manager
KJ's Tap & Ale Ltd —Llantwit Major
- £27,000 - £33,000 a year
- Weekend availability
- Bar
- Inventory control
- Restaurant management
Quick apply
6d
Bar Manager
Marys Cardiff —Cardiff
- £14 an hour
- Full-time
- Bar
- Management
- Sales
- Employee discount
- Sick pay
Quick apply
3d
Assistant Manager/Duty Manager
Full Fat Social —Cardiff
- £13.80 an hour
- Part-time
- Serving
- Bar
- Customer service
Quick apply
11d
General Manager
SA Brains —Cardiff
- Up to £47,500 a year
- Sales
Quick apply
10d
General Manager
Morio Lounge —Barry
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Bars Venue Manager
Butlin's —Minehead
- Full-time
- Bar
- Training & development
- Cash handling
Venue Marketing Manager – Community Venues, Croeso Pubs
Croeso Pubs —Cardiff
- Hospitality
- Social media management
- Travel
Assistant General Manager - Boom Battle Bar
Boom Battle Bar - Cardiff —Cardiff
- £32,000 - £35,000 a year
- Full-time
- Bar
- Team management
- Annual leave
- Employee assistance programme
Quick apply
3d
Duty Manager
SSP —Rhoose
- £13.75 - £15.25 an hour
- Weekend availability
- Bar
- Customer service
- Leadership
- Free parking
- Employee discount
Quick apply
Part time Bar Staff
The Parish Pump, Worle —Weston-super-Mare
- From £12.71 an hour
- Part-time
- Bar
- Customer service
- Basic maths
- Free parking
- Flexible schedule
Quick apply
Waitress/Bartender
Tuk Tuk —Cardiff
- From £12.71 an hour
- Part-time
- Hospitality
- Bar
- English
- Store discount
- Employee discount
Quick apply
6d
T4 Bubble Tea Barista
T4 Cardiff —Cardiff
- From £12.71 an hour
- Weekend availability
- Serving
- Hospitality
- Customer service
Quick apply

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Cocktail Bar Supervisor / Manager
Giovannis Restaurant Group —Cardiff
Develop properly costed seasonal cocktails and drinks promotions with clear sales and margin targets. Please submit your CV together with one example of a…
From £35,000 a year
Quick apply
7d
Bar Supervisor/Manager
KJ's Tap & Ale Ltd —Llantwit Major
A craft ale bar supervisor leads daily operations, maintains high product quality, and drives team performance.
£27,000 - £33,000 a year
Quick apply
6d

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Cocktail Bar Supervisor / Manager

Giovannis Restaurant Group
Cardiff

Quick apply

Job details

Permanent | Full-time
From £35,000 a year
7 days ago

Benefits

Paid training
Annual leave
Discounted or free food
Company pension
Company events
Employee discount
Sick pay

Qualifications

Hospitality
Inventory control
Stock ordering
Sales
Coaching
Restaurant management
Pub and bar experience
Seasonal menu design
Supervising experience
Personal Licence
Decision making
Staff training
Bar management
Bar service
Recruiting
Organisational skills
Cleaning
Food safety
Stock coordination
Leadership
First-line management experience in bars and pubs
Rota coordination

Full job description

GIOVANNIS RESTAURANT GROUP

Join the longest established independent Italian family run restaurant group in Wales

COCKTAIL BAR SUPERVISOR / MANAGER

THE PACKAGE AT A GLANCE

Base Pay: £35,000 per year
Bonus: Share of service charge and tips under the restaurant’s tronc policy
Rewards: Holiday pay, pension, paid training, staff meals and discounts, company events, uniform and progression opportunities
Contract: Full-time
Hours: Days, evenings, weekends and late finishes, with expected hours agreed before offer
Location: Central Cardiff
Cashless Workplace: All customer payments are cashless; no cash handling is required

THE ROLE

Take ownership of the bar operation in one of our Cardiff restaurants. This is a hands-on management role: you will lead the team and work behind the bar during busy services while maintaining drink quality, speed, stock accuracy and commercial performance.

You will work closely with the Restaurant General Manager and kitchen team, using effective preparation, ordering, stock and rota controls to keep the operation consistent and profitable.

A structured induction covers our restaurants, menus, drink standards, suppliers, systems, licensing procedures and management reporting.

KEY RESPONSIBILITIES

Lead bar preparation, service, close-down and shift handovers.
Maintain consistent standards across cocktails, wine, spirits, beer, coffee and presentation.
Develop properly costed seasonal cocktails and drinks promotions with clear sales and margin targets.
Manage beverage gross profit, ordering, deliveries, invoice checks, stock counts, transfers, breakages and waste.
Investigate unexplained stock loss and take corrective action.
Forecast demand and build rotas that match staffing levels to expected trade.
Recruit, induct, train and coach the bar team, addressing performance issues when required.
Deliver bar service for restaurant events, private bookings and promotions.
Manage supplier relationships and resolve guest complaints calmly and promptly.
Maintain licensing, Challenge 25, allergen, food-safety and health-and-safety compliance.
Keep the bar clean, secure and well maintained, with accurate cashless payment controls.

ESSENTIAL REQUIREMENTS

Experience leading a busy cocktail or premium hospitality bar.
Strong cocktail skills and practical knowledge of spirits, wine, beer and coffee service.
Direct experience managing beverage gross profit, stock, waste and labour.
A record of training staff and improving service standards.
Strong commercial judgement and attention to detail.
Clear communication and sound decision-making under pressure.
Flexibility for evenings, weekends, late finishes and peak trading periods.
A personal licence or APLH is useful but not essential.

HOW TO APPLY

Please submit your CV together with one example of a cocktail menu, drinks promotion or stock-control change that improved sales, gross profit or waste. Explain what you changed and the measurable result.

Job Types: Full-time, Permanent

Pay: From £35,000.00 per year

Benefits:

Company events
Company pension
Discounted or free food
Employee discount
Sick pay

Ability to commute/relocate:

Cardiff, Cardiff: reliably commute or plan to relocate before starting work (required)

Application question(s):

Tell us about a cocktail menu, drinks promotion or bar-control improvement you led. What measurable result did it achieve in sales, gross profit, stock or waste?

Experience:

Bar management: 2 years (required)

Licence/Certification:

personal licence or APLH (preferred)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

bar manager jobs in bridgwater bay

Cocktail Bar Supervisor / Manager

Bar Supervisor/Manager

Bar Manager

Assistant Manager/Duty Manager

General Manager

General Manager

Bars Venue Manager

Venue Marketing Manager – Community Venues, Croeso Pubs

Assistant General Manager - Boom Battle Bar

Duty Manager

Part time Bar Staff

Waitress/Bartender

T4 Bubble Tea Barista

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