Chefs Work, Jobs in Burlescombe, Dev (with Salaries)

Chef/cook
Green Dragon —Wellington
- £12.71 - £13.71 an hour
- Part-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
2d
Mobilisation Chef Manager
Impact Food Group —Taunton
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Annual leave
- Employee discount
Quick apply
14d
Chef de Partie
Monkton Elm Garden Centre —Monkton Heathfield
- Full-time
- Culinary experience
- Cooking
- In-person
- Store discount
- Employee discount
Quick apply
14d
Chef/Cook
The Tuckers Arms —Axminster
- £13 - £20 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
2d
Chef
The Abbeyfield Society —Honiton
- £15.14 - £15.45 an hour
- Overtime
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
3d
Commis Chef
Anchor Inn, Hillfarrance —Taunton
- £11 - £13 an hour
- Part-time
- In-person
- Kitchen experience
Quick apply
Commis Chef
Candlelight Inn —Chard
- £25,000 - £26,000 a year
- Full-time
- Culinary experience
- In-person
- Communication skills
Quick apply
Chef
ESS Compass —Norton Fitzwarren
- £15.24 an hour
- Full-time
- Culinary experience
- Cooking
- Supervising experience
- Free parking
- Employee discount
4d
Commis Chef
Marston's Pubs —Cullompton
- Up to £12.71 an hour
- Cooking
Quick apply
Commis Chef
The Luttrell Arms Hotel —Dunster
- From £30,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
1d
Chefs Of All Levels
AccorHotel —Bridgwater
- £26,400 - £32,500 a year
- Full-time
- Hospitality
- Bar
- Culinary experience
- Employee discount
Quick apply
Chef Freelance or Full time position
Bicknoller Inn —Taunton
- £32,000 - £36,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
8d
Chef
The Bittescombe Inn —Taunton
- From £35,000 a year
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply
Cook/Chef
Treelands Home Ltd —Exeter
- £15.02 an hour
- Weekends only
- Cooking
- In-person
- Free parking
- Store discount
Quick apply
4d
Experienced Chef
The Old Inn —Taunton
- £13.50 - £14.50 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
- Free parking
- Store discount
Quick apply
3d
Chef de Partie
The Ship Inn at Porlock Weir —Minehead
- From £32,000 a year
- Weekend availability
- Serving
- Culinary experience
- Cooking
Quick apply
5d
Breakfast Cook/Chef Summer Holidays Fri to Sun 8.30am to 3pm Highbridge TA9 3PU
Wall Eden Farm - Rural Holiday Retreat —Highbridge
- Part-time
- Bar
- Cooking
- Restaurant
Quick apply
4d
Chef/Cook Lyme Regis
The Cobb Arms inn —Lyme Regis
- £12.21 - £17.00 an hour
- Weekend availability
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
21h
Chef
Somerset NHS Foundation Trust —Taunton
- £25,760 - £27,476 a year
- Weekend availability
- English
- Annual leave
- Employee discount
Chef
Sodexo —North Petherton
- £14 an hour
- Full-time
- Culinary experience
- Cooking
- English
- Employee assistance programme
- Employee discount
Quick apply

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Chef/cook

Green Dragon -
Wellington

Quick apply

Job details

Part-time
£12.71 - £13.71 an hour
2 days ago

Benefits

Discounted or free food
Company pension

Qualifications

Hospitality
Food production
Culinary experience
Customer service
Cooking
Supervising experience
Organisational skills
Food preparation
Food safety
Restaurant experience
Kitchen experience

Full job description

Job Overview

We are seeking a skilled and dedicated Chef/Cook to join our dynamic culinary team. The successful candidate will be responsible for preparing high-quality dishes, supervising kitchen operations, and maintaining excellent food safety and cleaning standards. This role offers an exciting opportunity for individuals with a passion for food production, team management, and hospitality to showcase their culinary expertise. The Chef/Cook will play a vital role in delivering exceptional dining experiences and ensuring the smooth functioning of the kitchen.

Responsibilities

Prepare and cook a variety of dishes in accordance with established recipes and standards
Supervise kitchen staff, providing guidance and leadership to ensure efficient food preparation and service
Oversee food production processes, maintaining consistency in quality and presentation
Manage food safety procedures, ensuring compliance with health and safety regulations at all times
Assist in menu planning and development, incorporating innovative culinary ideas
Monitor inventory levels, order supplies, and ensure proper storage of ingredients
Maintain cleanliness and organisation within the kitchen environment
Serve food to customers when required, ensuring excellent customer service standards are met.

Requirements

Proven experience in a professional kitchen setting, ideally within hospitality or restaurant environments
Strong knowledge of food preparation, cooking techniques, and culinary trends
Supervising experience with the ability to lead and motivate a team effectively
Excellent understanding of food safety standards and regulations
Demonstrated skills in food production, presentation, and quality control
Leadership qualities with the ability to manage multiple tasks efficiently under pressure
Good organisational skills with attention to detail in all aspects of kitchen operations
Previous experience in restaurant service or hospitality is highly desirable
Ability to work flexible hours including evenings, weekends, or holidays as required

This role offers an engaging environment for passionate culinary professionals eager to develop their skills further while contributing to a vibrant team.

Pay: £12.71-£13.71 per hour

Benefits:

Company pension
Discounted or free food

Work Location: In person

Quick apply

Refine Your Search

chefs jobs in burlescombe, dev

Chef/cook

Mobilisation Chef Manager

Chef de Partie

Chef/Cook

Chef

Commis Chef

Commis Chef

Chef

Commis Chef

Commis Chef

Chefs Of All Levels

Chef Freelance or Full time position

Chef

Cook/Chef

Experienced Chef

Chef de Partie

Breakfast Cook/Chef Summer Holidays Fri to Sun 8.30am to 3pm Highbridge TA9 3PU

Chef/Cook Lyme Regis

Chef

Chef

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