Hospitality supervisor Work, Jobs in Cranleigh, Sry (with Salaries)

Restaurant & Bar Supervisor
PINK FLAMINGO —Haywards Heath
- £36,000 - £40,000 a year
- Weekend availability
- Serving
- Hospitality
- Bar
- Employee discount
Quick apply
7d
Catering Supervisor
St Mary's School Ascot —Ascot
- £32,300 a year
- Full-time
- Hospitality
- Customer service
- Supervising experience
Quick apply
Food & Beverage Guest Experience Supervisor
Four Seasons —Hook
- Weekend availability
- Hospitality
- Bar
- English
6d
Front of House Supervisor
St George's Hill Golf Club —Weybridge
- £32,000 a year
- Weekend availability
- Hospitality
- Supervising experience
- Organisational skills
- Annual leave
Quick apply
3d
Front of House Supervisor
Golfplex —Binfield
- £28,000 a year
- Weekend availability
- Hospitality
- Sales
- Customer service
- Employee discount
Quick apply
Restaurant Supervisor
Harbour Lights (Littlehampton) Ltd —Littlehampton
- £30,000 - £35,000 a year
- Full-time
- In-person
- Restaurant
- Café
- Annual leave
Quick apply
6d
Head Bartender/Supervisor
No.15 Restaurant & Bar Chobham —Woking
- £32,000 - £39,000 a year
- Full-time
- Serving
- Hospitality
- Bar
- Free parking
- Employee discount
Quick apply
11d
[UK] Restaurant Leader
Raising Cane's —Kingston upon Thames
- Weekend availability
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
Assistant Restaurant Leader
Raising Cane's —Kingston upon Thames
- Weekend availability
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
Shift Leader - Guest Services
Coworth Park —Ascot
- Customer service
- English
- Microsoft Office
- Employee discount
Front of House Supervisor [H0706]
Harrison Catering Services —Reigate
- £15.27 an hour
- Full-time
- Hospitality
- Supervising experience
- In-person
- Employee assistance programme
Quick apply
7d
Assistant Store Manager (Full-Time)
Pandora Jewelry —Horley
- £35,490 - £45,000 a year
- Full-time
- Sales
- Organisational skills
- Communication skills
- Employee discount
Food & Beverage Supervisor
Cottesmore Hotel, Golf & Country Club —Crawley
- Weekend availability
- Hospitality
- Bar
- Customer service
- Free parking
- Employee discount
Quick apply
3d
Front of House Team Leader
The Raven Hotel —Hook
- £13.50 an hour
- Full-time
- Hospitality
- Customer service
- Supervising experience
- Free parking
- Employee assistance programme
Quick apply
Food & Beverage Supervisor
Bistro Ltd —Knaphill
- £30,000 - £30,500 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
4d
Retail Assistant Manager
Majestic Wine Warehouses Ltd. —Horsham
- Weekend availability
- Communication skills
- Time management
- Employee discount
7d
FOH Supervisor or *Experienced* Waiter/Waitress
Cambio Marcia Osteria Italiana —Guildford
- £12.71 - £13.50 an hour
- Part-time
- Serving
- Hospitality
- Bar
Quick apply
6d
Front of House Supervisor
Grayson's Restaurants Ltd —Haywards Heath
- £13.50 - £14.50 an hour
- Full-time
- Hospitality
- Sales
- Customer service
- Employee discount
Quick apply
Assistant Bakery and Coffee Shop Manager - Good Taste Bakery
GT Bakeries Limited —Frimley
- £27,000 - £29,000 a year
- Weekend availability
- Hospitality
- Sales
- Customer service
- Store discount
- Employee discount
Quick apply
12d
Hospitality Supervisor
Restaurant Associates —Woking
- £14.34 an hour
- Full-time
- Customer service
- Organisational skills
- Restaurant
3d

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hospitality supervisor jobs near cranleigh, sry

Restaurant & Bar Supervisor

PINK FLAMINGO -
Haywards Heath

Quick apply

Job details

Full-time
£36,000 - £40,000 a year
7 days ago

Benefits

Discounted or free food
Company pension
Employee discount

Qualifications

Serving
Hospitality
Customer service
Organisational skills
Leadership
Restaurant experience

Full job description

Restaurant & Bar Supervisor

Pink Flamingo – Haywards Heath

This is a full-time salaried position offering £38,000–£40,000 per annum (depending on experience), based on an expected commitment of approximately 44 hours per week, including regular evenings and weekends in line with business requirements.

Reports to: Management

Help Build One of Sussex's Most Exciting Independent Hospitality Venues

Pink Flamingo isn't just another restaurant.

We're an ambitious, independently owned Mediterranean seafood restaurant and premium cocktail bar in the heart of Haywards Heath, built around exceptional hospitality, outstanding food and memorable guest experiences.

We're looking for an experienced Restaurant & Bar Supervisor who wants more than simply clocking in for a shift.

We're looking for someone who wants to take ownership, lead from the front, inspire a team and become a key part of the next stage of our journey.

This is a genuine opportunity to work alongside the management team, influence the way we operate and help build one of Sussex's leading independent hospitality venues.

About You

You'll already have experience working in a fast-paced, high-quality hospitality environment and be confident leading a busy service.

You'll naturally take responsibility, remain calm under pressure and enjoy solving problems before they become problems.

You'll understand that great hospitality is about creating experiences, not simply serving food and drinks.

Essential Experience

Minimum 5 years' experience in a busy restaurant, cocktail bar or premium hospitality venue.
Excellent knowledge of wines, spirits, beers and classic cocktails.
Strong front of house leadership experience.
Confident opening and closing venues independently.
Experience leading teams and motivating colleagues.
Exceptional customer service skills.
Excellent organisational skills.
Comfortable dealing with complaints professionally.
Ability to remain calm under pressure.
A genuine passion for hospitality.

Your Responsibilities

Lead front of house service.
Run the bar.
Supervise and support the team.
Deliver exceptional customer experiences.
Maintain cleanliness and presentation.
Ensure licensing and compliance standards are maintained.
Handle customer issues professionally.
Work closely with Management to improve systems and standards.
Support staff development and training.
Help create a positive culture where everyone enjoys coming to work.

Working Pattern

Approximately 44 hours per week
Tuesday–Sunday (Closed Mondays)
Weekend availability is essential
Typical shifts between 11:00am and Midnight, with later finishes on Fridays and Saturdays when required
Rolling rota with approximately one weekend in four off, subject to business requirements

What We're Looking For

Leads by example.
Takes ownership.
Has pride in their work.
Supports their team.
Wants to build something special.
Treats the business with the same care as if it were their own.

What We Offer

Competitive hourly rate (£16 per hour DOE).
Stable full-time hours.
Opportunity to influence a growing independent business.
Supportive management team.
Long-term progression opportunities.
The chance to help shape the future of an ambitious hospitality venue.

Trial Shift Required

Successful shortlisted candidates will be invited to complete a paid trial shift before any offer of employment is made.

Apply Now

If you're an experienced hospitality professional looking for your next challenge, we'd love to hear from you.

Please send your CV together with a short introduction telling us why you'd be a great fit for Pink Flamingo.

Pay: £36,000.00-£40,000.00 per year

Benefits:

Company pension
Discounted or free food
Employee discount

Work Location: In person

Quick apply

Refine Your Search

hospitality supervisor jobs in cranleigh, sry

Restaurant & Bar Supervisor

Catering Supervisor

Food & Beverage Guest Experience Supervisor

Front of House Supervisor

Front of House Supervisor

Restaurant Supervisor

Head Bartender/Supervisor

[UK] Restaurant Leader

Assistant Restaurant Leader

Shift Leader - Guest Services

Front of House Supervisor [H0706]

Assistant Store Manager (Full-Time)

Food & Beverage Supervisor

Front of House Team Leader

Food & Beverage Supervisor

Retail Assistant Manager

FOH Supervisor or Experienced Waiter/Waitress

Front of House Supervisor

Assistant Bakery and Coffee Shop Manager - Good Taste Bakery

Hospitality Supervisor

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