Chef Work, Jobs in Didcot (with Salaries)

Chef
OCS Group —Didcot
- £15.68 an hour
- Overtime
- Customer service
- Communication skills
13d
Chef
ASK Italian —Abingdon
- £12.71 - £14.65 an hour
- Annual leave
- Employee discount
4d
Kitchen Grill Chef
Beefeater —Abingdon
- Up to £14.16 an hour
- Part-time
- Restaurant
- Restaurant experience
- Employee discount
Quick apply
Chef
Berro Lounge —Didcot
- £10.85 - £12.71 an hour
- Weekend availability
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
Sous Chef
Elior UK —Didcot
- £16.00 - £18.77 an hour
- Part-time
- Customer service
- Kitchen experience
Quick apply
Sous Chef
Caring Homes Group —Benson
- £19.67 an hour
- Weekend availability
- Culinary experience
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie (with Iive-in available)
The Greyhound Inn —Letcombe Regis
- From £32,000 a year
- Overtime
- Culinary experience
- Cooking
- English
- Employee discount
- Referral programme
Quick apply
13d
Cook/Chef
The Community of St Marys the Virgin —Wantage
- Full-time
- Hospitality
- Cooking
- Computer skills
Quick apply
Breakfast Chef - (45hr/pw)
The Oxfordshire Golf Hotel and Spa —Thame
- £35,000 a year
- Full-time
- Cooking
- Hotel
- In-person
- Employee discount
- Gym membership
Quick apply
CARE HOME COOK / CHEF
Goring Care Homes Limited —Reading
- £14 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
14d
chef/cook/kitchen assistant
Root One Garden Centre & Cafe —Wallingford
- Part-time
- Hospitality
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
Head Chef
The Cherry Tree —Abingdon
- From £15 an hour
- Full-time
- Cooking
- Organisational skills
- In-person
Quick apply
6d
Home Cook
Home Help Oxford —Wheatley
- £15 - £25 an hour
- Part-time
- Cooking
- English
- Travel
Quick apply
5h
Chef
Pub & Social - BRA_202 —Wallingford
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
Miquill —Wallingford
- £18 an hour
- No weekends
- Culinary experience
- Cooking
- School
2d
Head Chef
The Alice at the Randolph Hotel —Oxford
- £58,000 a year
- Full-time
- Bar
- Cooking
- Hotel
Quick apply
Chef
Sodexo —High Wycombe
- £20.42 an hour
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Free parking
- Employee assistance programme
Quick apply
5d
Executive Head Chef - Stadia
Thomas Franks Ltd —High Wycombe
- Up to £55,000 a year
- Full-time
- Customer service
- English
- Employee assistance programme
- Employee discount
Quick apply
14d
Commis Chef (Full-time)
Joe's Restaurants Ltd —Oxford
- £25,506 a year
- Full-time
- Bar
- English
- In-person
- Flexible schedule
Quick apply
Grill Chef
Double Red Duke —Bampton
- Up to £42,000 a year
- Full-time
- Serving
- Culinary experience
- Cooking
- Employee discount
- Flexible schedule
Quick apply

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Chef

OCS Group -
Didcot

Apply Now

Job details

£15.68 an hour
13 days ago

Qualifications

Level 2 in Professional Cookery
Customer service
Catering
Food safety
Communication skills

Full job description

About The Role:

Hours per week: This is a Night Chef position only 2 shifts but overtime available if needed or wanted, 22.00-04.00

We are currently recruiting for a dedicated and driven Chef to join our Catering team.

The successful candidate will be responsible for delivering our outstanding food and drink offering to our clients and site visitors.

Your key responsibilities will include, but are not limited to:

Ensuring food quality and taste are of the highest standard.
Managing inventory of stock and ordering raw materials.
Controlling budgets and minimising wastage.
Maintaining health and hygiene in the kitchen.
Prepare and cook for clients and customers.
Supporting the site in the absence of the Senior Chef

The ideal candidate should meet the following criteria:

Applicants must have the right to work in the UK
Someone who is willing to attain the highest standards possible.
We are looking for an employee that is autonomous in their approach but also happy to work well in a team.
Ideally, you will have your food handling certificate – but don’t worry if you don’t, we can help you achieve this!
A background in contract catering would be ideal but not essential.
Ideally City & Guilds 706/1 and 706/2 or level 2 diploma in Professional Cookery (or equivalent), but we are happy to talk to those also qualifying for their professional qualifications.
Excellent knowledge of health and safety and food safety.
Excellent communication and customer service skills as you will be interacting with the customer base and onsite clients.
A real passion for food and service, with the ability to prepare and cook good quality seasonal food.

About The Company:

OCS UK & Ireland is a leading facilities management company with 50,000+ colleagues and a turnover in excess of £2bn. We deliver innovative, award-winning services within facilities management, hard services, cleaning, security and catering.

Our mission is to make people and places the best they can be for our colleagues, customers and the communities we serve. Our commitment to doing business the right way is rooted in our TRUE values - Trust, Respect, Unity, and Empowerment.

Why Work for OCS?

✅Award-Winning Employer: Ranked 36th on Glassdoor’s Best Companies to Work For 2025 — we value and motivate our people.

Digital Learning: The OCS Academy offers digital courses and resources to help you build skills and grow your career.

Retail Perks With our Hapi app, you can gain access to exclusive discounts, rewards and wellbeing resources.

Professional Growth: 600+ live learners across UK&I — Empowering colleagues with further development and qualifications!

Flexible Pay: Access a portion of earned wages before payday with our Wagestream App! (Contract Specific)

How to Apply:

If you are interested in joining a business that encourages professional development, career progression and the chance to work with inspirational people then please click apply and register your interest! You can also sign up to our job alerts when registering which will notify you when other suitable vacancies are available.

We are an equal opportunities employer and rely on a diverse workforce with a broad range of knowledge, skills, and backgrounds to deliver our goals. We offer an inclusive and welcoming environment and actively encourage applications from all individuals regardless of race, gender, nationality, religion, sexual orientation, disability, or age.

Apply Now

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chef jobs in didcot

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