Chef Work, Jobs in Darlington Dl1 (with Salaries)

Chef
The Chequers Inn —Darlington
- £12.71 - £13.50 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
1d
Chef
The Loft Steakhouse & Grill —Darlington
- From £15 an hour
- Full-time
- Cooking
- In-person
- Restaurant
Quick apply
3d
Chef de Partie
Blackwell Grange Hotel —Darlington
- £13.00 - £13.50 an hour
- Part-time
- Culinary experience
- Cooking
- English
- Free parking
- Employee discount
Quick apply
7d
Head Chef
The Fleece Hotel (North Yorkshire) —Richmond
- From £40,000 a year
- Full-time
- Hospitality
- Cooking
- Hotel
Quick apply
Flexible Chef
Mercure Darlington Kings Hotel —Darlington
- Part-time
- Cooking
- Hotel
- Restaurant
- Employee discount
- Flexible schedule
Quick apply
8d
Kitchen - Grill Chef
Beefeater —Darlington
- Up to £14.16 an hour
- Full-time
- Restaurant
- Restaurant experience
- Employee discount
Quick apply
Senior Sous Chef
Middleton Hall Retirement Village —Darlington
- Full-time
- Cooking
- In-person
- Restaurant
- Employee discount
Quick apply
School Chef
Chartwells —Darlington
- £13.95 an hour
- Part-time
- Culinary experience
- Cooking
- Supervising experience
7d
Senior Sous Chef
Redworth Hall Hotel —Newton Aycliffe
- Full-time
- Hospitality
- Hotel
- Mentoring
- Annual leave
- Employee assistance programme
Quick apply
Sous Chef
The Burtree Inn —Darlington
- £37,500 a year
- Full-time
- Culinary experience
- Cooking
- Supervising experience
- Employee discount
Quick apply
Line Chef
The Old Mill - Key Inns Ltd —Durham
- From £27,000 a year
- Weekend availability
- Culinary experience
- Cooking
- In-person
Quick apply
14d
Head Chef
Baydale Beck —Darlington
- £15.50 - £16.00 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Experienced Sous Chef
Saltfish, Houndgate Townhouse Hotel —Darlington
- £32,000 - £34,000 a year
- Full-time
- Bar
- Cooking
- Hotel
- Employee discount
Quick apply
2d
Experienced Chef de Partie
Saltfish, Houndgate Townhouse Hotel —Darlington
- £13 - £14 an hour
- Full-time
- Bar
- Culinary experience
- Cooking
- Employee discount
Quick apply
2d
Sous Chef
Black Horse Inn —Northallerton
- Up to £40,000 a year
- Full-time
- Hotel
- In-person
Quick apply
Head Chef
umami —Middlesbrough
- £42,000 - £45,000 a year
- Weekend availability
- Cooking
- Team management
- Organisational skills
Quick apply
Chef de Partie
The Farmers Arms —Richmond
- From £15 an hour
- Full-time
- Cooking
- In-person
- Free parking
Quick apply
Chef
Orchard Care Homes —Stockton-on-Tees
- £14.83 an hour
- Full-time
- Employee assistance programme
Chef/Cook
The Tophouse Bar & restaurant —Bishop Auckland
- Part-time
- Culinary experience
- Cooking
- In-person
Quick apply
Sous Chef
umami —Middlesbrough
- £38,000 - £40,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Organisational skills
Quick apply

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Chef

The Chequers Inn -
Darlington

Quick apply

Job details

Full-time
£12.71 - £13.50 an hour
1 day ago

Benefits

Free parking
Housing allowance
On-site parking

Qualifications

Hospitality
Food production
Culinary experience
Cooking
Supervising experience
Food service
Organisational skills
Food safety
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full job description

Job Summary

We are seeking a dedicated and skilled Commis Chef to join our dynamic culinary team. The ideal candidate will possess a passion for food preparation and cooking, with a keen eye for food safety and hygiene standards. This role offers an excellent opportunity to develop your culinary skills within a professional hospitality environment, working alongside experienced chefs to deliver exceptional dining experiences. The successful applicant will be responsible for supporting the kitchen operations, assisting in food production, and maintaining high standards of cleanliness and organisation.

Free accommodation available to the right candidate.

Duties

Assist in the preparation and cooking of a variety of dishes in accordance with established recipes and standards
Support senior chefs in food presentation and plating to ensure visual appeal
Maintain cleanliness and organisation of workstations, adhering strictly to food safety regulations
Help in the inventory management by checking stock levels and notifying supervisors of shortages or expiry dates
Participate in the proper storage of ingredients and prepared foods to minimise waste
Collaborate with team members to ensure smooth kitchen operations during service periods
Supervise junior staff when required, providing guidance on food preparation and safety procedures
Contribute ideas for menu development and presentation enhancements
Uphold high standards of hospitality, serving guests efficiently and courteously when needed

Qualifications

Proven experience in a kitchen environment, preferably within a restaurant or hospitality setting
Strong knowledge of food production, preparation, and cooking techniques
Experience in supervising or managing team members is desirable
Familiarity with food safety regulations and best practices in hygiene standards
Excellent organisational skills with the ability to work efficiently under pressure during busy service times
Demonstrated leadership qualities with the ability to motivate team members
Good communication skills and a friendly, professional attitude towards colleagues and guests
Previous experience in food service or restaurant roles is advantageous but not essential for entry-level candidates willing to learn

This position offers an engaging environment for aspiring chefs eager to refine their culinary expertise while contributing to a vibrant hospitality setting. We value professionalism, teamwork, and a genuine passion for delivering outstanding cuisine.

Pay: £12.71-£13.50 per hour

Benefits:

Free parking
Housing allowance
On-site parking

Work Location: In person

Quick apply

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