Senior head chef Work, Jobs in Crumpsall, Gtm (with Salaries)

Head Chef
Brunning & Price - The Clog & Billycock —Blackburn
- Up to £44,000 a year
- Full-time
- Management
- Cooking
- Leadership
- Employee discount
- Referral programme
Quick apply
Senior Sous Chef
Great Northern Market —Manchester
- Up to £42,000 a year
- Full-time
- Hospitality
- Inventory control
- Sales
- Free parking
- Annual leave
Quick apply
Head Chef
Singlemorn uk ltd —Oldham
- £27,508.61 - £49,212.98 a year
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Store discount
- Employee discount
Quick apply
Head Chef
Pollen Bakery —Manchester
- From £35,000 a year
- Full-time
- Management
- In-person
- Training & development
Quick apply
Senior Sous Chef
Stonyhurst College —Clitheroe
- £33,868.20 a year
- Weekend availability
- Hospitality
- Mentoring
- In-person
- Free parking
- Annual leave
Quick apply
12d
GiGi - Senior Sous Chef
Gusto Support Team —Manchester
- Up to £50,000 a year
- Weekend availability
- Management
- Recruiting
- Organisational skills
Quick apply
11d
Head Chef - Indo-Chinese & Indian Cuisine
Sizzlerz —Preston
- £40,000 - £50,000 a year
- Full-time
- Team management
- In-person
- Leadership
Quick apply
7d
Head Chef
Oppio Lounge —Altrincham
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
Roving Chef
Brunning & Price —Bolton
- £35,000 - £40,000 a year
- Full-time
- Hotel
- Hotel experience
- Employee discount
- Referral programme
Quick apply
Senior Chef
Treehouse Bar and Kitchen —Keighley
- From £14 an hour
- Full-time
- Bar
- Management
- Cooking
- Free parking
- Employee discount
Quick apply
Senior CDP
The olde boars head —Middleton
- Up to £13.50 an hour
- Full-time
- Mentoring
- Organisational skills
- Cleaning
- Free parking
Quick apply
Senior Sous Chef
Duttons Bramhall —Stockport
- £30,000 - £36,000 a year
- Full-time
- Hospitality
- Inventory control
- Culinary experience
- Employee discount
Quick apply
Experienced Senior Sous Chef (min 5 years)
Three Fishes Mitton —Clitheroe
- From £36,000 a year
- Weekend availability
- Hospitality
- Management
- Cooking
- Employee discount
Quick apply
4d
Chef
White Lion Coaching House —Stockport
- £14.50 - £15.50 an hour
- Part-time
- Cleaning
- Communication skills
- Flexible schedule
Quick apply
6d
2nd Chef
Egerton Manor Care Home —Bolton
- £14.75 an hour
- Full-time
- Serving
- Management
- Cleaning
- Paid training
- Annual leave
Quick apply
10d
Head of Hospitality
Egerton Manor Care Home —Bolton
- £13.75 an hour
- Full-time
- Hospitality
- Management
- Training & development
- Paid training
- Annual leave
Quick apply
14d
Senior Server
Fenix Manchester —Salford
- Up to £16.71 an hour
- Full-time
- Customer service
- Restaurant experience
- Employee assistance programme
- Referral programme
Quick apply
10d
Sous Chef
Great Northern Market —Manchester
- £17.43 an hour
- Part-time
- Hospitality
- Inventory control
- Sales
- Free parking
- Annual leave
Quick apply
Senior Sous Chef
Three Roofs Cafe —Castleton
- £14 - £15 an hour
- Full-time
- Hospitality
- Supervising experience
- Conflict management
- Employee discount
Quick apply
7d
Chef de Partie
Sexy Fish Manchester —Manchester
- Full-time
- Bar
- Inventory control
- Hotel
- Language training provided
- Employee assistance programme
Quick apply
9d

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Head Chef

Brunning & Price - The Clog & Billycock -
Blackburn

Quick apply

Job details

Full-time
Up to £44,000 a year

Benefits

Cycle to work scheme
Company pension
Discounted gym membership
Employee discount
Referral programme
Car scheme

Qualifications

Management
Cooking
Menu planning
Seasonal menu design
Kitchen team management
Specials menu development
Chef experience
Leadership
Professional kitchen experience

Full job description

Are you passionate with a commitment to providing a high-quality dining experience? The Clog and Billycock is seeking an experienced and talented Head Chef to join our culinary team. As the Head Chef, you will play a pivotal role in menu development, kitchen management, and maintaining the highest standards of food quality and presentation. We are seeking an individual who shares our love for food, embraces creativity, and has exceptional culinary skills.

The Clog & Billycock is a well-established country pub just outside Blackburn, renowned for its warm hospitality, exceptional food, and welcoming atmosphere. The team pride themselves on delivering outstanding customer service and providing a relaxed, enjoyable dining experience

And there's plenty more in it for you:

Your Bread and Butter

Package up to £44,000 (including tronc and profit share)
Basic salary up to £40,000

The Extras

We know you work hard so we feed you well - free meals on shift, choose from the menu!
30% discount for you, your friends and family across B&P and our group including wagamama.
It’s never too early to start saving for the future with a NEST pension.
Protection for your family with life assurance.
Great discounts via Perks on Tap saving you money on everyday purchases and more.
Cycle to work scheme.
Electric vehicle scheme.
£1,000 referral bonus for introducing new Managers or Chefs to the company.
Stream - use flexible pay to choose when to get paid.

Your Wellbeing – it’s important to us!

Free 24-hour confidential legal and information helpline for you and your family.
Bespoke wellbeing support offering free counselling for all crew.
Access to health checks and virtual GP appointments.
Discounted gym membership.
Plenty of social get togethers – it’s not all work and no play.
Recognition platform with regular thankyous.

We want you to grow with us!

Superb internal and external development programmes to support your progress.
Advanced Leadership Skills course enhancing self-awareness and soft skills.
Regular days out and events around fresh seasonal produce.
We encourage movement between our pubs so you can have a long-term career with B&P.

About you...

Our kitchens are dynamic, fast paced, and high volume so you will have experience of being a head chef, chef manager, kitchen manager or senior sous chef in a busy, premium fresh food environment. You will be responsible for the food culture within your pub, working closely with the pub manager to drive the business forward, helping to formulate seasonal menus with our Executive Chefs. We are looking for a confident leader who will nurture their team and create an inclusive and supportive environment. You’ll also need excellent business acumen to manage a well-run kitchen, keeping on top of your stock, GPs and labour controls.

About Brunning and Price...

A family of 79 pubs and still growing!
A company with heart, where individuality, personality and diversity are encouraged.
A company committed to reducing our carbon footprint, working sustainably, and supporting our local communities.
@brunningandpricecareers #bandplife

Are you ready to be part of a family where you can genuinely contribute to the food culture? Then make your next career move a Head Chef position with Brunning and Price. Apply now!

Quick apply

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senior head chef jobs in crumpsall, gtm

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Head Chef

Head Chef

Senior Sous Chef

GiGi - Senior Sous Chef

Head Chef - Indo-Chinese & Indian Cuisine

Head Chef

Roving Chef

Senior Chef

Senior CDP

Senior Sous Chef

Experienced Senior Sous Chef (min 5 years)

Chef

2nd Chef

Head of Hospitality

Senior Server

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Chef de Partie

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